The Salvajor 200-SA-ARSS-2_115/60/1 Disposer Sink Assembly with sink collar is a commercial-grade waste disposal system designed for high-efficiency foodservice environments. Featuring a robust 2-HP motor and auto-reversing magnetic drive, this unit ensures reliable, continuous operation with minimal maintenance. The aluminum housing provides durability and corrosion resistance, making it suitable for demanding kitchen workflows. Its precise inlet diameter accommodates specified sink mount sizes, optimizing integration with various commercial sinks. The model is equipped with safety features such as UL and CE compliance, ensuring safe operation in professional settings. This disposer is ideal for mid-volume restaurant kitchens, catering facilities, or institutional foodservice operations needing a reliable waste processing solution. Its specifications include a 116 lb weight, CE and UL certification, and a maximum power draw of specified amperage and wattage per operational standards.
Top Salvajor 200-SA-ARSS-2_115/60/1 Features
The Salvajor 200-SA-ARSS-2_115/60/1 disposer sink assembly offers high-performance waste management tailored for commercial kitchens. Its all-aluminum construction and 2-HP motor provide durability and consistent power. The auto-reversing magnetic system reduces clogging risks, while the integrated start/stop push button allows straightforward operation. Designed for ease of installation and maintenance, the sink collar adapts seamlessly to specified sink sizes, facilitating efficient workflow. Ideal for institutions with moderate throughput, this disposer efficiently handles food scraps, supporting sanitation and operational flow in restaurant, cafeteria, or catering environments.
- Disposer motor: 2-HP for reliable heavy-duty performance
- Construction: All aluminum housing resists corrosion and impacts
- Ease of maintenance: Includes start/stop push button with flow control
- Compatibility: Designed for specified sink collar sizes for seamless integration
- Performance features: Auto-reversing magnetic drive minimizes jamming in busy kitchens
Designed for foodservice settings requiring durable waste disposal with efficient workflow integration.
200-SA-ARSS-2_115/60/1 Technical Specs
The Salvajor 200-SA-ARSS-2_115/60/1 model operates on a standard 115V, 60Hz, single-phase electrical supply, drawing a specified amperage and wattage recommended for commercial food processing. This unit is air-cooled for effective dissipation during continuous operation. Constructed from corrosion-resistant aluminum, it weighs approximately 116 lbs and is designed for maximum performance in mid-size foodservice environments. The disposer measures approximately [insert dimensions] and features CE and UL certification, ensuring compliance for commercial kitchen safety and efficiency. It includes a stainless steel sink collar (size to be specified), with a stopper and chrome-plated vacuum breaker to prevent backflow. The product is built for durability with a heat-treated aluminum alloy housing and features a flow control solenoid and fixed nozzle for precise waste management. It is suitable for installations requiring reliable operation in temperatures up to [insert operating temperature], with easy disassembly for cleaning and maintenance.
- Electrical requirements: 115 V / 60 Hz / single-phase, [specify amperage/wattage]
- Cooling method: Air-cooled system ensures efficient heat dissipation
- Production capacity: Capable of handling moderate food waste output per 24 hours
- Construction: Aluminum alloy housing with chrome plating finish
- Dimensions: [specify width x depth x height]
- Color: Exterior finish in stainless steel
- Operating temperature range: Up to [specify °F/°C]
- Safety compliance: UL and CE certified for safe operation
- Included accessories: Sink collar with stopper, vacuum breaker, flow control solenoid, fixed nozzle
Electrical compatibility: Designed for standard 115V outlets in commercial kitchens
Drain connection: Inlet diameter compatible with specified sink mount size
Installation clearance: Adequate space for maintenance and disassembly
Workflow integration: Suitable for under-sink installation in food prep stations
Duration of shipping: Typically ships in 10-12 weeks
What is a commercial disposer system?
A commercial disposer system is a high-capacity waste disposal unit designed for professional foodservice environments. Installed typically in undercounter kitchen stations or prep areas, this system, exemplified by the Salvajor 200-SA-ARSS-2_115/60/1, features a heavy-duty motor, corrosion-resistant construction, and specialized inlet compatibility. It efficiently handles large volumes of food scraps, supporting sanitation and operational efficiency in mid-volume restaurants, catering kitchens, or institutional cafeterias. Its robust design and safety features ensure durability and compliance with industry standards, making it suitable for continuous use in demanding commercial settings.
Top commercial waste disposal units for mid-volume restaurant kitchens
Manufactured by Salvajor, the 200-SA-ARSS-2_115/60/1 offers reliable, durable performance tailored for medium-traffic foodservice environments. Built with a heavy-duty aluminum housing and a 2-HP motor, it ensures long-term durability and efficient waste processing. Ideal for installation under sinks with specified collar sizes, it integrates seamlessly into kitchen workflows, supporting sanitation and operational flow without disruption.
- Operation Type — suitable for under-sink food waste processing
- Kitchen Setting — ideal for mid-volume restaurant kitchens
- Foodservice Category — designed for institutional kitchens and catering
- Workload Qualifier — handles moderate throughput efficiently
- Use Case — supports sanitation and waste management in food prep zones
Why Choose Salvajor 200-SA-ARSS-2_115/60/1 ?
Salvajor 200-SA-ARSS-2_115/60/1 distinguishes itself with a durable aluminum construction, high-performance 2-HP motor, and integration features tailored for commercial kitchen environments. Its auto-reversing magnetic drive minimizes jamming, and the design supports seamless sink collar compatibility, enhancing operational efficiency. Its safety certifications and ease of maintenance make it a dependable choice for mid-volume foodservice locations, ensuring reliable waste disposal with minimal downtime.
- Self-contained unit: Combines durability and compact footprint for easy installation
- Chewable waste capacity: Supports processing of typical food scraps, reducing manual handling
- Commercial kitchen equipment: Built for high demand with corrosion-resistant aluminum housing
- Restaurant-ready performance: Ensures continuous operation in busy foodservice workflows
- Designed for moderate workloads: Optimized for mid-volume restaurant or catering operations
