Salvajor 500-SM_230/60/3 5 HP Disposal System with Water Recirculation and Stainless Steel

Salvajor  |  MFG #: 500-SM_230/60/3  |  Item #: 104946
$15,217.40 $27,668.00
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  • High-capacity 5 HP motor ensures consistent waste processing.
  • Stainless steel housing provides durability in demanding kitchens.
  • Water recirculation system promotes water-saving efficiency.
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The Salvajor 500-SM_230/60/3 ScrapMaster Disposal System is a commercial-grade food processing solution designed for efficient waste management in high-demand foodservice environments. Featuring a 5 HP motor housed within durable stainless steel construction, it provides robust scrapping, pre-flushing, and disposal capabilities. Integrated with a salvage basin and silverware trap, the system ensures sanitation and workflow optimization by reducing manual handling and preventing pest attraction. The inclusion of a NEMA 4 Hydrologic® control panel with patented operator sensor, LCD readout, and water-saving mode offers precise operational control. It is engineered for reliable performance with UL, CSA, CE, and NSF standards compliance, making it suitable for commercial kitchens requiring continuous, high-volume waste processing.

The Salvajor 500-SM_230/60/3 ScrapMaster Disposal System provides high-performance waste processing with expert-level durability and ease of maintenance. Its stainless steel housing ensures longevity in busy commercial kitchens. The system's 5 HP motor delivers powerful scrapping and pre-flushing functions, integrated with a salvage basin and silverware trap for sanitation. The water recirculation feature supports water conservation efforts, while the control panel’s operator sensor simplifies operation. Its table mounting design facilitates seamless integration into existing kitchen layouts, supporting high-volume waste throughput with minimal downtime.

Ideal for mid-volume restaurant kitchens seeking efficient waste management and sanitation solutions.

The Salvajor 500-SM_230/60/3 Disposal System operates on a 230 V, 60 Hz, three-phase electrical supply with a dedicated amperage and wattage suitable for commercial kitchen applications. Its air-cooled design ensures consistent performance under continuous use, while its stainless steel housing resists corrosion and guarantees durability. The system’s waste capacity supports high daily throughput—processing waste from heavy food preparation needs efficiently. Its dimensions accommodate installation flexibility, with a total weight of 310 lbs for sturdy operation. The unit is food-safe, with ease of cleaning facilitated by disassembly and stainless steel surfaces. Designed for durability and reliability, it features a UL, CSA, CE, and NSF certification, ensuring compliance with industry standards. The system includes a salvage basin, silverware trap, and control panel with advanced sensors and safety features.

A commercial disposal system like the Salvajor 500-SM_230/60/3 is a high-capacity waste processing unit designed for institutional and restaurant environments. It enables efficient scrapping, pre-flushing, and disposal of food waste with minimal manual handling. Installed in busy kitchens such as cafeterias, buffets, or central prep stations, it supports continuous operation and sanitation standards. The system's water recirculation and stainless steel construction make it suitable for high-volume, daily use, improving overall workflow and cleanliness in foodservice operations.

The Salvajor 500-SM_230/60/3 offers robust build quality, with a commercial-grade stainless steel housing designed for reliable operation in busy kitchens. It supports high-performance waste scrapping and disposal, ideal for medium-volume restaurant environments. Its integrated safety features and water-saving controls improve operational efficiency and sanitation, making it suited for installations that demand consistent, restaurant-ready waste management equipment.

Designed with advanced features and industrial-grade materials, the Salvajor 500-SM_230/60/3 stands out among waste disposal systems by ensuring durability, sanitation, and energy efficiency. Its self-contained water recirculation and stainless steel construction reduce maintenance downtime and support continuous high-volume operation. The system's integrated control panel with operator sensor enhances safety and ease of use, making it a superior choice for demanding foodservice environments.

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Product Description

The Salvajor 500-SM_230/60/3 ScrapMaster Disposal System is a commercial-grade food processing solution designed for efficient waste management in high-demand foodservice environments. Featuring a 5 HP motor housed within durable stainless steel construction, it provides robust scrapping, pre-flushing, and disposal capabilities. Integrated with a salvage basin and silverware trap, the system ensures sanitation and workflow optimization by reducing manual handling and preventing pest attraction. The inclusion of a NEMA 4 Hydrologic® control panel with patented operator sensor, LCD readout, and water-saving mode offers precise operational control. It is engineered for reliable performance with UL, CSA, CE, and NSF standards compliance, making it suitable for commercial kitchens requiring continuous, high-volume waste processing.

Top Salvajor 500-SM_230/60/3 Features

The Salvajor 500-SM_230/60/3 ScrapMaster Disposal System provides high-performance waste processing with expert-level durability and ease of maintenance. Its stainless steel housing ensures longevity in busy commercial kitchens. The system's 5 HP motor delivers powerful scrapping and pre-flushing functions, integrated with a salvage basin and silverware trap for sanitation. The water recirculation feature supports water conservation efforts, while the control panel’s operator sensor simplifies operation. Its table mounting design facilitates seamless integration into existing kitchen layouts, supporting high-volume waste throughput with minimal downtime.

  • Powerful 5 HP motor ensures reliable waste disposal performance.
  • Stainless steel construction provides durability in demanding environments.
  • Water recirculation system promotes water-saving efficiency.
  • Auto-reversing magnetic switch simplifies operation and maintenance.
  • Table mounting setup allows easy installation in commercial kitchens.

Ideal for mid-volume restaurant kitchens seeking efficient waste management and sanitation solutions.

Salvajor 500-SM_230/60/3 Technical Specs

The Salvajor 500-SM_230/60/3 Disposal System operates on a 230 V, 60 Hz, three-phase electrical supply with a dedicated amperage and wattage suitable for commercial kitchen applications. Its air-cooled design ensures consistent performance under continuous use, while its stainless steel housing resists corrosion and guarantees durability. The system’s waste capacity supports high daily throughput—processing waste from heavy food preparation needs efficiently. Its dimensions accommodate installation flexibility, with a total weight of 310 lbs for sturdy operation. The unit is food-safe, with ease of cleaning facilitated by disassembly and stainless steel surfaces. Designed for durability and reliability, it features a UL, CSA, CE, and NSF certification, ensuring compliance with industry standards. The system includes a salvage basin, silverware trap, and control panel with advanced sensors and safety features.

  • Electrical requirements: 230 V, 60 Hz, three-phase, specific amperage and wattage
  • Cooling method: Air-cooled for continuous operation
  • Production capacity: Designed for high-volume waste disposal
  • Construction & finish: Stainless steel housing
  • Dimensions: Specific width, depth, and height details for installation planning
  • Food safety & cleaning: Food-safe stainless surfaces, disassembly for maintenance
  • Electrical connection: Requires compatible power supply with dedicated circuit
  • Plumbing hookup: Compatible with standard drain connections with water recirculation capability
  • Clearance needs: Sufficient space for maintenance and ventilation
  • Installation: Table-mounted with secure positioning
  • Drainage: Proper drainage setup for waste removal efficiency

What is a commercial disposal system?

A commercial disposal system like the Salvajor 500-SM_230/60/3 is a high-capacity waste processing unit designed for institutional and restaurant environments. It enables efficient scrapping, pre-flushing, and disposal of food waste with minimal manual handling. Installed in busy kitchens such as cafeterias, buffets, or central prep stations, it supports continuous operation and sanitation standards. The system's water recirculation and stainless steel construction make it suitable for high-volume, daily use, improving overall workflow and cleanliness in foodservice operations.

Top Mechanical Waste Disposal for High-Volume Foodservice Settings

The Salvajor 500-SM_230/60/3 offers robust build quality, with a commercial-grade stainless steel housing designed for reliable operation in busy kitchens. It supports high-performance waste scrapping and disposal, ideal for medium-volume restaurant environments. Its integrated safety features and water-saving controls improve operational efficiency and sanitation, making it suited for installations that demand consistent, restaurant-ready waste management equipment.

  • Operation type — suitable for medium-volume kitchen workflows
  • Kitchen type — ideal for commercial restaurant and cafeteria spaces
  • Foodservice category — effective in food prep and waste disposal areas
  • Workload qualifier — designed for moderate throughput needs
  • Use case — streamlines waste handling with advanced scrap and flush functions

Why Choose Salvajor 500-SM_230/60/3?

Designed with advanced features and industrial-grade materials, the Salvajor 500-SM_230/60/3 stands out among waste disposal systems by ensuring durability, sanitation, and energy efficiency. Its self-contained water recirculation and stainless steel construction reduce maintenance downtime and support continuous high-volume operation. The system's integrated control panel with operator sensor enhances safety and ease of use, making it a superior choice for demanding foodservice environments.

  • Compact footprint fits seamlessly into existing kitchen layouts
  • Water recirculation reduces water consumption and operational costs
  • Heavy-duty stainless steel ensures longevity and corrosion resistance
  • Advanced safety and control features improve workflow and sanitation
  • Designed for reliable, restaurant-ready performance in busy kitchens

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Salvajor 500-SM_230/60/3 ScrapMaster Scrapping Pre-flushing & Disposing System With Water Recirculation
Salvajor

Salvajor 500-SM_230/60/3 5 HP Disposal System with Water Recirculation and Stainless Steel

$15,217.40 $27,668.00

Salvajor, 500-SM_230/60/3, ScrapMaster, scrapping, pre-flushing & disposing system with water recirculation, 5 HP disposer, salvage basin & silverware trap, stainless steel construction, with NEMA 4 HYDROLOGIC® control panel with patented operator sensor, water saving mode, safety line disconnect & LCD readout, UL, CSA, CE, NSF