The Salvajor 200-CA-18-MSS_208/60/3 Disposer is a commercial-grade waste processing unit designed for high-efficiency foodservice operations. Featuring an 18-inch cone assembly and a robust 2 Hp motor, this disposer effectively manages large volumes of kitchen waste. Its all-aluminum housing ensures durability and corrosion resistance, while integrated MSS start/stop push button control enhances operational safety. Equipped with a fixed nozzle, chrome-plated vacuum breaker, and flow control, this disposer provides streamlined waste removal compatible with industry-standard plumbing and ventilation requirements. Ideal for mid-volume restaurant kitchens and heavy-duty food preparation environments, it offers a reliable solution for sanitation and workflow efficiency in demanding commercial facilities.
Top Salvajor 200-CA-18-MSS_208/60/3 Features
The Salvajor 200-CA-18-MSS_208/60/3 disposer provides precise waste management with an 18" cone assembly and a powerful 2 Hp motor, ideal for medium-volume kitchen workflows. Its chrome-plated vacuum breaker and fixed nozzle support easy maintenance, reducing downtime. Constructed from heat-treated aluminum alloy, it withstands tough kitchen conditions, while MSS control simplifies operation in busy environments. Designed for quick integration with standard plumbing and electrical setups, it enhances sanitation and workflow productivity.
- Functionality: Efficient waste reduction with 18" cone and 2 Hp motor
- Durability: Heat-treated aluminum alloy housing resists corrosion and impacts
- Ease of Maintenance: Includes fixed nozzle and stainless-steel flow controls for simple cleaning
- Application Fit: Suitable for commercial kitchens with moderate throughput demands
- Workflow Integration: Compatible with standard plumbing, electrical, and ventilation systems
Designed for batch food processing and waste disposal in restaurant kitchens
Salvajor 200-CA-18-MSS_208/60/3 Technical Specs
The Salvajor 200-CA-18-MSS_208/60/3 disposer operates with a 208-volt, 60-Hz, three-phase electrical supply and draws a specific amperage consistent with its 2 Hp motor—designed for seamless connection to commercial electrical systems. It features a self-contained, air-cooled design that maintains optimal operating temperature within its aluminum housing, which also ensures heat resistance. The unit can handle typical waste processing in mid-volume foodservice environments, making it suitable for installation in undercounter or bench-mounted setups. With dimensions matching industry standards, it weighs approximately 112 lbs, providing a stable, durable platform for continuous operation. Its construction materials, including heat-treated aluminum, support regular cleaning with non-abrasive agents and disassembly for maintenance without specialized tools. The unit is rated for reliable performance within an ambient temperature range suitable for commercial kitchens, and its features include a chrome-plated vacuum breaker for sanitation compliance and ease of maintenance.
- Electrical Requirements: 208 V, 60 Hz, three-phase, designed for standard commercial electrical connections
- Cooling Method: Air-cooled system ensures efficient temperature regulation during continuous operation
- Production Capacity: Suitable for managing waste typical of medium-volume restaurant kitchens
- Construction & Finish: Aluminum housing with corrosion-resistant finish in standard metallic color
- Dimensions & Weight: Width, Depth, Height conform to industry standards; approximately 112 lbs
- Temperature Resistance: Operates within temperature ranges common to commercial food environments
- Food Safety & Maintenance: Materials suitable for routine cleaning with standard cleaning agents; includes removable components for servicing
Usage considerations: Ensure proper electrical connections and adequate drainage; plan ventilation for air-cooled units; verify plumbing compatibility with inlet diameter of 6-1/2"; maintain clearance for service access; use appropriate cleaning protocols to maintain performance.
What is a commercial waste disposer?
A commercial waste disposer is a heavy-duty appliance designed for continuous processing of food waste in high-traffic foodservice settings. It features a robust motor, corrosion-resistant construction, and precise control systems for reliable operation. The Salvajor 200-CA-18-MSS_208/60/3 model is installed in commercial kitchens requiring efficient waste management, such as restaurant prep areas and institutional cafeterias. It supports sanitation and operational efficiency by reducing waste volume promptly, making it suitable for medium-volume kitchen workflows and food processing facilities.
Top commercial waste disposers for mid-volume foodservice environments
Built for durability and precision, the Salvajor 200-CA-18-MSS_208/60/3 is ideal for medium-scale kitchen operations with steady waste throughput, offering reliable performance and ease of integration into existing plumbing and electrical systems.
- Operation Type — suitable for mid-volume restaurant kitchens
- Kitchen Setting — optimized for commercial food preparation spaces
- Foodservice Category — designed for waste disposal in institutional and commercial cafeterias
- Workload Qualifier — handles moderate waste processing demands
- Use Case — effective for streamlining sanitation in busy kitchens
Why Choose Salvajor 200-CA-18-MSS_208/60/3
Compared to similar waste disposal units, this Salvajor disposer features an all-aluminum construction that offers enhanced durability and corrosion resistance. Its industry-standard 18" cone assembly and 2 Hp motor ensure continuous, dependable operation in demanding foodservice environments. The integrated MSS control panel simplifies operation and maintenance, while the chrome-plated vacuum breaker supports sanitation compliance. Its design prioritizes efficient waste management, reduced downtime, and straightforward installation, making it an advantageous choice for commercial kitchens seeking reliable and long-lasting equipment.
- Compact aluminum design maximizes space efficiency in busy kitchens
- Self-contained, air-cooled operation reduces required installation space
- Includes industry-standard inlet diameter for versatile plumbing integration
- Heavy-duty 2 Hp motor ensures consistent waste throughput
- Designed for restaurant-ready performance with minimal maintenance
