The Salvajor 300-CA-MSS-P Disposer with Cone Assembly is a commercial-grade waste management solution designed for efficient foodservice operations. Equipped with a robust 3 Hp motor, this unit is engineered for high-performance disposal in medium-volume kitchens. Its all aluminum housing ensures durability and corrosion resistance, suitable for demanding food processing environments. The unit features a 6-1/2" inlet diameter and includes a fixed nozzle, complemented by a chrome-plated vacuum breaker and scrap ring, facilitating seamless integration into restaurant, cafeteria, or institutional kitchen workflows. Precision-controlled via a start/stop push button MSS control, it provides reliable operation and ease of maintenance for culinary facilities requiring significant waste throughput.
Top Salvajor 300-CA-MSS-P Features
The Salvajor 300-CA-MSS-P disposer offers a high-capacity, rugged aluminum housing with a 3 Hp motor tailored for moderate-output commercial kitchens. Its P-type control panel with mounted solenoid valve ensures precise flow control. Designed for durability, the unit includes a fixed nozzle and chrome-plated vacuum breaker, optimizing waste processing and sanitation. Easy to operate and maintain, it’s ideal for foodservice settings with frequent waste disposal needs requiring reliable throughput and minimal downtime.
- High-performance 3 Hp motor drives efficient waste disposal
- Corrosion-resistant all aluminum construction ensures long-term durability
- Manual start/stop MSS control simplifies operation
- Includes fixed nozzle and vacuum breaker for sanitation and reliability
- 6-1/2\" inlet diameter accommodates various waste streams
Designed for medium-volume commercial kitchens seeking dependable waste disposal solutions.
Salvajor 300-CA-MSS-P Technical Specs
The Salvajor 300-CA-MSS-P disposer is engineered with a durable all aluminum housing and features a 3 Hp motor operating on standard electrical requirements. Its construction ensures corrosion resistance in high-moisture environments typical of commercial kitchens. The unit's inlet diameter is 6-1/2 inches, supporting efficient handling of food waste. It weighs 128 pounds, facilitating installation and maintenance. Certified by UL and CE, it adheres to rigorous safety standards, while the flow control with mounted solenoid valve allows precise waste processing. The disposer’s design supports continuous operation within typical foodservice workflows, providing reliable waste management for restaurants and institutional kitchens.
- Electrical Requirements: 208-230V, 1 phase, 60 Hz, 15-20 amps, 3 Hp motor
- Construction & Finish: All aluminum housing, corrosion-resistant finish
- Dimensions: Exact dimensions not specified, but designed for standard installation within commercial kitchen spaces
- Weight: 128 lbs, supporting stable operation
- Safety & Compliance: UL and CE certificated, compliant with industry safety standards
- Electrical connection: Ensure proper outlet and wiring for 3 Hp motor compatibility
- Plumbing setup: Requires 6-1/2\" inlet connection and flow management for optimal performance
- Drainage considerations: Proper drainage piping to handle waste flow
- Maintenance access: Clear access for disassembly and cleaning of components
- Installation clearance: Adequate space around unit for servicing and ventilation
What is a commercial disposer?
A commercial disposer is a heavy-duty waste disposal unit designed for high-volume foodservice environments. It mechanically shreds food waste into smaller particles for efficient drainage and waste management. The Salvajor 300-CA-MSS-P disposer features a 3 Hp motor, all aluminum construction, and a 6-1/2-inch inlet, making it suitable for mid-range food processing needs. Typically installed in restaurant, cafeteria, or institutional kitchens, this appliance supports continuous operation and helps streamline waste handling, reducing sanitation concerns and minimizing labor requirements during peak hours.
Top commercial disposers for restaurant and cafeteria waste management
Designed for operational efficiency, the Salvajor 300-CA-MSS-P offers robust durability and reliable performance in medium-volume foodservice settings. Its corrosion-resistant aluminum construction and high-capacity motor make it suitable for busy kitchens with continuous waste throughput. Ideal for restaurant and cafeteria environments, this unit supports streamlined waste processing and sanitation standards while maintaining ease of use during daily operations.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Setting — ideal for restaurants and institutional cafeterias
- Foodservice Category — optimized for waste disposal in commercial kitchens
- Workload Qualifier — supporting daily food waste processing needs
- Use Case — seamless integration into food prep and cleanup workflows
Why Choose Salvajor 300-CA-MSS-P Disposer
Compared to standard waste disposers, the Salvajor 300-CA-MSS-P distinguishes itself with a rugged all aluminum housing, a powerful 3 Hp motor, and comprehensive flow control features. Its durable construction enhances longevity under continuous use, while precise flow management improves sanitation and reduces clogging. The unit’s compact design and straightforward controls facilitate maintenance and operational reliability, making it a superior choice for demanding commercial foodservice environments.
- Self-contained design simplifies installation in tight spaces
- High-capacity 3 Hp motor enables efficient waste handling
- Corrosion-resistant aluminum housing increases lifespan
- Flow control with mounted solenoid valve optimizes waste processing
- Designed for restaurant-ready, reliable operation
