The Salvajor 200-CA-18-MRSS-PP Disposer with an 18" cone assembly and 2 Hp motor is a commercial-grade waste management device designed for high-efficiency foodservice applications. This unit features a robust aluminum housing, ensuring durability in demanding environments. Equipped with a start/stop push button, manual reversing MRSS control, and a pp-type control panel with a mounted solenoid valve incorporating flow regulation and pressure switch, it provides reliable operation for food waste evacuation. The disposer’s design includes a fixed nozzle, chrome-plated vacuum breaker, and scrap ring, with a 6-1/2" inlet diameter suitable for integration into professional kitchens. Its precise construction supports continuous operation within installed restaurant or institutional settings, facilitating efficient waste handling and workflow optimization.
Top Salvajor 200-CA-18-MRSS-PP Features
The Salvajor 200-CA-18-MRSS-PP disposer offers a powerful 2 Hp motor with an 18" cone assembly, optimized for medium-volume foodservice environments. The unit integrates a manual reversing control and a comprehensive PP-type control panel to enhance performance and safety in commercial kitchens. Its aluminum housing and durable components ensure longevity under continuous operation. Designed for ease of maintenance, it includes essential features like a fixed nozzle, chrome vacuum breaker, and scrap ring, making waste disposal seamless in busy foodservice workflows.
- Powerful 2 Hp motor: supports steady waste processing in high-traffic kitchens
- All aluminum construction: offers corrosion resistance and durability in commercial environments
- Intuitive manual controls: facilitates quick operation and troubleshooting during service
- Optimized for medium workloads: designed for reliable performance in institutional and restaurant settings
- Includes essential accessories: fixed nozzle, vacuum breaker, and scrap ring for streamlined installation and maintenance
Ideal for restaurant, cafeteria, and institutional foodservice applications requiring efficient waste management.
Salvajor 200-CA-18-MRSS-PP Technical Specs
The Salvajor 200-CA-18-MRSS-PP disposer operates with a 2 Hp motor powered by a standard electrical supply, supporting typical commercial kitchen voltage and frequency specifications. Its all-aluminum housing ensures long-term durability while maintaining a lightweight profile at 123 lbs. The unit features an 18" cone assembly and accepts waste through a 6-1/2" inlet diameter, suitable for inline installation in various foodservice setups. The disposer is equipped with UL and CE certifications, indicating compliance with safety standards. Its corrosion-resistant design supports continuous operation in demanding food preparation environments, with dimensions tailored for optimal integration within compact kitchen layouts. Maintenance routines include routine cleaning and inspection of the fixed nozzle and control panel, with disassembly designed for quick access. The unit is built to withstand typical operating temperatures within foodservice ranges, ensuring reliable performance across daily workloads.
- Electrical requirements: 230V, 60Hz, single-phase, supporting optimal power use
- Construction and finish: All aluminum housing with corrosion-resistant surface
- Production capacity: Supports moderate daily waste throughput typical in institutional kitchens
- Dimensions: Width x Depth x Height approximately 24" x 20" x 36" (specify as applicable)
- Weight: 123 lbs for installation stability and durability
- Temperature range: Designed for standard foodservice operating temps
Applicable integration scenarios include ensuring proper electrical hookup, compliance with drainage codes, ventilation considerations for noise reduction, regular cleaning and disassembly, and plumbing connections matching inlet diameter specifications.
What is a commercial waste disposer
A commercial waste disposer is a high-capacity food waste processing device installed in professional kitchens, cafeterias, or institutional foodservice facilities to facilitate efficient disposal of food debris. The Salvajor 200-CA-18-MRSS-PP model features an 18" cone assembly and a 2 Hp motor designed for medium-volume operations, supporting continuous waste management in restaurant or cafeteria environments. Equipped with manual controls and a robust aluminum construction, it provides reliable, sanitary, and maintenance-friendly waste disposal, improving overall workflow in food preparation areas.
Top Commercial Waste Disposers for Foodservice Settings
Designed for medium workload kitchens, the Salvajor 200-CA-18-MRSS-PP offers durable, reliable performance with built-in safety and ease of maintenance, ideal for institutional or restaurant use. Salvajor 200-CA-18-MRSS-PP is engineered for efficient food waste handling in commercial kitchens and institutional cafeterias, with superior build quality and technical features supporting operation in foodservice environments demanding high sanitation. Suitable for continuous waste processing, this disposer streamlines sanitation workflows and reduces manual waste handling.
- Operation for medium-volume kitchens — supports steady waste disposal flow
- Commercial kitchen equipment — enhances sanitation and efficiency
Why Choose Salvajor 200-CA-18-MRSS-PP Disposer?
Why Choose Salvajor 200-CA-18-MRSS-PP Disposer? This model distinguishes itself with a robust aluminum housing and a high-performance 2 Hp motor optimized for medium-volume food waste processing. Its manual reversing and comprehensive control panel offer precise operation and troubleshooting, while the corrosion-resistant construction supports long-term reliability in demanding kitchen environments. The unit’s design focuses on operational efficiency, ease of maintenance, and dependable waste disposal, making it a smart choice for commercial kitchens seeking to improve sanitation and workflow.
- Self-contained design for simplified integration and maintenance
- Superior durability with all aluminum construction resistant to corrosion
- Intuitive manual controls support quick troubleshooting and operation
- Optimized for medium workloads typical in institutional kitchens
- Includes essential parts for streamlined installation and service