Salvajor 200-SA-WSP_230/60/1 2 Hp Disposer with Water Saving Package and Sensor

The Salvajor 200-SA-WSP_230/60/1 Water Saving Package with Operator Sensor Disposer is a commercial-grade waste disposal system designed for efficient and sustainable foodservice operations. Featuring a 2 Hp motor and automatic water-saving capabilities, this disposer integrates seamlessly with sink assemblies in high-demand kitchen environments. Constructed with durable all-aluminum housing, it ensures longevity and reliable performance for medium-volume workflows requiring effective waste management and water conservation. Its technical specifications include an inlet diameter compatible with specified sink mount sizes and comprehensive safety features for institutional or restaurant use.

Top Salvajor 200-SA-WSP_230/60/1 Features

This disposer combines a robust 2 Hp motor with water-saving technology, ideal for medium-volume foodservice settings. Its stainless steel components and aluminum housing deliver durability, while the integrated operator sensor enhances usability. Designed for seamless integration with sink assemblies, it supports efficient workflow, quick maintenance, and safe operation in commercial kitchens.

• Water-saving operation: Reduces water consumption during continuous use
• High durability: Built with heat-treated aluminum alloy housing
• Ease of maintenance: Includes removable components and flow control
• Optimal fit: Compatible with specified sink mount sizes for standard installations
• Enhanced safety: Equipped with ARSS-LD safety disconnect control system

Designed for mid-volume foodservice applications where waste management and water efficiency are priorities.

Salvajor 200-SA-WSP_230/60/1 Technical Specs

The Salvajor 200-SA-WSP_230/60/1 water saving disposer operates on a 230V, 60Hz, single-phase electrical supply with a 2 Hp motor, consuming approximately 15.8 amps during operation. The unit’s all aluminum construction ensures longevity and corrosion resistance, suitable for demanding commercial environments. It features an inlet diameter tailored for sink mounting, with dimensions supporting installation versatility. The disposer weighs 116 lbs and includes a chrome-plated vacuum breaker, solenoid valve, and flow control to facilitate maintenance and operational safety. Certified for UL and CE standards, it guarantees compliance with essential safety and performance benchmarks.

• Electrical requirements: 230V, 60Hz, single-phase, 15.8A, 3,445W
• Construction: All aluminum alloy housing with stainless steel components
• Dimensions: Specific inlet diameter for sink compatibility; overall weight 116 lbs
• Certifications: UL and CE approved for safety and compliance
• Operational features: Automatic reversing, drain/flush/time delay, safety disconnect control

• Electrical connection: Compatible with standard 230V power outlets
• Plumbing integration: Requires specified sink mount inlet diameter
• Drainage setup: Connects directly to standard waste piping systems
• Maintenance access: Removable flow control and nozzles for cleaning
• Installation clearance: Minimum space for servicing and ventilation

What is a commercial disposer?

A commercial disposer is a high-capacity waste grinding unit designed for installation in restaurant, institutional, or foodservice kitchens to efficiently reduce organic waste volume. The Salvajor 200-SA-WSP_230/60/1 model is a durable, UL- and CE-certified unit with a 2 Hp motor, optimized for medium workload applications. Installed within sink assemblies, it supports continuous operation, integrates advanced safety features, and enhances sanitation workflows, making it suitable for mid-volume foodservice environments such as cafes, catering facilities, and institutional kitchens.

Top Commercial Waste Disposers for Medium-Volume Foodservice Settings

Medium-capacity commercial disposers like Salvajor 200-SA-WSP_230/60/1 provide durable, efficient waste management for institutional kitchens, supporting water-saving operations and reliable performance in restaurant-ready setups.

• Operation type — suitable for moderate throughput environments
• Kitchen setting — installed in commercial foodservice kitchens and cafeterias
• Foodservice category — designed for waste disposal and sanitation workflows
• Workload qualifier — supports medium-volume daily usage
• Use case — facilitates efficient waste reduction and sanitation in busy kitchens

Why Choose Salvajor 200-SA-WSP_230/60/1 ?

The Salvajor 200-SA-WSP_230/60/1 stands out among commercial disposers with its combination of advanced safety controls, water-saving features, and durable aluminum construction. Its reliable performance and seamless integration with standard sink assemblies make it a practical choice for foodservice operators seeking longevity, efficiency, and enhanced sanitation in their waste management systems.

• Self-contained design: Simplifies installation and maintenance in compact footprints
• Water-saving technology: Reduces water use without compromising performance
• Heavy-duty construction: Heat-treated aluminum alloy housing withstands demanding use
• Safety features: Automated reversing and safety disconnect for secure operation
• Restaurant-ready performance: Ideal for mid-volume kitchens requiring reliable waste disposal