Salvajor 300-CA-12-WSP-P 12 Inch Water Saving Package Disposer Aluminum with Operator Sensor

The Salvajor 300-CA-12-WSP-P Water Saving Package with Operator Sensor, Disposer, and 12" cone assembly is a commercial-grade waste disposal system engineered for high-efficiency food processing environments. Equipped with a 3 Hp motor and automated water-saving features, this disposer integrates seamlessly into professional kitchen workflows. Its all-aluminum housing enhances durability while ensuring corrosion resistance, making it suitable for compact, restaurant-ready installations. Designed with precise inlet diameter and safety mechanisms, it effectively handles heavy throughput and minimizes operational downtime.

Top Salvajor 300-CA-12-WSP-P Features

The 300-CA-12-WSP-P disposer caters to medium-volume food service operations, providing reliable waste management combined with water conservation. Its operator sensor and start/stop push button facilitate easy control, while the automatic reversing ensures thorough grinding. The unit’s flow control valve, drain/flush functions, and built-in safety disconnect support efficient maintenance and sanitation. Its 12" cone assembly with fixed nozzle enhances under-counter integration, optimized for food prep stations requiring consistent throughput and durability.

• High-performance 3 Hp motor ensures rapid waste processing in busy kitchens
• All aluminum construction offers corrosion resistance and long-term durability
• Operator sensor and push button controls simplify manual and automatic operation
• Flow control and water-saving design reduce utility costs without sacrificing performance
• Includes safety features like vacuum breaker and scrap ring for improved sanitation and safety compliance

Ideal for commercial foodservice facilities requiring reliable waste disposal and water efficiency

Salvajor 300-CA-12-WSP-P Technical Specs

The Salvajor 300-CA-12-WSP-P features a 3 Hp motor operating on a standard electrical supply, with specifications compatible for high-volume food processing settings. It offers a 6-1/2" inlet diameter for robust waste intake, housed in a heat-treated aluminum alloy casing for maximum durability. The unit weighs 137 lbs and is designed with UL and CE certifications, demonstrating its adherence to safety standards. Its flow control valve and fixed nozzle enable precise waste handling, while the integrated drain/flush/time delay functions streamline maintenance routines. Operating within a broad temperature range, it maintains performance in demanding kitchen environments, supported by its corrosion-resistant construction and safety disconnect features.

• Electrical Requirements: Standard 3-phase power compatible with commercial kitchens
• Inlet Diameter: 6-1/2" for versatile waste entry
• Construction: All aluminum housing for corrosion resistance
• Weight: 137 lbs for stable installation
• Certifications: UL and CE approved for safety compliance
• Flow Control: Built-in water management for efficiency
• Dimensions: Precise fit with 12" cone assembly

What is a commercial disposer?

A commercial disposer is a specialized food waste reduction equipment installed in restaurants, cafeterias, and large-scale foodservice facilities. This system utilizes powerful motors, durable construction, and automated functions to efficiently grind and process food scraps, reducing waste volume and facilitating sanitary disposal. The Salvajor 300-CA-12-WSP-P is designed for moderate throughput, ideal for food prep stations and under-counter locations, supporting continuous operation while conserving water and energy. Its compact, corrosion-resistant aluminum housing and safety features make it a reliable choice for high-demand culinary environments.

Top Waste Disposers for Medium-Volume Foodservice Settings

Top commercial waste disposers combine build quality, efficient operation, and durability for restaurant-ready performance. Salvajor 300-CA-12-WSP-P models are designed for medium workload environments with safety sensors, water-saving features, and easy maintenance, suitable for fast-paced commercial kitchens requiring reliable waste management and sanitation support.

• Operation Type — ideal for food prep stations
• Workload Qualifier — suited for moderate throughput facilities
• Kitchen Setting — optimized for under-counter installation
• Use Case — effective waste reduction in commercial kitchens
• Material — all aluminum for corrosion resistance

Why Choose Salvajor 300-CA-12-WSP-P?

Salvajor 300-CA-12-WSP-P stands out from similar systems through its combination of water-saving automation, robust aluminum construction, and integrated safety features. Designed for professional kitchens, its automatic reversing and operator sensor streamline workflow while maintaining high sanitation standards. This disposer’s reliability and efficiency improve operational throughput while reducing utility costs, making it a superior choice for commercial foodservice operations seeking durable, restaurant-ready waste disposal solutions.

• Compact footprint ideal for tight kitchen spaces
• Self-contained design simplifies installation and servicing
• Heavy-duty aluminum housing withstands harsh environments
• Water-saving features reduce utility costs
• Automatic reversing enhances grinding efficiency