Salvajor 300-CA-18-WSP_208/60/3 18 Inch Disposer with Operator Sensor and Water Saving

The Salvajor 300-CA-18-WSP_208/60/3 Water Saving Package with Operator Sensor Disposer is an industrial-grade waste disposal system designed for commercial kitchens. As a high-performance disposer from Salvajor, it features an 18-inch cone assembly and a robust 3 horsepower motor, enabling efficient material breakdown in foodservice operations. The package includes an operator sensor, water-saving components, and safety controls, making it suitable for applications requiring continuous flow and sanitary disposal. With dimensions tailored for streamlined integration, this disposer effectively handles food waste while maximizing safety and water efficiency in demanding foodservice environments.

Top Salvajor 300-CA-18-WSP_208/60/3 Features

The Salvajor 300-CA-18-WSP_208/60/3 Food Waste Disposer incorporates an 18" cone assembly, a durable all-aluminum housing, and a 3 Hp motor for reliable performance in medium-duty commercial kitchens. Equipped with an operator sensor and water-saving components, it provides streamlined waste processing, ease of maintenance, and efficient workflow integration, suitable for hospitality and institutional foodservice facilities managing regular waste volumes.

• Functionality: Automatic reversing and flow control optimize waste processing flow
• Durability: Heat-treated aluminum housing ensures long-term corrosion resistance
• Ease of Maintenance: Simple access for cleaning with disassembly features included
• Operational Fit: 6-1/2" inlet diameter compatible with standard drain connections
• Workflow Integration: Compatible with safety line disconnect ARSS-LD control for safety and control

Ideal for medium-volume commercial kitchens seeking an energy-efficient disposal solution with integrated safety and water-saving features.

Salvajor 300-CA-18-WSP_208/60/3 Technical Specs

The Salvajor 300-CA-18-WSP_208/60/3 disposer operates on a three-phase electrical supply at 208/60/3 volts, with a power consumption of 3 Hp delivering robust waste processing capacity. Its all aluminum construction provides durability, while its self-contained design ensures ease of installation. The unit handles specific waste loads typical for collective foodservice operations, with dimensions optimized for compact placement. The product's energy use aligns with efficient electrical standards, and it includes safety features such as a chrome-plated vacuum breaker and flow control components. Weighing approximately 142 pounds, it’s suitable for installations requiring reliable, durable, and sanitary waste disposal. The unit’s temperature resistance accommodates typical commercial kitchen environments, while its CE and UL certifications verify safety compliance. Maintenance involves straightforward disassembly, with included components like gaskets and seals to facilitate routine upkeep. The disposer’s compatibility with standard plumbing and electrical setups, along with its safety disconnect system, ensures compliance and operational safety in diverse foodservice settings.

• Electrical requirements: 208/60/3V three-phase, 13.66A, 2.8kW power consumption
• Construction: All aluminum alloy housing in finished appearance
• Dimensions: Width 18", inlet diameter 6-1/2", height precise to model specs
• Drain connection: 6-1/2" inlet diameter compatible with standard plumbing
• Usage considerations: Requires proper electrical wiring, drain setup, and clearance for maintenance

What is a commercial disposer ?

A commercial disposer is a heavy-duty food waste processing unit designed for high-volume foodservice settings. The Salvajor 300-CA-18-WSP_208/60/3 is a self-contained waste disposal system with an 18-inch cone and 3 Hp motor, installed in restaurants, cafeterias, or institutional kitchens. It efficiently reduces food waste volume, supports sanitary disposal, and integrates seamlessly with commercial plumbing and safety systems, making it ideal for mid-sized foodservice operations with demanding waste management needs.

Top Disposers for Medium-Volume Foodservice Settings

Reliable and durable, the Salvajor 300-CA-18-WSP_208/60/3 provides efficient waste processing for medium-volume kitchens. Designed for installations requiring water-saving and safety features, it suits restaurant and cafeteria workflows. Salvajor has engineered this model with high-quality materials and safety integrations for optimal performance in foodservice environments.

• Operation Type — suited for food prep stations and back-of-house
• Kitchen Type — optimized for compact commercial spaces
• Foodservice Category — ideal for dining facilities and institutional kitchens
• Workload Qualifier — supports moderate throughput waste management
• Use Case — designed for continuous, sanitary disposer operation

Why Choose Salvajor 300-CA-18-WSP_208/60/3 ?

Designed for durability and performance, the Salvajor 300-CA-18-WSP_208/60/3 stands out with its all aluminum construction, water-saving capabilities, and integrated safety features. Its advanced operation enhances operational efficiency, reduces water consumption, and ensures safe, sanitary disposal in demanding commercial kitchens. Compared to typical disposers, it offers a compact design without compromising power or safety.

• Self-contained design simplifies installation and maintenance
• Water-saving package reduces utility costs and waste overflow risk
• Heavy-duty 3 Hp motor handles consistent waste loads reliably
• CE and UL certified for safety and compliance in commercial environments
• Water flow management with operator sensor improves sanitation and workflow