The San Jamar CB121812WH Cut-N-Carry® Cutting Board is a commercial-grade food preparation surface designed for intensive use in professional kitchens. Crafted from durable co-polymer material, this 12" x 18" x 1/2" white cutting board features a built-in food safety hook for easy handling and transfer. Its dishwasher-safe construction facilitates efficient cleaning, while maintaining surface integrity under repeated sanitization processes. Ideal for foodservice operations demanding reliable, hygienic cutting surfaces, it supports high-volume prepping environments with its resistant material and functional design.
Top San Jamar CB121812WH Features
The San Jamar CB121812WH cutting board offers a sturdy, food-safe surface suited for heavy-duty food prep in commercial kitchens. The co-polymer construction ensures resistance to cuts, staining, and chemical cleaning agents. Integrated food safety hooks enhance handling efficiency, allowing seamless workflow in busy foodservice environments. Sized precisely at 12" x 18" with a 1/2" thickness, it fits standard prep areas, providing durability and ease of maintenance for high throughput operations.
- Durable co-polymer surface withstands heavy chopping and slicing.
- Built-in food safety hook enables safe lifting and transfer during prep.
- Dishwasher safe design simplifies sanitation and cleaning routines.
- Optimized 12" x 18" dimensions for versatile commercial food prep tasks.
- Resistance to staining and chemicals extends surface lifespan in busy kitchens.
Designed for high-volume food processing, this cutting board is ideal for kitchens requiring reliable, safety-conscious prep surfaces.
San Jamar CB121812WH Technical Specs
The San Jamar CB121812WH cutting board features a resilient co-polymer build, measuring 18" wide by 12" deep with a 1/2" thickness, supporting rigorous commercial food preparation needs. Weighing approximately 3.48 lbs, it is lightweight yet robust enough for frequent handling. The board is dishwasher safe, ensuring consistent hygiene, and can operate within standard kitchen sanitation routines. Its color finish is white, providing a neutral surface suitable for different prep areas. The model supports high-volume workloads and maintenance with a construction designed for longevity and ease of cleaning.
- Dimensions: 18" width x 12" depth x 1/2" thickness
- Material: Co-polymer plastic for durability and chemical resistance
- Weight: 3.48 lbs unladen for easy maneuverability
- Color: White finish for cross-contamination prevention
- Cleaning: Dishwasher safe for routine sanitation
- Design Features: Integrated food safety hook for safe handling
Electrical Requirements: Not applicable
Operating Range: Suitable for standard kitchen temperatures
Construction: Co-polymer with NSF approval
Usage Compatibility: Fits standard prep stations with flat surface design
Maintenance: Easily disassembled for deep cleaning or replacement of wear parts
What is a commercial cutting board?
A commercial cutting board is a specially designed, durable surface used in professional kitchens for food preparation. The San Jamar CB121812WH model, a plastic cutting board with a food safety hook, is built from chemical-resistant co-polymer material, optimized for frequent washing and sanitation. It is intended for high-volume food prep settings such as restaurants, cafeterias, and catering services, where maintaining hygiene and efficiency are essential. Its 12" x 18" size and 1/2" thickness make it suitable for slicing, dicing, and general food handling in medium to high workload kitchens.
Top plastic cutting boards for high-volume foodservice settings
Top commercial plastic cutting surfaces such as the San Jamar CB121812WH support efficient food prep workflows, offering durability, hygiene, and ease of maintenance. Ideal for medium-volume kitchen environments, this model ensures consistent sanitation while providing a sturdy, antimicrobial-friendly platform for slicing and dicing. San Jamar CB121812WH combines build quality and functional design for reliable performance in demanding settings.
- Medium-workload kitchens — supporting consistent high-volume preparation
- Compact commercial spaces — designed for versatile, space-efficient use
- Foodservice categories — suitable for restaurants and institutional kitchens
- Moderate throughput — balances durability with ease of cleaning
- Food prep and handling — optimized for slicing, dicing, and portioning tasks
Why Choose San Jamar CB121812WH?
Why choose this San Jamar cutting board over competitors? Its robust co-polymer construction ensures long-lasting performance under rigorous cleaning routines, while the integrated food safety hook enhances operational safety and workflow. Its lightweight design combined with dishwasher compatibility reduces turnaround time for sanitation, and the precise dimensions support integrated kitchen setups, making it a versatile, restaurant-ready asset for busy foodservice facilities.
- Self-contained design with integrated safety features
- Resistant to stains, cuts, and chemical degradation
- Efficiently supports high-frequency cleaning routines
- Compact footprint suitable for tight prep stations
- Rugged, dishwasher-safe plastic surface for sanitation standards
