The Salvajor 500-CA-18-WSP-P Water Saving Package with Operator Sensor Disposer is a commercial-grade waste disposal system designed for efficient foodservice operations. This unit features an 18-inch cone assembly and a powerful 5 Hp motor, optimized for high-volume processing in busy kitchens. Integrated water-saving technology, automatic reversing, and safety line disconnect ensure operational reliability and reduced water consumption, making it ideal for institutional dining halls, cafeterias, and large restaurant kitchens seeking durable, performance-driven waste management equipment.
Top Salvajor 500-CA-18-WSP-P Features
This disposer combines a robust 5 Hp motor, 18" cone assembly, and advanced operator sensor controls for seamless on-demand operation. Constructed with heat-treated aluminum alloy housing and corrosion-resistant components, it ensures durability in demanding foodservice environments. The unit’s automatic reversing, drain/flush/time delay, and flow-controlled solenoid valve meet precise operational needs while simplifying maintenance. Suitable for heavy-duty, continuous operation in institutional kitchens, delivering efficient waste disposal with water conservation.
- Powerful 5 Hp motor: Supports continuous high-volume waste processing
- Corrosion-resistant aluminum housing: Ensures long-term durability in commercial environments
- Automated water-saving functions: Reduce water use without compromising performance
- Easy maintenance design: Features include a fixed nozzle and scrap ring for quick servicing
- Size-compatible inlet: 6-1/2" inlet diameter designed for versatile installation scenarios
Ideal for large-scale foodservice kitchens seeking durable waste disposal with water efficiency enhancements.
Salvajor 500-CA-18-WSP-P Technical Specs
The Salvajor 500-CA-18-WSP-P disposer operates with a 5 Hp motor powered by a standard electrical supply, ensuring efficient performance in demanding environments. Constructed with heat-treated aluminum alloy housing, it features a 6-1/2" inlet diameter for broad compatibility with various plumbing setups. The unit is UL and CE approved, emphasizing safety and quality standards. Weighing approximately 150 pounds, it is built to withstand continuous use in institutional foodservice settings. Its water-saving package incorporates an operator sensor, flow control valve, and safety disconnect for maintenance, alongside features like an automatic reversing cycle and drain/flush/timed delay for optimized functionality.
- Electrical requirements: Standard commercial power supply, no specifics provided
- Construction & finish: Aluminum alloy housing with corrosion resistance
- Weight and dimensions: 150 lbs; compatible with 6-1/2" inlet
- Features: Automatic reversing, flow-controlled solenoid valve, operator sensor
- Safety features: Safety line disconnect and chrome-plated vacuum breaker
- Electrical compatibility: Uses standard 5 Hp motor connection
- Plumbing requirements: 6-1/2" inlet diameter suited for typical floor drain setups
- Installation clearance: Consider space for maintenance access and flow control setup
- Water connection: Built-in water-saving features with flow control valve
- Operational environment: Designed for continuous, high-volume waste disposal in commercial kitchens
What is a commercial disposer?
A commercial disposer is a high-capacity waste management unit designed for continuous food debris processing in institutional and restaurant settings. Typically featuring large motors and durable construction, they are installed in food prep areas or under sinks to efficiently reduce organic waste volume. The Salvajor 500-CA-18-WSP-P is a model suited for large-scale kitchens, with an 18" cone assembly and a 5 Hp motor, providing reliable operation for high-demand environments. It is ideal for foodservice establishments requiring robust, water-efficient waste disposal solutions to maintain sanitation and workflow efficiency.
Top commercial disposers for institutional foodservice settings
High-capacity industrial waste disposers are built with durable aluminum housing and advanced water-saving features, suitable for large kitchens with moderate throughput. The Salvajor 500-CA-18-WSP-P is engineered for continuous operation, with integrated safety controls and automation, making it ideal for institutional cafeterias and large-scale foodservice operations seeking reliable, restaurant-ready waste management equipment.
- Operation Type — suited for high-volume institutional kitchens
- Kitchen Type — ideal for large foodservice facilities and cafeterias
- Foodservice Category — large-scale waste processing in commercial kitchens
- Workload Qualifier — supports moderate throughput workloads
- Use Case — continuous waste disposal in busy restaurant environments
Why Choose Salvajor 500-CA-18-WSP-P?
Salvajor’s 500-CA-18-WSP-P stands out with its integrated water-saving technology, durable aluminum construction, and sophisticated automatic controls, offering a reliable, efficient waste disposal solution. Its large 18" cone assembly and 5 Hp motor deliver high-performance processing in demanding foodservice environments, reducing downtime and maintenance compared to competing models, all while supporting water conservation efforts.
- Self-contained design simplifies installation with minimal ancillary equipment
- Corrosion-resistant aluminum housing extends operational lifespan
- Integrated operator sensor enhances safety and ease of use
- Water-saving features reduce utility costs and environmental impact
- High-capacity 5 Hp motor supports relentless commercial operation