The Salvajor 500-CA-ARSS-LD-PP Disposer with Cone Assembly is a commercial-grade waste disposal unit designed for heavy-duty foodservice applications. Equipped with a 5 Hp motor and all aluminum housing, this disposer ensures durable performance in demanding restaurant or institutional kitchens. Its automatic reversing and water-saving ARSS-LD control, combined with a cone assembly (size to be specified), optimize waste processing efficiency, reduce downtime, and improve sanitation workflows. The disposer features a 6-1/2" inlet diameter and includes essential components such as a fixed nozzle, chrome-plated vacuum breaker, and scrap ring, making it suitable for continuous food waste management in high-volume establishments.
Top Salvajor 500-CA-ARSS-LD-PP Features
Designed for commercial foodservice environments requiring reliable heavy-duty waste disposal, this disposer features a powerful 5 Hp motor and corrosion-resistant aluminum construction. Its integrated cone assembly facilitates smooth waste processing, while the start/stop button and drain/flush options streamline maintenance. Automatic reversing and water-saving functions enhance workflow and operational efficiency, suited for institutional kitchens, cafeterias, or large restaurants handling moderate throughput.
- High-performance 5 Hp motor handles large waste loads efficiently.
- All aluminum housing provides superior durability and corrosion resistance.
- Quick maintenance via accessible components and included scrap ring.
- Ideal for high-volume kitchens demanding reliable waste disposal.
- Integrated flow control and pressure switch optimize water and energy use.
Best for medium-volume food processing and waste management applications in commercial kitchens.
Salvajor 500-CA-ARSS-LD-PP Technical Specs
The Salvajor 500-CA-ARSS-LD-PP disposer operates with a 5 Hp electric motor, requiring standard commercial electrical connections compliant with safety standards, typically three-phase power with adequate amperage. Its all-aluminum construction ensures durability under continuous use, with dimensions supporting a 6-1/2" inlet inlet for versatile installation. The unit weighs approximately 150 lbs, with a compact design suited for undercounter or dedicated waste station setups. Equipped with UL and CE certifications, it incorporates advanced features like automatic reversing, flow control, and a safety line disconnect system—delivering consistent performance in demanding environments. Maintenance involves routine cleaning with disassembly of accessible parts and replacement of gaskets or seals as needed. Space clearance should account for airflow and drainage requirements, ensuring optimal operation.
- Electrical requirements: Three-phase, 208-240V, 50/60Hz, with sufficient amperage.
- Construction: All aluminum housing with corrosion-resistant finish.
- Dimensions: Width and depth optimized for kitchen infrastructure, height dependent on cone assembly size.
- Production capacity: Designed for continuous waste processing in medium to large kitchens.
- Weight: Approximately 150 lbs for robust installation and transport.
- Safety features: UL and CE listed with safety line disconnect for operational security.
- Maintenance: Requires disassembly for routine cleaning; gaskets and seals included.
Electrical compatibility: Three-phase, 208-240V, 50/60Hz, matching commercial electrical standards.
Plumbing setup: Inlet diameter of 6-1/2" for secure conduit connection.
Drainage planning: Adequate clearance for drain connections and airflow.
Flow control and safety: Integrated pressure switch and safety line disconnect for secure operation.
Installation space: Designed to fit in standard kitchen configurations with ample airflow and access.
What is a commercial disposer
A commercial disposer is a heavy-duty waste processing unit used in foodservice establishments to efficiently grind food waste into smaller particles for sewer drainage. The Salvajor 500-CA-ARSS-LD-PP Disposer features a robust 5 Hp motor, aluminum housing, and integrated cone assembly, making it suitable for high-capacity applications such as restaurants, cafeterias, and institutional kitchens. Installed under counters or dedicated waste stations, it supports continuous operation and facilitates sanitation by reducing solid waste volume, ensuring compliance with operational hygiene standards for moderate to high-volume foodservice environments.
Top commercial waste disposal units for moderate-volume foodservice settings
Designed for reliable medium-traffic kitchens requiring durable waste management solutions, Salvajor 500-CA-ARSS-LD-PP with cone assembly offers robust performance, corrosion-resistant aluminum construction, and integrated safety features. Perfect for food processing operations, institutional cafeterias, and restaurant prep areas, this self-contained disposer supports efficient workflow and sanitation in demanding commercial kitchen environments.
- Operation for moderate throughput and continuous waste disposal
- Designed for commercial kitchen equipment with robust aluminum housing
- Ideal for foodservice categories like school cafeterias and quick-serve restaurants
- Suitable for medium workload applications with reliable mechanical design
- Supports efficient waste grinding with integrated flow control features
Why Choose Salvajor 500-CA-ARSS-LD-PP
Why Choose Salvajor 500-CA-ARSS-LD-PP provides a combination of industrial-grade durability, advanced water-saving features, and a versatile cone assembly that ensures efficient waste processing. Its corrosion-resistant all-aluminum construction and integrated safety mechanisms set it apart, enhancing operational efficiency and sanitation while supporting moderate to high-volume foodservice operations. This disposer simplifies maintenance and ensures long-term reliability compared to typical models.
- Self-contained design with advanced reversing and control systems.
- Aluminum housing offers superior corrosion resistance for longevity.
- Compact footprint fits in standard kitchen configurations.
- Built-in safety line disconnect enhances operational security.
- Designed for restaurant-ready and institutional foodservices requiring continuous waste disposal.
