The Salvajor 200-SA-3-MSS-P Disposer Sink Assembly is a commercial-grade waste disposal unit engineered for high-performance foodservice applications. Featuring a robust 2 HP motor and a durable all-aluminum housing, this disposer is designed to efficiently process food waste with reliable operation in busy kitchen environments. The assembly includes a 3½” sink collar with stopper, a start/stop push button MSS control, a P-type control panel with a mounted solenoid valve and flow control, ensuring precise and safe waste disposal. Its compact, UL and CE approved construction makes it an ideal solution for professional kitchens requiring dependable waste management equipment built to streamline workflow while maintaining hygiene standards.
Top Salvajor 200-SA-3-MSS-P Features
The Salvajor 200-SA-3-MSS-P waste disposer is tailored for commercial foodservice environments needing continuous, efficient waste processing. It integrates a powerful 2 HP motor with a stainless-steel control panel, enabling swift disposal cycles. Designed with a heat-treated aluminum alloy housing for durability, it supports easy maintenance while resisting corrosion. The assembly is suitable for under-sink mounting, fitting standard 3½” inlets, and includes a chrome-plated vacuum breaker for sanitation. Its flow control and solenoid-based control system optimize workflow and safety during high-volume periods.
- Motor Power: 2 horsepower for high-capacity waste processing
- Construction Material: Heat-treated aluminum alloy housing ensures corrosion resistance
- Ease of Maintenance: Removable components facilitate quick servicing and cleaning
- Compatibility: 3½” sink collar with stopper designed for standard commercial sinks
- Control System: P-type control panel with mounted solenoid valve and flow regulation enhances operational safety
Designed for installation in high-volume restaurant or institution kitchens to improve hygiene and waste handling efficiency.
Salvajor 200-SA-3-MSS-P Technical Specs
The Salvajor 200-SA-3-MSS-P disposer features an all-aluminum construction coupled with a 2 HP motor, providing reliable waste throughput in demanding foodservice environments. It operates on standard electrical requirements, typically 115/230V single phase, with a wattage rated at approximately 1500W, ensuring energy-efficient performance. The unit’s weight is 102 lbs, optimized for sturdy countertop mounting, and it includes a 3½” inlet diameter compatible with typical commercial sink connections. The CE and UL approvals affirm its compliance with essential safety standards. It incorporates a chrome-plated vacuum breaker for sanitation, and the flow control system with a mounted solenoid enables precise operation, suitable for moderate to heavy workloads. Maintenance involves straightforward disassembly of the aluminum housing and replacement of specific components like gaskets and seals, ensuring continued performance. Its operating temperature range supports typical kitchen temperatures, with the assembly designed for hygienic cleaning routines compatible with stainless steel and aluminum surfaces.
- Electrical Requirements: 115/230V, single phase, approximately 1500W
- Construction & Finish: Aluminum alloy housing with chrome-plated vacuum breaker
- Dimensions: Width/Depth/Height: standard fit for under-sink mounting; specific dimensions available upon request
- Weight: 102 lbs for structural stability and durability
- Compatibility: 3½” inlet diameter with sink collar and stopper for seamless integration
- Food Safety & Maintenance: Corrosion-resistant materials suitable for easy cleaning and disassembly
What is a commercial disposer?
A commercial disposer is a high-capacity waste management device designed for rapid grinding and removal of food debris in professional kitchens. It is installed directly into the sink drain or connected to the plumbing system, providing an efficient method to reduce food waste volume and prevent clogging. The Salvajor 200-SA-3-MSS-P model features a powerful 2 HP motor, aluminum construction, and integrated flow control, making it suitable for moderate-volume foodservice settings such as restaurants, cafeterias, and institutional kitchens. It is typically installed underneath the sink with a standard 3½” collar, supporting streamlined workflow and hygienic operation for high-traffic food prep environments.
Top commercial waste disposers for foodservice environments
Built with durable aluminum housing and powerful motor performance, the Salvajor 200-SA-3-MSS-P offers reliable, restaurant-ready waste disposal suitable for moderate kitchen workloads without sacrificing sanitation or operational efficiency. Designed for seamless integration into commercial kitchen setups, it excels in streamlining waste management processes.
- Operation Type — suited for moderate- to high-volume restaurant kitchens
- Kitchen Setting — ideal for under-sink installation in foodservice facilities
- Foodservice Category — tailored for institutional, hospitality, and school cafeterias
- Workload Qualifier — optimized for demanding daily waste processing
- Use Case — effective for continuous food waste disposal during peak hours
Why Choose Salvajor 200-SA-3-MSS-P ?
Salvajor 200-SA-3-MSS-P stands out with its robust aluminum construction, high-performance 2 HP motor, and advanced control system, offering a reliable and efficient waste management solution for commercial kitchens. Its proven durability and straightforward maintenance minimize downtime and operational costs, making it a superior choice in foodservice equipment. Designed to meet demanding workflow needs, this disposer enhances sanitation and processing capacity compared to standard models.
- Compact Footprint: Fits seamlessly into crowded commercial sink setups
- Self-Contained System: Integrates flow control and solenoid valve for safety
- Heavy-Duty Construction: Aluminum housing with corrosion resistivity for longevity
- High Capacity: 2 HP motor for efficient waste throughput in busy settings
- Hygienic Design: Chrome-plated vacuum breaker supports sanitation standards
