The San Jamar CB183034WH Cut-N-Carry® Cutting Board is a commercial-grade food preparation surface manufactured from durable co-polymer material, measuring 18" x 30" with a thickness of 3/4". Designed for high-volume kitchens, this cutting board features an integrated food safety hook to facilitate hygienic handling and sanitation. Its large surface area supports precise cutting, slicing, and food prep tasks across various foodservice environments. The dishwasher-safe construction ensures compliance with rigorous cleaning standards, and its bright white finish provides a neutral background for color-coded prep workflows. The product aligns with kitchen safety protocols while offering longevity under frequent use conditions in professional food operations.
Top San Jamar CB183034WH Features
The San Jamar CB183034WH cutting board caters to commercial foodservice operations requiring durable, easy-to-clean prep surfaces with integrated sanitation features. Its co-polymer construction resists impact and cut marks, supporting repeated use in busy kitchens. The food safety hook allows easy handling and storage, while dishwasher compatibility simplifies sanitation routines. Its large 18" x 30" surface enhances workflow efficiency in high-volume prep stations. Designed for durability and ease of maintenance, this cutting board supports streamlined kitchen operations across various culinary settings.
- Made from impact-resistant co-polymer for longevity in busy kitchens
- Food safety hook supports hygienic handling and storage
- Dishwasher safe for rapid, thorough sanitation
- Generous 18" x 30" surface optimizes food prep workflow
- Thick 3/4" construction withstands heavy chopping and slicing
Ideal for commercial food prep, catering, and high-volume kitchens requiring durable surfaces and hygienic handling.
San Jamar CB183034WH Technical Specs
The San Jamar CB183034WH cutting board is constructed from high-quality co-polymer material, measuring 18 inches in width, 30 inches in length, with a thickness of 3/4 inch, providing a stable and impact-resistant surface suitable for rigorous commercial use. It weighs approximately 51.25 lbs and features a white finish that resists staining while supporting effective sanitation. The product’s design incorporates a built-in food safety hook for handling convenience and storage. Its dishwasher-safe property ensures compliance with high sanitation standards. This cutting board operates effectively in environments demanding frequent cleaning and high throughput, with an emphasis on durability and safety. Dimensions and weight are optimized for robust performance, and the impact-resistant co-polymer material guarantees longevity under demanding kitchen conditions. The product is intended for use in food prep stations that prioritize hygiene, precision, and operational efficiency, accommodating large-scale food production workflows.
- Electrical Requirements: Not applicable
- Construction & Finish: Co-polymer with white finish
- Dimensions: 30" W x 18" D x 3/4" H
- Weight: Approx. 51.25 lbs
- Temperature Resistance: Suitable for standard kitchen operating conditions
- Food Safety: Impact-resistant plastic supports sanitation and durability
- Cleaning & Maintenance: Dishwasher safe, requiring no disassembly
- Usage Compatibility: Compatible with commercial dishwasher cycles
- Integration Requirements: Stable surface placement, adequate clearance for cleaning
What is a commercial cutting board ?
A commercial cutting board is a durable, impact-resistant food prep surface designed for high-volume culinary environments. Typically made from materials such as co-polymer or rubber, these boards support repetitive chopping, slicing, and dicing tasks in busy kitchens. The San Jamar CB183034WH is a large, impact-resistant plastic cutting board featuring a built-in food safety hook, suitable for fast-paced foodservice settings like restaurants, catering operations, and institutional kitchens. Its size and construction optimize workflow efficiency, accommodate frequent cleaning, and promote sanitation standards for large-scale food preparation.
Top Commercial Cutting Boards for High-Volume Foodservice Settings
Designed for high-demand kitchen operations, the San Jamar CB183034WH cutting board offers a robust and hygienic surface optimized for medium workload environments. Its impact-resistant co-polymer construction, integrated safety hook, and dishwasher compatibility make it ideal for restaurant prep stations and catering services. The large size enhances operational productivity in busy commercial kitchens. San Jamar CB183034WH ensures precise, safe food preparation suitable for high-volume foodservice environments.
- Medium workload — suitable for busy restaurants and catering
- Commercial kitchen equipment — built for durability and sanitation
- Food prep surfaces — large 18" x 30" area supports efficiency
- Impact-resistant plastic — withstands heavy cutting and chopping
- Hygienic handling — integrated food safety hook enhances workflow
Why Choose San Jamar CB183034WH ?
San Jamar CB183034WH distinguishes itself through its impact-resistant co-polymer construction, large surface area, and integrated food safety hook, optimizing durability and hygiene in commercial kitchens. Its dishwasher-safe design reduces maintenance time, and the high-quality materials withstand rigorous daily use. This model enhances sanitation routines and supports efficient workflow in busy foodservice environments, outperforming many standard cutting boards on the market.
- Self-contained impact-resistant design improves durability
- Integrated safety hook supports hygienic handling
- Large working surface enhances food prep efficiency
- Dishwasher safe for thorough sanitation
- Optimal thickness and weight for stability and strength
