Salvajor 200-CA-MRSS_208/60/1 Disposer with Cone Assembly 2-HP Motor and Rubber Scrap Ring

The Salvajor 200-CA-MRSS_208/60/1 Disposer with Cone Assembly is a commercial foodservice waste disposal system engineered for high-performance kitchen operations. Featuring a robust 2-HP motor and a durable all-aluminum housing, this unit is designed to efficiently handle moderate throughput in food preparation environments. Its precise inlet diameter of 6-1/2 inches ensures compatibility with standard plumbing configurations, while the manual reverse switch provides reliable control for maintenance and jam clearing. This disposer integrates seamlessly into restaurant kitchens requiring reliable waste management solutions, optimized for sanitation and workflow efficiency in foodservice settings.

Top Salvajor 200-CA-MRSS_208/60/1 Features

The Salvajor 200-CA-MRSS_208/60/1 disposer offers precise waste reduction with high durability and ease of maintenance tailored for commercial kitchen workflows. Its all aluminum construction delivers corrosion resistance, while the rubber scrap ring ensures effective material separation. Equipped with a chrome plated vacuum breaker and flow-controlled solenoid with fixed nozzle, it enhances operational reliability. Designed for process-oriented applications, this disposer simplifies installation and servicing, fitting into undercounter or bench-mounted configurations. Ideal for medium-volume food prep areas needing dependable waste disposal.

• Powerful 2-HP motor: Ensures efficient waste breakdown for high-volume kitchens
• All aluminum housing: Provides corrosion resistance and durability
• Manual reverse switch: Facilitates maintenance and jam clearing
• 6-1/2" inlet diameter: Compatible with standard plumbing connections
• Rubber scrap ring & vacuum breaker: Enhance sanitation and material separation

Suitable for installation in busy restaurant prep areas seeking reliable waste management solutions

Salvajor 200-CA-MRSS_208/60/1 Technical Specs

The Salvajor 200-CA-MRSS_208/60/1 disposer operates on a 208/60/1 electrical supply with a 2-HP motor, delivering robust performance in commercial kitchens. Its all aluminum heat-treated housing ensures long-term durability while maintaining a lightweight profile of 120 lbs. The unit is CE and UL marked, confirming compliance with safety standards. It features a 6-1/2" inlet diameter for ease of connection, and its design incorporates a chrome-plated vacuum breaker for effective sanitation. Operating within typical temperature ranges for foodservice environments, this disposer handles waste processing efficiently without excessive energy consumption. Dimensions and other detailed specs support straightforward installation and maintenance, making it suitable for medium-volume food production environments.

• Electrical Requirements: 208V, 60Hz, single-phase, 15A
• Construction & Finish: All aluminum housing, corrosion-resistant finish
• Weight & Dimensions: 120 lbs; dimensions: compatible with standard undercounter mounting
• Capacity & Output: Designed for moderate waste throughput, handling typical daily waste loads
• Features: Manual reverse switch, flow control solenoid, vacuum breaker for sanitation
• Installation Needs: Requires standard plumbing, electrical hookup, adequate airflow/clearance

What is a commercial disposer?

A commercial disposer is a heavy-duty waste disposal unit designed for restaurant, hotel, or institutional kitchens to efficiently process food waste. The Salvajor 200-CA-MRSS_208/60/1 disposer, installed in undercounter or bench-mounted configurations, features a 2-HP motor and durable aluminum housing, suitable for moderate foodservice volume. It facilitates streamlined waste management in facilities that require reliable sanitation and quick waste breakdown, making it ideal for mid-volume food prep areas and institutional settings where operational efficiency is critical.

Top waste disposal systems for foodservice environments

Reliable commercial waste disposers like the Salvajor 200-CA-MRSS_208/60/1 ensure high performance, build quality, and ease of integration in busy kitchens. These units are ideal for medium-volume foodservice operations that demand durable, efficient waste management solutions with minimal maintenance. Salvajor's model offers a proven design tailored for institutional and restaurant environments requiring dependable operation and sanitation compliance.

• Operation in moderate throughput kitchens for steady waste disposal
• Designed for compact commercial kitchen equipment integration
• Suitable for food prep and cleaning stations in restaurants or cafeterias
• Efficient performance under typical foodservice workload conditions
• Ideal for waste management in institutional foodservice settings with standard plumbing

Why Choose Salvajor 200-CA-MRSS_208/60/1

The Salvajor 200-CA-MRSS_208/60/1 disposer sets itself apart with its durable aluminum construction, high-performance 2-HP motor, and design engineered for reliable high-demand use. Its manual reverse switch simplifies maintenance, while the chrome-plated vacuum breaker enhances sanitation. The unit's compact form and compatibility ensure seamless integration into existing kitchen setups, improving workflow and sanitation standards compared to similar models in the commercial waste disposal market.

• Self-contained design for simplified installation and service
• Robust all aluminum housing enhances longevity and corrosion resistance
• Compact footprint suitable for tight kitchen spaces
• Flow-controlled solenoid ensures precise waste processing
• Enhanced sanitation with chrome-plated vacuum breaker