Salvajor 500-SA-3-WSP_208/60/3 3-1/2 Inch Disposer with Operator Sensor and Water Saving

The Salvajor 500-SA-3-WSP_208/60/3 Water Saving Package With Operator Sensor Disposer is a commercial-grade foodservice waste disposal system designed for medium-volume kitchen operations. Equipped with a high-performance 5 HP motor, its innovative water-saving package incorporates an operator sensor, automatic reversing, and a drain/flush/time delay to optimize sanitation and workflow efficiency. The unit features a robust all-aluminum housing, a 3-1/2" inlet diameter sink collar, and comprehensive safety controls, making it suitable for industrial food waste management and high-demand restaurant environments.

Top Salvajor 500-SA-3-WSP_208/60/3 Features

The Salvajor 500-SA-3-WSP combines advanced waste disposal technology with water conservation features, ensuring reliable operation in commercial kitchens. Its self-contained system integrates a durable aluminum housing and a high-capacity motor, optimized for continuous operation. Designed for ease of maintenance, it includes a fixed nozzle, chrome-plated vacuum breaker, and flow control, enabling efficient waste processing and simplified servicing in busy foodservice settings.

• High-capacity 5 HP motor for reliable disposal in medium workload kitchens
• Water-saving package with operator sensor enhances efficiency and reduces water use
• All aluminum housing for superior durability in demanding environments
• Includes drain/flush/time delay for sanitation and workflow control
• 3-1/2" sink collar with fixed nozzle for versatile installation and waste intake

Ideal for restaurants, institutional kitchens, and commercial foodservice facilities seeking efficient waste management solutions.

Salvajor 500-SA-3-WSP_208/60/3 Technical Specs

The Salvajor 500-SA-3-WSP features a robust 5 HP motor powered at 208/60/3 volts, three-phase configuration, with a current draw of approximately [insert amperage if available], designed for continuous operation. Its construction from corrosion-resistant aluminum alloy ensures long-lasting durability, while the unit weighs 136 lbs for stable installation. The system is equipped with UL and CE certifications, confirming compliance with safety standards. The device measures approximately [insert dimensions if available], with a maximum operating temperature compatible with standard commercial environments. Its included components, such as the chrome-plated vacuum breaker and flow control, facilitate maintenance and sanitation. The unit is suited for applications requiring reliable waste disposal with integrated water conservation, delivering consistent performance in high-throughput commercial kitchens.

• Electrical Requirements: 208 V, 60 Hz, three-phase, approximately [amp info]
• Construction: Aluminum alloy housing with corrosion-resistant finish
• Processing Capacity: Designed for continuous waste disposal in medium-volume kitchens
• Dimensions and Weight: Approximately [dimensions], 136 lbs for stable mounting
• Safety and Certification: UL and CE approved for industrial use

• Electrical compatibility & plumbing: 3-1/2" inlet diameter, requires appropriate electrical and drainage hookups
• Installation clearance: Adequate space around intake and maintenance access required
• Maintenance routine: Regular cleaning of nozzles, inspection of seals and flow control units
• Efficient drainage: Drain/flush feature ensures sanitation and quick throughput
• Water connection: Integrated operator sensor automates water flow, reducing waste

What is a commercial disposer?

A commercial disposer is a heavy-duty waste processing unit used in industrial foodservice operations to reduce food waste volume efficiently. The Salvajor 500-SA-3-WSP is a premium model designed for medium-volume kitchens, featuring a high-performance 5 HP motor, water-saving operator sensor, and durable aluminum construction. It is typically installed in restaurant, institutional, or catering facilities where reliable and sanitary food waste management is essential for maintaining clean kitchen environments and smooth workflow automation.

Top waste disposal units for foodservice operations

The Salvajor 500-SA-3-WSP is a top commercial waste disposer with high durability, water-saving features, and efficient operation suited for moderate throughput kitchens. Manufactured by Salvajor, model 500-SA-3-WSP, it is ideal for restaurant and institutional foodservice environments requiring reliable waste management and sanitation. Built for operation in busy settings, it supports workflow efficiency and environmental responsibility.

• Operation in medium-volume commercial kitchens
• Designed for compact kitchen spaces
• Suitable for restaurant and institutional waste management
• Supports moderate throughput workflows
• Optimized for quick sanitation with drain/flush features

Why Choose Salvajor 500-SA-3-WSP_208/60/3?

Salvajor 500-SA-3-WSP stands out with its durable aluminum construction, integrated water-saving technology, and comprehensive safety controls. Its robust 5 HP motor delivers reliable waste processing, while the sensor-based water system reduces consumption and enhances sanitation. The unit’s design optimizes performance in busy commercial kitchens, boosting operational efficiency and environmental sustainability.

• Self-contained system with integrated water conservation features
• Robust aluminum housing for long-term durability
• Sensor operation for hands-free water control
• Designed for high-reliability waste removal in busy kitchens
• Compact footprint, ideal for limited installation spaces