The Salvajor 300-CA-18-WSP_230/60/3 Water Saving Package with Operator Sensor Disposer is a commercial-grade waste disposal system designed for high-efficiency operation in foodservice environments. Engineered by Salvajor, this disposer features an 18-inch cone assembly, a 3 horsepower motor, and integrated water-saving technology with automatic reversing and safety line disconnect ARSS-LD control. Its construction includes a durable all aluminum housing, and the system is equipped with a start/stop push button, drain/flush/time delay functions, fixed nozzle, chrome plated vacuum breaker, solenoid valve, scrap ring, and flow control. The 6-1/2 inch inlet diameter supports seamless integration into commercial kitchen plumbing, optimizing waste management workflows. Its robust design and precise specifications make it suitable for progressive foodservice operations requiring efficient waste processing and water conservation.
Top Salvajor 300-CA-18-WSP_230/60/3 Features
The Salvajor 300-CA-18-WSP_230/60/3 Water Saving Package with Operator Sensor offers advanced waste disposal functionality tailored for commercial kitchens. Incorporating an 18-inch cone assembly and a 3 Hp motor, it maximizes throughput while reducing water consumption through automatic flow control and water-saving features. Its sturdy aluminum housing ensures longevity in demanding environments, and the system’s integrated safety disconnect enhances operator safety. Designed for ease of maintenance, the disposer includes a fixed nozzle, vacuum breaker, and flow control for streamlined cleaning and troubleshooting. Suitable for installation in high-capacity food prep lines, it supports continuous workflow and reliable waste management solutions.
- Efficient waste processing: 3 Hp motor supports high throughput in busy kitchens
- Durable aluminum construction: corrosion-resistant housing for long-term use
- Water saving features: automatic reversing with flow control reduces water usage
- Ease of maintenance: accessible components, including fixed nozzle and scrap ring
- Optimized integration: 6-1/2" inlet fits standard commercial plumbing
Best suited for large-scale food production facilities seeking reliable waste disposal and water efficiency.
Salvajor 300-CA-18-WSP_230/60/3 Technical Specs
The Salvajor 300-CA-18-WSP_230/60/3 features a self-contained, UL and CE certified system with an all aluminum heat-treated housing, ensuring durability and corrosion resistance. Powered by a 3 Hp motor operating at 230 volts, 60 Hz, and three-phase power, it draws sufficient amperage for continuous operation in high-demand settings. The disposer offers an inlet diameter of 6-1/2 inches, accommodating standard plumbing connections. Its design supports an efficient waste capacity suited for moderate-to-high volumetric throughput, with a weight of 142 lbs, facilitating installation and maintenance. The inclusion of flow control and an integral vacuum breaker enhances operational safety and water conservation, while maintenance is simplified through accessible parts and included accessories. The unit operates effectively within typical temperature ranges and is built from food-safe materials compatible with existing kitchen sanitation routines.
- Electrical Requirements: 230V, 60Hz, three-phase, appropriate amperage
- Construction: All aluminum housing with durable finish
- Inlet Diameter: 6-1/2 inch
- Weight: 142 lbs for stable installation
- Features: Automatic reversing, water-saving technology, and safety disconnect
- Dimensions: Standard commercial footprint for easy integration
What is a commercial disposer?
A commercial disposer is a heavy-duty waste management device used in institutional and restaurant kitchens to shred food waste efficiently. The Salvajor 300-CA-18-WSP_230/60/3 is a high-capacity, automatic waste disposal system featuring a 3 Hp motor, 18-inch cone assembly, and integrated water-saving options. Installed in high-volume foodservice operations, such as large-scale cafeterias or hotel kitchens, this disposer facilitates rapid waste processing with minimal water consumption, supporting sanitary standards and workflow productivity. Its durable aluminum construction and comprehensive safety features make it suitable for continuous operation in demanding environments, ensuring reliable waste elimination for peak foodservice performance.
Top commercial waste disposal systems for high-volume foodservice
Designed for high-capacity commercial kitchens, the Salvajor 300-CA-18-WSP_230/60/3 excels in continuous waste processing and water efficiency. Salvajor 300-CA-18-WSP_230/60/3 provides a robust, restaurant-ready solution with a compact footprint, optimized for efficient workflow in institutional and large foodservice facilities.
- Operation type — High-capacity kitchen waste management
- Kitchen setting — Large-scale commercial food prep environments
- Foodservice category — Institutional cafeterias and banquet facilities
- Workload qualifier — Moderate to heavy throughput demands
- Use case — Efficient waste elimination supporting sanitation standards
Why Choose Salvajor 300-CA-18-WSP_230/60/3?
Salvajor’s 300-CA-18-WSP_230/60/3 distinguishes itself through durable aluminum construction, integrated water-saving features, and a high-performance 3 Hp motor designed for continuous high-volume waste processing. Its automatic reversing and safety disconnect streamline operation while reducing water and energy consumption compared to standard disposers. The system’s compatibility with existing commercial plumbing and its ease of maintenance ensures operational efficiency and reliable sanitation.
- Compact footprint: optimized for space-constrained commercial kitchens
- Self-contained system: includes all necessary components for easy installation
- Enhanced durability: corrosion-resistant aluminum housing for demanding environments
- Water-efficient operation: automatic reversing with flow control reduces water use
- Restaurant-ready performance: designed for continuous, reliable waste elimination
