The Salvajor 300-CA-18-MSS-LD_230/60/3 Disposer with an 18-inch cone assembly and a 3 Hp motor is a commercial-grade waste disposal unit designed for high-efficiency food waste management in heavy-use foodservice environments. It features a durable all aluminum housing and precise engineering tailored for continuous operation. The disposer incorporates a start/stop push button with a safety line disconnect MSS-LD control, a chrome-plated vacuum breaker, and a fixed nozzle, ensuring reliable performance under demanding kitchen workflows. With an inlet diameter of 6-1/2 inches, this unit optimizes waste throughput and ease of maintenance, making it suitable for large-scale commercial kitchens, institutional cafeterias, and busy culinary operations requiring robust waste disposal solutions.
Top Salvajor 300-CA-18-MSS-LD_230/60/3 Features
The Salvajor 300-CA-18-MSS-LD_230/60/3 waste disposer offers a high-capacity 18-inch cone assembly driven by a 3 Hp motor, engineered for continuous heavy-duty use in commercial settings. The all aluminum construction provides exceptional durability and corrosion resistance, while the integrated safety features—including a start/stop push button and line disconnect MSS-LD—facilitate safe operation and straightforward upkeep. Its chrome-plated vacuum breaker and flow control components support reliable waste processing, suited for high-volume foodservice applications where efficient waste removal and sanitation are critical.
- Function or performance: 3 Hp motor for powerful waste processing
- Durability traits: Aluminum housing resists corrosion in busy kitchens
- Ease-of-use or maintenance: Safety disconnect with simplified start/stop control
- Real-world use case: Suitable for large kitchens with high waste throughput
- Workflow benefit: Facilitates continuous operation with minimal downtime
Ideal for high-volume foodservice establishments seeking reliable waste disposal equipment
300-CA-18-MSS-LD_230/60/3 Technical Specs
The Salvajor 300-CA-18-MSS-LD_230/60/3 features a 230/60/3 electrical configuration, with a robust 3 Hp motor that delivers optimal processing power for demanding commercial environments. Its cooling is achieved through an air-cooled system, supporting continuous operation during peak hours. The unit weighs 127 pounds and is constructed entirely from heat-treated aluminum alloy for enhanced longevity. With dimensions tailored for high-capacity waste management, it integrates seamlessly into commercial kitchens with plumbing setups that accommodate a 6-1/2 inch inlet diameter. The disposer also features CE and UL compliance for safety and performance standards, making it a reliable choice for restaurant and institutional applications requiring efficient waste breakdown, quick disassembly for maintenance, and sanitary operation.
- Electrical requirements: 230V, 60Hz, 3-phase, 15 amps, 1,500 watts
- Cooling method: Air-cooled system for continuous operation
- Construction & finish: Heat-treated aluminum alloy housing, corrosion-resistant finish
- Dimensions: Width to fit high-capacity workflows, specific measurements available in specs
- Weight: 127 lbs for durable installation in busy kitchens
- Usage compatibility: Designed for heavy-duty waste input with 6-1/2\" inlet diameter
- Maintenance: Disassembly via fixed nozzles and flow control, easy cleaning
- Energy use: Approximate 1,500 watts during operation, supporting 24/7 utilization
- Electrical Compatibility: Requires 230V, 3-phase wiring for optimal performance
- Plumbing setup: 6-1/2 inch inlet adaptable for varied commercial drainage
- Cooling needs: Air-cooled design suitable for continuous heavy use
- Installation clearance: Sufficient space required for maintenance and operation
- Drain connection: Compatible with standard commercial plumbing fittings
- Power supply: Consistent electrical supply ensures reliable operation
What is a commercial waste disposer?
A commercial waste disposer is a high-capacity food waste management unit designed for continuous operation in busy kitchen environments such as restaurants, cafeterias, or institutional kitchens. It efficiently reduces food waste volume through powerful grinding mechanisms, often installed with large inlet diameters, and equipped with safety features for operator protection. The Salvajor 300-CA-18-MSS-LD_230/60/3 exemplifies this category with its 18-inch cone assembly and 3 Hp motor, optimized for high throughput and sanitation. It’s used to streamline waste removal processes, improve sanitation standards, and support an efficient kitchen workflow in demanding foodservice operations where waste processing speed and durability are critical for maintaining hygiene and operational continuity.
Top commercial waste disposers for high-volume foodservice environments
Built with durable aluminum construction, the Salvajor 300-CA-18-MSS-LD_230/60/3 provides reliable, high-capacity waste processing suitable for large kitchens with moderate workloads. Its robust motor and safety features make it ideal for institutional and restaurant use, ensuring efficient waste removal with minimal downtime.
- Heavy-duty operation for batch kitchen processing
- Designed for compact placement in busy foodservice settings
- Ideal for large-scale food waste reduction in institutional kitchens
- Supports moderate workloads with continuous performance
- Engineered for reliable, long-term operation in commercial kitchens