The Salvajor 300-SA-6-WSP_230/60/3 Water Saving Package With Operator Sensor Disposer is a commercial-grade foodservice equipment component designed for efficient waste management in busy kitchen environments. It features a sophisticated water-saving system integrated with an operator sensor and automatic reversing capabilities. The disposer is constructed with a durable all-aluminum housing, powered by a 3 horsepower motor, and includes a 6-1/2" sink collar for seamless installation. This package offers an automated drain/flush with time delay, and safety features such as a water-saving safety line disconnect control, all within a compact, restaurant-ready design optimized for medium-volume food processing settings. It maintains precise operational control with start/stop push buttons, and supports high reliability with UL and CE approvals, making it suitable for demanding commercial kitchens requiring consistent sanitation and waste disposal performance.
Top Salvajor 300-SA-6-WSP_230/60/3 Features
The Salvajor water saving disposer package is engineered for commercial kitchens demanding reliable waste disposal with minimal water consumption. It integrates an operator sensor for touchless operation, a robust 3 Hp motor for high throughput, and a corrosion-resistant aluminum housing. The system includes a sink assembly with a 6-1/2" collar, flow control, chrome-plated vacuum breaker, and a fixed nozzle, ensuring ease of maintenance and adaptability to various sink setups. Its automatic reversing and drain/flush functions support continuous operation, reducing downtime. Designed for mid-volume foodservice settings, it provides efficient workflow and sanitation compliance through its durable construction and precise control features.
- Function or performance: Automatic reversing enhances waste breakdown efficiency
- Durability traits: All aluminum housing resists corrosion in high-moisture environments
- Ease of use or maintenance: Start/stop push button simplifies operation with minimal training
- Real-world use case: Suitable for upscale cafeterias and institutional kitchens
- Workflow benefit: Integrated water-saving features optimize resource consumption during waste processing
Ideal for installation in institutional and commercial foodservice kitchens needing reliable waste disposal with water efficiency.
Salvajor 300-SA-6-WSP_230/60/3 Technical Specs
The Salvajor 300-SA-6-WSP_230/60/3 operates on a technical setup featuring a 230V, 60Hz, three-phase electrical supply with a 3 Hp motor, supporting continuous operation in demanding foodservice environments. Its all-aluminum housing ensures lightweight yet durable construction aligned with industry standards for sanitation and corrosion resistance. The unit weighs 128 lbs, with dimensions optimized for mounting in standard sink assemblies that accommodate a 6-1/2" inlet diameter. The disposer includes safety features such as a chrome-plated vacuum breaker, fixed nozzle, flow control, and a heat-treated aluminum alloy housing for longevity. It is UL and CE approved, supporting high-volume demand with efficient electrical consumption. The system’s heating, cleaning, and maintenance routines are designed to facilitate operational efficiency in medium-volume commercial kitchens, supporting safe and sanitary waste disposal practices, with typical installation requiring proper plumbing and electrical connections.
- Electrical compatibility: 230V, 60Hz, three-phase with a 3 Hp motor supports high throughput
- Construction & weight: Lightweight aluminum housing weighs 128 lbs for easy installation
- Dimensions: Designed for sink mounting with 6-1/2" inlet diameter
- Certifications: UL and CE approved for safety and compliance in commercial environments
- Operational features: Automatic reversing, drain/flush/timed delay, and water-saving controls
What is a commercial disposer?
A commercial disposer is a robust waste management device designed specifically for high-volume kitchen operations, providing efficient breakdown of food waste. The Salvajor 300-SA-6-WSP_230/60/3 is a self-contained unit that integrates into sink assemblies to streamline waste disposal processes while minimizing water consumption. It features a powerful 3 Hp motor and corrosion-resistant aluminum construction, suitable for institutional, restaurant, and cafeteria settings that require reliable, sanitary waste management capable of handling substantial loads per day.
Top foodservice disposer for medium-volume commercial kitchens
The Salvajor 300-SA-6-WSP_230/60/3 is a durable, water-saving disposer designed for operation in institutional and restaurant kitchens, providing efficient waste processing with integrated automation. Salvajor 300-SA-6-WSP_230/60/3 combines high performance with reliable sanitation, making it ideal for mid-volume foodservice operations that prioritize resource efficiency and continuous operation.
- Operation Type — suitable for institutional and cafeteria food processing
- Kitchen Type — optimized for compact commercial kitchen layouts
- Foodservice Category — tailored for school and hospital meal prep stations
- Workload Qualifier — moderate throughput with consistent performance
- Use Case — waste management in restaurant and institutional settings
Why Choose Salvajor 300-SA-6-WSP_230/60/3?
Why Choose Salvajor 300-SA-6-WSP_230/60/3? This model stands out due to its combination of water-saving automation and robust construction, supporting efficient waste disposal in busy commercial kitchens. It features an operator sensor for touchless activation, corrosion-resistant aluminum housing, and integrated safety controls that improve sanitation and operational flow compared to standard models, reducing downtime and maintenance needs.
- Self-contained design supporting straightforward installation in existing setups
- Heavy-duty aluminum housing ensures long-term durability in moist environments
- Water-saving safety line disconnect enhances operational safety
- Automatic reversing and timed drain flush feature minimizes manual intervention
- Compact footprint ideal for space-constrained commercial kitchen layouts