The San Jamar CBL6012034WH Custom Cutting Board is a professional-grade foodservice tool designed for commercial kitchens. Made from high-quality co-polymer material, this 3/4" thick cutting board provides enhanced durability and resistance to impact and moisture. Its white surface offers a neutral backdrop suitable for various prep stations, and the product is suitable for intensive daily use in high-volume food operations. This cutting board’s technical specifications include precise thickness, material composition, and size tailored for efficient cutting and hygiene standards, making it an essential component in food prep workflows and sanitation compliance for culinary establishments.
Top San Jamar CBL6012034WH Features
The San Jamar CBL6012034WH cutting board features a durable 3/4" co-polymer construction, optimized for heavy chopping and slicing. Its NSF-certified white surface simplifies cleaning and cross-contamination prevention in commercial foodservice environments. Designed for bench-mounted use, it withstands repeated washes and impacts while maintaining structural integrity. Its standardized thickness and material grade support seamless integration into prep lines, enhancing workflow efficiency and sanitation protocols.
- Impact-resistant co-polymer material for rugged daily use
- 3/4" thickness enhances durability and cutting accuracy
- White surface facilitates hygienic cleaning and visual inspection
- Designed for commercial bench mounting in high-demand kitchens
- Simplifies sanitation with uniform, non-porous surface
Ideal for food prep areas requiring robust and sanitary cutting surfaces.
San Jamar CBL6012034WH Technical Specs
The San Jamar CBL6012034WH cutting board is engineered for intensive commercial use, featuring a 3/4" thick co-polymer construction that ensures resilience and impact resistance. It is supplied in a white finish, with dimensions optimized for standard prep stations, and can withstand typical kitchen temperature ranges without warping. This product does not incorporate electrical components but is built to facilitate thorough cleaning with standard sanitizing procedures. Its robust design supports moderate throughput operations, and its NSF certification assures compliance with food safety practices. The cutting board weighs approximately 2.5 lbs, with precise measurements supporting seamless integration into existing kitchen setups, while its durable, non-porous surface enables easy sanitation.
- Dimensions: Precise size for balanced workspace allocation
- Material: NSF-certified co-polymer for durability and safety
- Color: White finish for hygiene and inspection
- Impact Resistance: 3/4" thickness ensures longevity under heavy use
- Weight: Approximately 2.5 lbs, lightweight for handling and station setup
- Temperature Range: Operates safely within typical kitchen temperature extremes
What is a commercial cutting board
A commercial cutting board is a tough, food-safe surface designed for high-volume preparation tasks in professional kitchens. Crafted from durable materials such as co-polymer, these boards withstand continuous use, chopping, and slicing, all while maintaining hygiene standards. The San Jamar CBL6012034WH custom-cutting board, with its 3/4" thickness and impact-resistant construction, is installed in various food prep stations to facilitate efficient and sanitary operations. Ideal for busy kitchens, it supports precise cutting and quick cleaning, making it suitable for high-demand foodservice environments focused on operational efficiency and sanitation compliance.
Top commercial cutting boards for high-volume food prep
Designed for high-demand kitchens, the San Jamar CBL6012034WH custom cutting board offers robust impact resistance, durable NSF-certified construction, and ease of maintenance. Its medium workload capacity makes it suitable for busy food prep stations in restaurants and institutional settings. Crafted from food-safe co-polymer, it provides a stable and sanitary platform for diverse prep requirements, enhancing workflow and hygiene standards in commercial kitchens.
- Medium-volume food prep — ideal for restaurant kitchens
- Commercial-grade construction — built for daily impact and cleaning
- Impact and moisture-resistant — maintains integrity over extended use
- Perfect for high-turnover prep stations
- Sanitary surface supports food safety compliance
Why Choose San Jamar CBL6012034WH
Why choose the San Jamar CBL6012034WH custom cutting board over competing models? Its impact-resistant 3/4" co-polymer material ensures long-term durability and resistance to cuts and moisture. The white finish provides excellent visibility for cleanliness, and its NSF certification affirms compliance with rigorous food safety standards. Designed for commercial kitchens requiring reliable, easy-to-clean surfaces, this cutting board’s durable build and precise sizing optimize workflow efficiency while maintaining sanitation and hygiene standards.
- Robust 3/4" co-polymer construction for heavy use
- White surface for easy inspection and cleaning
- Impact and moisture resistant for durability
- Lightweight yet sturdy, ideal for frequent handling
- Engineered for seamless integration into food prep stations
