The Salvajor 200-SA-MSS_230/60/3 Disposer Sink Assembly offers a reliable, commercial-grade food waste management solution designed for high-demand kitchen environments. Equipped with a 2-HP motor and a robust all aluminum housing, this unit provides efficient performance in foodservice settings such as restaurants, cafeterias, and institutional kitchens. Its magnetic contactor and start/stop push button enable precise control, while included components like the sink collar with stopper and chrome-plated vacuum breaker ensure proper integration with various sink sizes. This disposer is engineered to handle medium workloads with durable components, making it ideal for streamlined waste disposal processes.
Top Salvajor 200-SA-MSS_230/60/3 Features
The Salvajor 200-SA-MSS_230/60/3 disposer sink assembly is a high-performance, professional-grade unit tailored for commercial kitchens requiring reliable waste processing. Its 2-HP motor ensures swift breakdown of food waste, while the all aluminum construction enhances durability and ease of maintenance. The assembly includes a sink collar with stopper, flow control solenoid, and vacuum breaker, facilitating seamless integration with existing plumbing and sink configurations. Designed for standard sink inlet diameters, it supports efficient workflow and minimizes downtime during daily operations.
- Powerful 2-HP motor delivers efficient waste grinding for high-volume kitchens
- All aluminum housing offers corrosion resistance and durability under heavy use
- Magnetic contactor with push button controls simplifies operation and maintenance
- Includes sink collar with stopper facilitates secure sink mounting and leak prevention
- Flow control solenoid and vacuum breaker ensures proper venting and system safety
Ideal for medium-volume foodservice environments needing durable and reliable waste disposal equipment.
200-SA-MSS_230/60/3 Technical Specs
The Salvajor 200-SA-MSS_230/60/3 disposer features a 230 V, 60 Hz, three-phase electrical configuration, with a 2-HP motor capable of handling typical waste loads in busy kitchens. Its all aluminum construction combines lightweight durability with resistance to corrosion. The unit weighs approximately 100 lbs, with dimensions optimized for standard sink inlet sizes—specified during installation—to ensure compatibility. It operates efficiently within a broad temperature range and is equipped with UL and CE safety certifications, supporting compliance with commercial kitchen standards. Maintenance routines include disassembly for cleaning and replacement of gaskets, with most parts designed for straightforward servicing.
- Electrical Requirements: 230 V, 60 Hz, three-phase, 12.5 A, 2,580 watts
- Construction: All aluminum housing with corrosion-resistant finish
- Weight: 100 pounds
- Inlet Diameter: Specify Sink Mount Size during installation
- Product Compatibility: UL and CE certified for safety and compliance
- Operational Range: Designed for normal kitchen operating temperatures
Usage considerations:
- Electrical Compatibility: Ensure power supply matches 230 V, 3-phase specifications
- Plumbing Setup: Confirm sink inlet diameter matches inlet specifications for secure attachment
- Drainage: Adequate airflow and drainage paths are necessary for safe operation
- Maintenance Access: Leave sufficient space for disassembly and cleaning routines
- Safety Clearance: Allow proper clearance around motor and electrical components for serviceability
What is a commercial disposer?
A commercial disposer is a heavy-duty food waste grinding appliance designed for high-volume kitchen operations. This unit, like the Salvajor 200-SA-MSS_230/60/3, typically features a powerful motor, durable construction, and integrated controls to manage large quantities of food scraps efficiently. Installed in commercial kitchens, it helps streamline waste disposal workflows, reduce plumbing blockages, and maintain hygienic standards in restaurant, cafeteria, or institutional environments, especially suited for medium throughput operations with regular waste processing needs.
Top food waste disposal solutions for medium-sized commercial kitchens
This top-grade Salvajor 200-SA-MSS_230/60/3 disposer features robust construction and high efficiency, ideal for medium-volume foodservice establishments requiring reliable waste management solutions. Configured for operation in busy restaurant and cafeteria settings, it supports streamlined waste flow and maintains operational efficiency without frequent downtime.
- Operation Type — Medium-volume commercial kitchens requiring efficient waste processing
- Kitchen Setting — Restaurants, cafeterias, institutional foodservice facilities
- Foodservice Category — Sink-mounted waste disposal units for food waste minimization
- Workload Qualifier — Moderate throughput with continuous operation capacity
- Use Case — Installation in prep stations and line areas for quick waste disposal
Why Choose Salvajor 200-SA-MSS_230/60/3
Designed as a high-quality, self-contained commercial waste disposer, the Salvajor 200-SA-MSS_230/60/3 offers exceptional durability with corrosion-resistant aluminum construction and integrated safety features. It provides efficient waste grinding with minimal maintenance requirements, supporting seamless workflow in busy foodservice environments. Its reliable operation enhances sanitation standards and reduces operational downtime compared to competing models with lesser automation or build quality.
- Self-contained unit simplifies installation and reduces plumbing complexity
- Enhanced durability with all aluminum housing for heavy-duty use
- Integrated start/stop controls facilitate ease of operation
- Supported by UL and CE safety standards ensuring compliance and safety
- Optimized for medium workloads typical of commercial kitchens