Salvajor 300-SA-6-WSP-P Disposer 6-1/2 Inch Water Saving Package with Sensor

The Salvajor 300-SA-6-WSP-P Water Saving Package With Operator Sensor Disposer Sink Assembly is a high-performance commercial waste disposal system designed for efficient kitchen workflows. This unit features an all-aluminum housing construction with a 3 HP motor, providing reliable continuous operation. The integrated water-saving package includes an operator sensor, drain/flush/time delay functions, and automatic reversing, optimizing water efficiency while maintaining robust disposal capacity. Equipped with a 6-1/2" sink collar with stopper and a mounted p-type control panel with flow control solenoid valve, it ensures seamless integration into commercial kitchen environments, supporting auger-style processing with precise control features. Technical specifications include UL and CE compliance, facilitating safe, compliant operation in demanding foodservice settings, with a compact footprint suitable for undercounter or island installations.

Top Salvajor 300-SA-6-WSP-P Features

The Salvajor 300-SA-6-WSP-P water saving disposer features a 3 HP motor, an operator sensor for touchless operation, and a durable aluminum housing. It’s designed for steady, high-capacity waste processing, with flow control valves for efficient water use. Easy maintenance is supported by accessible components and a streamlined control panel, ideal for mid-volume foodservice operations that require reliable, sanitary disposal integration.

• Powerful 3 HP motor supports continuous disposal performance in commercial kitchens
• All aluminum construction provides corrosion resistance and longevity under heavy use
• Operator sensor controls enable hands-free operation and reduce contamination risk
• Water saving system with flow control minimizes water consumption without sacrificing performance
• Integrated drain/flush/time delay functions streamline workflow and sanitation protocols

Optimal for high-traffic restaurants seeking efficient waste management and water conservation

Salvajor 300-SA-6-WSP-P Technical Specs

The Salvajor 300-SA-6-WSP-P disposer operates with a 120V power supply, 60Hz frequency, and single-phase electrical requirements, drawing approximately 15 amps and consuming roughly 1.8 kW during operation. Its self-contained, air-cooled design ensures reliability in standard kitchen conditions. Weighing 130 lbs, this commercial disposer features a 6-1/2" inlet diameter and a flow-controlled solenoid valve integrated into a P-type control panel for precise water management. Built with an all aluminum housing, it is designed for durability in high-use environments, supporting continuous operation with maximum safety and efficiency. Dimensions are compact for undercounter installations, with easy access for maintenance. The unit includes UL and CE certifications, confirming adherence to safety standards and enabling compliant handling in various jurisdictions.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A, 1.8 kW
• Construction: All aluminum housing for corrosion resistance
• Weight: 130 lbs for durability and stability
• Inlet Diameter: 6-1/2" for wide compatibility with standard sink connections
• Flow Control: Mounted solenoid valve permits precise water flow regulation
• Dimensions: Compact fit for undercounter or island installation
• Certifications: UL and CE compliant for operational safety

What is a commercial disposer?

A commercial disposer is a heavy-duty waste processing unit designed for high-volume kitchen environments, such as restaurants and institutional foodservice settings. The Salvajor 300-SA-6-WSP-P model is a compact, power-efficient disposal system featuring a 3 HP motor and integrated water-saving technology. Installed typically beneath sinks, it handles large volumes of food waste with reliable performance, supporting sanitation and workflow efficiency in mid- to large-volume operations where durability and operational safety are critical.

Top Water Saving Disposers for Foodservice Settings

Designed for robust food waste management, these commercial disposers built by Salvajor support medium throughput kitchens, featuring innovative water conservation capabilities and durable construction. The 300-SA-6-WSP-P model is ideal for installations in busy restaurant-paced environments, ensuring sanitary disposal, efficient workflow, and compliance with water use standards, making it suitable for institutional and hospitality foodservice operations.

• Operation Type — Suitable for medium-volume restaurant kitchens
• Kitchen Type — Compact units for small to mid-sized foodservice spaces
• Foodservice Category — Efficient waste disposal for dining establishments
• Workload Qualifier — Supports moderate throughput demands
• Use Case — Manages food waste streams with minimal water consumption

Why Choose Salvajor 300-SA-6-WSP-P?

The Salvajor 300-SA-6-WSP-P stands out with its combination of durable aluminum construction, integrated water-saving features, and operator sensor control, offering a reliable solution for high-performing commercial kitchens. Its compact design and advanced safety certifications ensure seamless integration into existing foodservice workflows, enhancing sanitation and operational efficiency compared to similar models in the market.

• Compact footprint optimized for space-limited installations
• Self-contained design simplifies setup and maintenance
• Water saving package reduces operational costs and resource consumption
• Enhanced safety features support safe, hands-free operation
• Heavy-duty aluminum housing extends product lifespan in demanding environments