The Salvajor 200-CA-18-WSP-P Water Saving Package with Operator Sensor and 18" Cone Assembly is a commercial-grade waste disposal solution designed for foodservice environments that demand efficiency and durability. Featuring a robust 2 Hp motor and all-aluminum housing construction, this disposer provides reliable performance for high-volume kitchen operations. Its integrated operator sensor enhances sanitation and workflow by enabling automatic start/stop functions, while water-saving capabilities reduce utility consumption. The unit includes a 6-1/2" inlet diameter, flow control-mounted solenoid valve, and safety features such as a chrome-plated vacuum breaker and scrap ring. The 18" cone assembly ensures effective waste processing, making it suitable for restaurant, cafeteria, and institutional kitchens needing resilient waste management equipment.
Top Salvajor 200-CA-18-WSP-P Features
The Salvajor 200-CA-18-WSP-P water saving disposer offers advanced waste processing with automatic reversing, safety disconnect, and operator sensor for hands-free operation. Its high-performance 2 Hp motor coupled with a durable aluminum housing ensures long-term reliability in busy commercial kitchens. Designed with ease of maintenance, it includes a fixed nozzle, chrome-plated vacuum breaker, and scrap ring, optimizing workflow and sanitation standards. The unit is tailored for medium-volume applications requiring efficient waste disposal and water conservation, suitable for various institutional and restaurant foodservice settings.
- Water saving operation with flow control valves enhances utility efficiency
- All aluminum housing provides corrosion resistance and long service life
- Operator sensor with start/stop button simplifies user interaction
- 18" cone assembly delivers effective waste processing for medium throughput
- Includes safety features such as chrome-plated vacuum breaker and scrap ring
Ideal for mid-volume foodservice settings requiring reliable and efficient waste disposal solutions.
200-CA-18-WSP-P Technical Specs
The Salvajor 200-CA-18-WSP-P features a self-contained, commercial-grade construction with all aluminum housing, offering durability and corrosion resistance. Powered by a 2 Hp motor operating on standard electrical requirements, it ensures consistent performance with a high capacity for waste processing. The unit weighs approximately 130 lbs and is equipped with a 6-1/2" inlet diameter for seamless plumbing integration. Its design incorporates energy-efficient flow control valves, a chrome-plated vacuum breaker for sanitation, and a comprehensive safety disconnect system. The disposer is engineered for efficient noise reduction and ease of maintenance, including disassembly of critical components for cleaning. It is suitable for environments where reliable waste management and water conservation are prioritized, with dimensions optimized for fit in standard commercial kitchen setups.
- Electrical requirements: 120/240 V, 60 Hz, single-phase, 15-20 Amps, 3,600 Watts
- Construction: All aluminum housing with corrosion-resistant finish
- Production capacity: Capable of processing up to standard daily waste volumes for medium operations
- Dimensions: Width x Depth x Height – specific dimensions based on installation space
- Included accessories: Fixed nozzle, vacuum breaker, scrap ring
- Temperature resistance: Operating within typical foodservice maximum temperatures
- Electrical compatibility and plumbing for seamless integration into existing setup
- Drainage and airflow clearance as per installation instructions
- Flow control valve and control panel for precise water usage management
- Maintenance protocols involving disassembly of housing and components
- Workplace alignment with safety disconnect and sensor automation
What is a commercial disposer?
A commercial disposer is a high-capacity waste reduction device designed for foodservice operations such as restaurants, cafeterias, and institutional kitchens. Installed in these environments to efficiently break down food scraps, a disposer like the Salvajor 200-CA-18-WSP-P with operator sensor and water saving features provides reliable, hygienic waste management. It supports high-volume throughput, incorporates durable all-aluminum construction for long-term performance, and improves sanitation workflows by automating operation while conserving water. Suitable for moderate workload settings, this disposer effectively handles daily waste and supports sustainable kitchen practices with ease of cleaning and maintenance.
Top commercial disposers for foodservice environments
Designed for moderate-throughput commercial kitchens, the Salvajor 200-CA-18-WSP-P disposer offers reliable, operator-assisted waste processing with water-saving features and durable aluminum construction. Ideal for institutional and restaurant use, operation is optimized for efficiency and sanitation in busy foodservice settings.
- Operation type — moderate volume foodservice kitchens
- Workload qualifier — medium throughput capacities
- Kitchen setting — institutional, restaurant, cafeteria environments
- Use case — effective waste disposal with water conservation
- Application — installation in direct waste processing stations with standard plumbing
Why Choose Salvajor 200-CA-18-WSP-P ?
The Salvajor 200-CA-18-WSP-P stands out with its durable all-aluminum housing, integrated water-saving features, and automated sensor operation, offering a robust waste disposal solution that reduces utility costs and enhances sanitation. Its modular design facilitates maintenance and aligns with modern kitchen workflows, making it a superior choice for commercial foodservice operators seeking reliability and efficiency.
- Self-contained, commercial kitchen-ready design with corrosion-resistant construction
- Automatic sensor control minimizes manual intervention
- Water-saving package reduces utility consumption significantly
- Effective waste processing with 18" cone assembly for medium-volume kitchens
- Designed for compatibility with standard plumbing and electrical systems
