The San Jamar CB182434WH Cut-N-Carry® Cutting Board is a commercial-grade foodservice tool designed for professional kitchens requiring durable and hygienic food preparation surfaces. Crafted from high-quality co-polymer plastic, this 18" x 24" x 3/4" cutting board features a food safety hook for improved sanitation and workflow efficiency. Its dishwasher-safe construction ensures ease of cleaning, making it ideal for high-volume food processing environments where durability and sanitation are paramount. The model’s technical specifications include a weight of 40.15 lbs and a compatible NSF certification, suitable for demanding culinary operations that prioritize safety and longevity in food prep areas.
Top San Jamar CB182434WH Features
The San Jamar CB182434WH cutting board incorporates a high-impact co-polymer surface, ensuring resilience against cuts and stains in busy commercial kitchens. Its food safety hook facilitates strict hygiene protocols by providing a designated hanging storage option. The 24" x 18" dimensions support extensive food prep tasks, while dishwasher compatibility simplifies maintenance. Designed for moderate workload settings, it fits seamlessly into food processing stations where sanitation, durability, and workflow efficiency are critical.
- Food-safe co-polymer construction promotes sanitation and resistance to contamination
- Dishwasher safe design simplifies cleaning and reduces manual labor
- Sturdy 3/4" thickness withstands heavy cutting and chopping tasks
- Includes a food safety hook for hygienic storage and organization
- Sized at 18" x 24" supports large-scale food prep operations
Ideal for institutional kitchens and high-volume food prep needs requiring quick turnaround and easy sanitation
San Jamar CB182434WH Technical Specs
The San Jamar CB182434WH cutting board features a robust 3/4" thick co-polymer surface, weighing approximately 40.15 lbs for stability during intensive use. Its dimensions of 24" width by 18" depth provide a large work surface suited for versatile food preparation tasks. The board’s dishwasher-safe attribute facilitates thorough cleaning, while the inclusion of a food safety hook supports hygiene protocols in professional kitchens. Though designed for moderate workloads, its durable construction withstands frequent use without warping or cracking. The unit is compatible with standard commercial kitchen workflows, ensuring consistent sanitation and operational reliability.
- Dimensions: 24" x 18" x 3/4" for extensive prep space
- Weight: 40.15 lbs for stability and durability
- Construction: Co-polymer material suitable for heavy use
- Cleanability: Fully dishwasher safe for sanitation compliance
- Included: Food safety hook for organization and space maximization
What is a commercial cutting board?
A commercial cutting board is a heavy-duty food preparation surface designed for high-volume culinary environments. Made from durable materials such as co-polymer plastic, these boards are engineered to withstand frequent use, cuts, and cleaning processes. The San Jamar CB182434WH model is an example, featuring large dimensions of 18" by 24" and a 3/4" thick surface, suitable for professional kitchens that require large work areas. Frequently installed in food prep stations, buffet lines, or bakery environments, it enables efficient slicing, dicing, and chopping while maintaining safety and hygiene standards in busy foodservice operations.
Top commercial cutting boards for foodservice environments
Reliable and industrial-grade, the San Jamar CB182434WH cutting board is built for moderate throughput operations in institutional kitchens, catering, and restaurants. Its durable construction and hygiene features support efficient workflow in high-demand settings, making it suitable for food processing across various facility types. Recognized for its performance and sanitation, this model is ideal for professional food prep where safety and longevity are priorities within foodservice settings.
- Operation Type — moderate-volume food prep stations
- Kitchen Type — commercial kitchens and institutional facilities
- Foodservice Category — food processing and preparation
- Workload Qualifier — medium throughput environments
- Use Case — large-scale chopping, dicing, and slicing tasks
Why Choose San Jamar CB182434WH?
San Jamar CB182434WH stands out among commercial cutting boards due to its sturdy co-polymer surface, integrated food safety hook, and dishwasher-safe design. Its large 18" x 24" workspace and 3/4" thickness provide durability for demanding tasks, while maintaining sanitation and ease of maintenance. This model’s construction and features support efficient workflows, reducing contamination risks and optimizing food prep operations in high-demand environments.
- Compact footprint with large prepping surface for dual-task efficiency
- Self-contained design simplifies sanitation and reduces contamination hazards
- Heavy-duty co-polymer resists cuts and stains in busy kitchens
- Integrated food safety hook enhances organization and hygiene compliance
- Dishwasher compatible for quick, thorough cleaning after each shift
