The San Jamar 813TM Oven Mitt, a professional-grade 13-inch insulating glove designed for high-heat foodservice environments, offers reliable protection for handling hot cookware and equipment. Constructed from heavy-duty institutional-grade terry cloth, this oven mitt withstands temperatures up to 500° (260° C) for durations of up to 30 seconds, making it suitable for restaurant kitchens, catering operations, and industrial food processing settings. Its durable, machine-washable design ensures repeated use while maintaining sanitation standards, providing both safety and efficiency in demanding commercial culinary workflows.
Top San Jamar 813TM Features
The San Jamar 813TM oven mitt is engineered for durability and heat resistance, featuring high-performance terry cloth material that tolerates up to 500° (260° C). Its 13-inch length offers extended coverage for handling large cookware and hot surfaces, ensuring safety during grease fires, oven operations, or grilling. Designed for quick cleanability, this mitt supports high-volume foodservice use with easy maintenance and reliable performance in fast-paced kitchens. Its tensile strength and insulating properties reduce personnel risk while streamlining workflow integration across various institutional food operations.
- Temperature resistance up to 500° (260° C) for 30 seconds
- Heavy-duty terry cloth for superior durability in industrial settings
- Machine washable for quick, hygienic cleaning
- Extra-long 13-inch coverage enhances safety during heavy lifting
- Designed for repeated use in high-heat foodservice workflows
Ideal for handling hot equipment in professional kitchens and catering kitchens requiring reliable thermal protection.
San Jamar 813TM Technical Specs
The San Jamar 813TM oven mitt is constructed from high-quality terry cloth, measuring 13 inches in length with a weight of 0.55 lbs for optimal insulation and flexibility. It is designed for commercial use with a maximum temperature resistance of 500° (260° C) for up to 30 seconds, facilitating safe handling of hot items such as baking trays, pots, and oven racks. The mitt is fully machine washable, supporting sanitation standards in high-volume culinary environments. Its natural fiber composition ensures compatibility with cleaning routines and minimizes slip hazards thanks to its textured exterior. Intended for intensive use, it is suited for kitchens that require consistent thermal protection and durability in handling heavy or hot loads.
- Electrical Requirements: Not applicable
- Construction & Finish: Heavy-duty terry cloth, natural fiber
- Temperature Resistance: Up to 500°F (260°C) for 30 seconds
- Dimensions: 13 inches length
- Weight: 0.55 lbs
- Cleaning & Maintenance: Machine washable
- Food Safety & Material: Co-Polymer safe, durable for industrial washing
- Design Characteristics: Textured surface for grip; extended coverage for safety
- Usage Compatibility: Suitable for handling hot cookware within 500° (260°C) environments; compatible with commercial kitchen workflows
- Electrical compatibility: Not applicable
- Construction: Heavy-duty terry cloth
- Dimension: 13" length
- Maximum temperature tolerance: 500°F (260°C) for 30 seconds
- Machine washable: Yes
- Food-safety material: Natural, reusable terry cloth
- Design for high-heat handling: Extended 13-inch length enhances safety
What is a commercial oven mitt?
A commercial oven mitt is a heat-resistant hand protection device specifically designed for professional foodservice environments. Made from durable, high-temperature resistant materials such as heavy-duty terry cloth, the oven mitt insulates against extreme heat, ensuring safety during handling of hot cookware and appliances. The San Jamar 813TM model, with its 13-inch length and thermal capacity up to 500° (260° C), is suited for high-demand kitchens, catering operations, and industrial food processing. Its robust construction and machine washable feature maintain hygiene and longevity, making it ideal for frequent, intensive use in culinary workflows requiring dependable thermal safety.
Top commercial thermal protection for high-volume foodservice
Industrial-grade insulated oven mitts designed for thermal safety during heavy kitchen operations, with San Jamar 813TM delivering 13-inch coverage, high heat resistance, and durability for institutional environments.
- Operation Type — high-volume commercial kitchens
- Kitchen Setting — industrial and large-scale foodservice
- Foodservice Category — oven, grill, and fryer handling
- Workload Qualifier — moderate throughput
- Use Case — handling hot equipment and cookware in fast-paced kitchens
Why Choose San Jamar 813TM?
The San Jamar 813TM oven mitt stands out for its combination of exceptional heat resistance, heavy-duty terry construction, and practical length, offering increased safety and longevity in demanding culinary environments. Its machine washable design reduces maintenance efforts while ensuring continued hygiene and performance. When compared to standard mitts, this model provides superior thermal insulation and durability, optimizing workflow efficiency and personnel safety in commercial kitchens, catering, or industrial food processing facilities.
- Built for demanding high-heat applications in commercial kitchens
- Extended 13-inch length for comprehensive hand and wrist coverage
- Heavy-duty terry cloth withstands industrial washing cycles
- Maximum temperature resistance up to 500°F (260°C) for safety
- Designed for consistent, long-term use in professional food environments
