The San Jamar CBQG1824YL QuadGrip™ Cutting Board Refills are professional-grade, double-sided cutting surfaces designed for high-demand foodservice environments. Crafted from durable co-polymer material, these 18" x 24" x 1/8" boards feature a non-slip surface to enhance safety during prep operations. Equipped with integrated rulers and two food safety hooks, they facilitate precise portioning and efficient workflow, making them an optimal choice for commercial kitchens requiring reliable, hygienic cutting solutions. The boards are dishwasher safe, ensuring ease of cleaning and sanitation maintenance, ideal for busy food preparation stations.
Top San Jamar CBQG1824YL Features
The San Jamar CBQG1824YL QuadGrip™ Cutting Board Refills provide a versatile, durable surface tailored for medium-volume foodservice. Their double-sided design extends usability while integrated safety features enhance sanitation and workflow efficiency. Ideal for restaurant prep lines and catering operations, these NSF-certified cutting boards support quick cleaning and precise material handling in high-traffic environments.
- Functionality: Double-sided surface doubles lifespan for continuous use
- Durability: Co-polymer construction resists deep cuts and staining
- Ease of Maintenance: Dishwasher safe for quick sanitization
- Real-World Use: Suitable for high-volume catering and kitchen prep
- Workflow Integration: Non-slip surface enhances safety during busy shifts
Designed for professional food prep requiring reliable, cleanable surfaces, these cutting board refills are essential for maintaining safety and efficiency.
San Jamar CBQG1824YL Technical Specs
The San Jamar CBQG1824YL cutting board refills incorporate dimensions of 24" width, 18" depth, and a thickness of 1/8", using high-quality co-polymer material that offers excellent impact resistance and surface durability. These boards weigh 23.46 pounds and feature a bright yellow finish for color-coded sanitation protocols. Suitable for dishwasher cleaning, the boards operate safely within standard commercial kitchen temperature ranges and are certified by NSF for food safety. The integrated ruler and two food safety hooks enhance operational precision and sanitation adherence, ideal for professional kitchen workflows. Designed for high-volume handling, these double-sided boards support optimized prep operations without compromise on hygiene or durability.
- Dimensions: 24" x 18" x 1/8" thick, ideal for standard prep stations
- Material: Co-polymer with impact and stain resistance
- Color: Bright yellow for color-coded sanitation
- Weight: 23.46 lbs for stability during use
- Cleaning: Dishwasher safe for quick sanitation
- Temperature Resistance: Suitable for standard commercial kitchen climates
- Certification: NSF certified for food safety
What is a commercial cutting board?
A commercial cutting board is a heavy-duty, sanitized surface used in professional food prep settings to facilitate safe and efficient cutting, chopping, and slicing. These boards, like the San Jamar CBQG1824YL QuadGrip™ model, are typically constructed from impact-resistant plastics such as co-polymer, designed to withstand frequent sanitation cycles and heavy use. Installed in restaurant kitchens, catering facilities, and high-volume foodservice stations, they support precise food handling for a variety of ingredients, making them essential tools for maintaining hygiene standards and workflow productivity in demanding culinary environments.
Top commercial cutting boards for high-volume foodservice settings
Built with impact-resistant co-polymer material, the San Jamar CBQG1824YL stands out for its durability, safety features, and precise design. Ideal for medium-volume restaurant prep, it supports efficient workflow, rapid cleaning, and enhances food safety with integrated hooks and rulers. San Jamar’s model CBQG1824YL is designed for professional kitchens requiring reliable, high-performance cutting surfaces.
- Operation type — medium-volume restaurant prep lines
- Kitchen setting — commercial kitchens in restaurants and catering
- Foodservice category — plastic cutting surfaces for versatile ingredients
- Workload qualifier — supports moderate throughput daily
- Use case — efficient food prep and sanitation in high-demand environments
Why Choose San Jamar CBQG1824YL?
San Jamar CBQG1824YL distinguishes itself with impact-resistant co-polymer construction, double-sided design for extended use, and integrated safety features that optimize sanitation and workflow. Its NSF certification and dishwasher-safe surface support hygiene standards and ease of maintenance, making it a superior choice in professional foodservice operations seeking durable, restaurant-ready cutting board solutions.
- Compact footprint fits standard prep station layouts
- Impact-resistant material ensures long-term durability
- Double-sided design maximizes surface lifespan
- Integrated rulers and safety hooks improve workflow
- Dishwasher safe for efficient sanitation management
