The San Jamar CBM1318 Cutting Board-Mate® 13" x 18" is a professional-grade accessory designed to prevent sliding during food prep, ensuring safety and efficiency in commercial kitchens. Crafted from durable, non-absorbent synthetic rubber, this cutting board mat provides a stable working surface that resists deformation and facilitates easy cleaning. Its NSF certification confirms suitability for high-temperature dishwashing cycles, making it an ideal solution for foodservice operations requiring reliable slip resistance and hygiene. The 13" x 18" size offers ample coverage for various prep stations, optimizing workflow for culinary professionals and kitchen staff.
Top San Jamar CBM1318 Features
This cutting board mat from San Jamar enhances food safety and operational ease by providing superior slip prevention under various cutting surfaces. Its synthetic rubber construction ensures durability and resistance to wear, while dishwasher compatibility simplifies sanitation routines. Designed for medium-volume food prep environments, it accommodates standard cutting board sizes and reduces cross-contamination risks. Its nonslip properties improve workflow by minimizing movement, facilitating precise chopping, slicing, and dicing tasks, especially in busy commercial kitchens.
- Functionality: Keeps cutting boards firmly in place during food prep
- Durability Traits: Made from resilient non-absorbent synthetic rubber with long-lasting elasticity
- Ease-of-Use and Maintenance: Dishwasher safe for quick sanitization and hassle-free cleaning
- Real-World Use Case: Ideal for hectic restaurant and catering environments requiring stable prep surfaces
- Workflow Benefit: Enhances safety and efficiency with anti-slip performance for busy kitchens
Perfect for installations where secure cutting surface stability is critical in commercial food preparation.
San Jamar CBM1318 Technical Specs
The San Jamar CBM1318 Cutting Board-Mate® boasts a 13" x 18" synthetic rubber surface that is dishwasher safe and designed for high durability in demanding foodservice settings. Its construction ensures resistance to absorption and deformation, maintaining slip-resistant properties over time. Weighing just 1.03 lbs, it integrates seamlessly with standard prep stations, fitting into moderate workload environments that require reliable anti-slip support. The material's temperature resistance suits typical kitchen cleaning cycles without compromising performance, making it suitable for use with various cutting boards. This product is NSF-certified, ensuring compliance with industry hygiene standards, while its compact size facilitates easy storage and quick setup for multiple workstations.
- Dimensions: 13" x 18" surface size with 18" width and 13" depth
- Material: Non-absorbent synthetic rubber construction
- Weight: 1.03 lbs for lightweight handling and repositioning
- Cleaning: Dishwasher safe for simplified maintenance routines
- Certification: NSF certified for compliance with sanitation standards
- Temperature Resistance: Suitable for typical dishwashing thermal cycles without degradation
- Electrical Requirements: Not required
- Installation: Compatible with standard prep areas, requiring no special setup
- Usage Environment: Suitable for high-traffic commercial kitchens
- Workload Capacity: Moderate throughput, suitable for continuous daily use
- Material Compatibility: Compatible with various cutting boards and surfaces
What is a commercial cutting board mat?
A commercial cutting board mat is a resilient, slip-resistant accessory used to provide a stable surface during food preparation. The San Jamar CBM1318 Cutting Board-Mate® is specifically designed to prevent cutting boards from sliding, thereby enhancing safety and workflow in busy foodservice environments. Made from durable synthetic rubber, it withstands frequent dishwasher cleaning and high temperatures, making it an essential component for maintaining hygiene and operational efficiency in moderate-volume kitchens. Installed underneath standard cutting boards, it helps minimize cross-contamination and accidental slips, ideal for restaurant, catering, and institutional food prep applications.
Top Cutting Board Mats for Foodservice Operations
Commercial cutting board mats provide a durable, slip-resistant surface suited for moderate food prep workflows, particularly in restaurants and catering kitchens; San Jamar CBM1318 exemplifies build quality and stability for safe, efficient operations.
- Operation Type — suited for medium-volume commercial kitchens
- Workplace Setting — ideal for busy restaurant prep stations
- Foodservice Category — optimized for general culinary tasks
- Workload — handles moderate throughput of daily food prep
- Use Case — prevents slipping during slicing and chopping processes
Why Choose San Jamar CBM1318?
San Jamar CBM1318 distinguishes itself through a robust synthetic rubber construction that delivers proven slip resistance and ease of cleaning, supporting high standards of sanitation and operational flow. Its compact footprint integrates seamlessly with standard cutting stations, providing reliable performance in demanding foodservice environments. Compared to competitor models, it offers enhanced durability, dishwasher compatibility, and consistent slip prevention, making it suited for medium-volume kitchens focused on safety and efficiency.
- Self-contained design for simplified installation and use
- Chewable ice compatibility not applicable, designed specifically for slip prevention
- Compact footprint optimizes workspace without requiring additional storage
- Restaurant-ready with NSF certification and dishwasher safe construction
- Durable synthetic rubber resists deformation and wear in continuous use
