The San Jamar CBG152012RD Saf-T-Grip® Plastic Cutting Board, measuring 15" x 20" x 1/2", is a durable and hygienic food preparation surface designed for commercial kitchens. Crafted from high-quality co-polymer material, this cutting board features innovative anti-slip grip corners that enhance stability during use, reducing movement and improving safety. Equipped with an integrated food safety hook and a built-in ruler, it facilitates compliance with sanitation standards and precise portioning. Dishwasher safe for easy cleaning, it is ideal for foodservice environments seeking reliable, low-maintenance cutting surfaces that support safe food handling practices and streamline workflow efficiency.
Top San Jamar CBG152012RD Features
The San Jamar CBG152012RD Cutting Board offers high durability with a 1/2" thick co-polymer construction, resistance to warping, and easy maintenance. Its anti-slip grip corners ensure stability in busy food prep areas, while the food safety hook simplifies storage. The integrated ruler enables accurate portioning, making it suitable for precise kitchen tasks. Overall, this cutting board optimizes workflow and sanitation in commercial foodservice settings.
- Anti-slip grip corners: Enhance stability during rigorous prep work
- Dishwasher safe: Simplifies sanitation and reduces cross-contamination risk
- Built-in integrated ruler: Facilitates precise measurements in food prep
- Food safety hook: Streamlines storage and access in busy kitchens
- Made from co-polymer plastic: Offers impact resistance and long-term durability
Ideal for medium-volume restaurant prep stations requiring stable, easy-to-clean cutting surfaces.
San Jamar CBG152012RD Technical Specs
The San Jamar CBG152012RD cutting board features a 1/2" thick impact-resistant co-polymer construction, lasting durability in demanding environments. Its dimensions of 15" x 20" x 1/2" accommodate diverse cutting tasks, with a weight of 4.85 lbs for portability yet stability. The product's color is red, aiding in designated food allergen control and sanitation. It is dishwasher safe, facilitating easy cleaning and maintenance, suitable for high-traffic commercial kitchens. The cutting board's temperature resistance ranges up to typical kitchen operating temperatures, and it is designed for repeated dishwasher cycles without warping. Its impact-resistant material and anti-slip grip corners support safe, efficient workflows, especially when used in prep areas that require frequent sanitization and food safety compliance.
- Material: Co-polymer impact-resistant plastic
- Dimensions: 20" width x 15" depth x 1/2" height
- Weight: 4.85 lbs (approximately 2.2 kg)
- Color: Red
- Dishwasher safe: Yes, for consistent sanitation
- Temperature resistance: Typical operating temps, safe for dishwasher cycles
- Impact resistance: Withstands rigorous commercial kitchen use
- Certifications: NSF approved
What is a commercial cutting board?
A commercial cutting board is a heavy-duty food preparation surface designed for frequent use in foodservice environments. It provides a stable, hygienic platform for cutting, chopping, and slicing ingredients, often featuring impact-resistant materials, integrated measurement tools, and safety features such as anti-slip edges. The San Jamar CBG152012RD Saf-T-Grip® Cutting Board exemplifies this category with its durable co-polymer construction, stability-enhancing anti-slip grip corners, and built-in measurement tools. It is typically installed in busy restaurant, catering, or institutional kitchens, where maintaining sanitation, safety, and efficiency are paramount for high-volume food production and prep tasks.
Top Commercial Cutting Boards for Foodservice Operations
Constructed from high-impact plastics like co-polymer, these boards ensure durability in moderate operational environments. San Jamar CBG152012RD models are designed for fast-paced kitchens, featuring stability, ease of cleaning, and safety. Ideal for medium-volume foodservice venues seeking reliable, sanitation-friendly prep surfaces for efficient workflow management.
- Operation Type — suitable for busy restaurant prep stations
- Kitchen Type — optimized for compact commercial kitchens
- Foodservice Category — ideal for café and catering environments
- Workload Qualifier — supports moderate throughput operations
- Use Case — enhances safety and efficiency in food prep tasks
Why Choose San Jamar CBG152012RD
San Jamar’s CBG152012RD cutting board offers a combination of impact-resistant co-polymer material, stability features, and design elements tailored for commercial kitchens. Its anti-slip corners and integrated features improve safety, workflow, and sanitation standards compared to competing models. The durable construction and dishwasher-safe design reduce operational downtime, supporting high standards of food safety and hygiene in professional foodservice environments.
- Compact footprint: Fits seamlessly into tight prep areas
- Self-contained stability: Anti-slip grip corners prevent slipping during use
- Food safety features: Integrated hooks and measurement tools
- Long-lasting impact resistance: Suitable for daily commercial use
- Hygienic and easy cleaning: Dishwasher safe for quick sanitation
