The Salvajor 200-CA-ARSS-2_115/60/1 Disposer with Cone Assembly is a commercial-grade food waste disposal system designed for professional kitchen environments. Equipped with a 2-HP motor and auto-reversing magnetic drive, this unit provides efficient waste processing for high-volume foodservice operations. The disposer features a durable heat-treated aluminum housing, a 6-1/2" inlet diameter, and a rubber scrap ring for reliable operation. Ideal for foodservice facilities seeking a robust, easy-to-maintain waste management solution, it supports seamless integration into drain systems with its chrome-plated vacuum breaker and flow-controlled solenoid. This model's technical design prioritizes durability and performance in demanding culinary settings.
Top Salvajor 200-CA-ARSS-2_115/60/1 Features
The Salvajor 200-CA-ARSS-2_115/60/1 disposer features a powerful 2-HP motor with auto-reversing magnetic technology, ensuring consistent waste breakdown. Its all-aluminum housing offers high durability against corrosion, while the rubber scrap ring simplifies maintenance. The unit's large 6-1/2" inlet accommodates substantial waste loads, and the included cone assembly allows size customization for optimal fit. Designed for cafeteria, restaurant, or institutional kitchens, it facilitates reliable, sanitation-conscious waste disposal workflows with minimal downtime.
- Powerful 2-HP motor delivers efficient waste processing
- All aluminum housing provides exceptional durability and corrosion resistance
- Auto-reversing magnetic drive enhances motor longevity and performance
- Large 6-1/2" inlet diameter handles sizable waste loads seamlessly
- Flow-controlled solenoid simplifies operation and maintenance
Optimized for medium-volume foodservice kitchens requiring reliable waste management solutions.
Salvajor 200-CA-ARSS-2_115/60/1 Technical Specs
The Salvajor 200-CA-ARSS-2_115/60/1 disposer operates with a voltage of 115V, a frequency of 60Hz, and a single phase power supply, drawing approximately 15 amps. Its self-contained, air-cooled design ensures efficient operation within a temperature range suitable for commercial kitchens. Constructed from heat-treated aluminum alloy, it weighs 128 lbs, providing both stability and durability. The unit features a 6-1/2" inlet diameter and includes a chrome-plated vacuum breaker to prevent backflow. It is rated for continuous operation in demanding foodservice environments, with a 24-hour production capacity suitable for moderate throughput. Designed for ease of disassembly and cleaning, it incorporates flow control and a start/stop push button for straightforward operation. Certified by UL and CE standards, this disposer supports sanitation and safety protocols essential for commercial use. Overall, it measures approximately 24" W x 18" D x 17" H and is compatible with standard drain plumbing systems.
- Electrical Requirements: 115V, 60Hz, single-phase, 15 amps, 1.7 kW
- Cooling Method: Air-cooled
- Production Capacity: Supports moderate throughput for up to 1,000 lbs per 24 hours
- Construction & Finish: Heat-treated aluminum alloy with chrome plated vacuum breaker
- Dimensions: Approximately 24" W x 18" D x 17" H
- Weight: 128 lbs
- Temperature Range: Suitable for standard commercial kitchen environments
- Food Safety & Materials: Aluminum housing; easy to clean with compatible detergents
- Technology & Features: Auto-reversing magnetic drive, flow control, and start/stop push button
- Assembly & Maintenance: Disassembly for cleaning; flow control and rubber scrap ring included
- Usage Compatibility: Compatible with standard drain piping and venting systems
What is a commercial disposer?
A commercial disposer is a high-capacity food waste processing device designed for installation in institutional, cafeteria, or restaurant kitchens. These units, like the Salvajor 200-CA-ARSS-2_115/60/1, feature rugged construction, high horsepower motors, and advanced waste breakdown mechanisms to handle large volumes of food debris efficiently. Typically installed beneath sinks or in main waste lines, they support sanitary and streamlined waste disposal workflows, suitable for medium-volume foodservice settings requiring reliable performance and quick maintenance.
Top Disposers for Foodservice Settings
Providing durable construction and high efficiency, the Salvajor 200-CA-ARSS-2_115/60/1 is ideal for medium-volume commercial kitchens, such as cafeterias and institutional foodservice operations. Its robust motor and corrosion-resistant alloy housing support operation in demanding environments, ensuring seamless waste management in restaurant or institutional workflows.
- Operation Type — supporting medium-throughput foodservice kitchens
- Kitchen Setting — suited for institutional and cafeteria environments
- Foodservice Category — effective for waste disposal and sanitation
- Workload Qualifier — optimized for moderate food debris volume
- Use Case — streamlining waste removal in commercial kitchen workflows
Why Choose Salvajor 200-CA-ARSS-2_115/60/1?
The Salvajor 200-CA-ARSS-2_115/60/1 stands out among commercial disposers with its rugged aluminum construction, reliable 2-HP motor with auto-reversing technology, and user-friendly features like flow-controlled solenoid and start/stop operation. Its design fosters easy installation, low maintenance, and long-term durability, making it a preferred choice for commercial foodservice facilities aiming for efficient waste processing and sanitation sustainability.
- Self-contained, air-cooled design suitable for busy kitchens
- Compact footprint facilitates space-efficient installation
- Heavy-duty aluminum housing ensures durability in demanding environments
- Advanced motor reverses to reduce jamming and extend lifespan
- Standard 6-1/2" inlet accommodates large waste loads
