The Salvajor 200-CA-18-MRSS-P Disposer is a commercial-grade waste disposal unit designed for high-efficiency food waste management in professional kitchens. Featuring an 18" cone assembly and a powerful 2 Hp motor, this disposer offers reliable performance for medium-volume foodservice environments. Its all aluminum housing ensures durability while accommodating large volumes of food waste. Equipped with a start/stop push button, manual reversing MRSS control, and a p-type control panel with a mounted solenoid valve and flow regulation, it streamlines waste processing within demanding culinary operations. The unit includes a fixed nozzle, chrome-plated vacuum breaker, and a scrap ring, making it suitable for integration into commercial kitchen plumbing. Precise technical specifications include a 6-1/2" inlet diameter and a weight of 122 lbs, offering robust operational capabilities for food waste disposal systems.
Top Salvajor 200-CA-18-MRSS-P Features
The Salvajor 200-CA-18-MRSS-P disposer provides a high-performance food waste solution, integrating a heavy-duty 2 Hp motor with an 18" cone assembly. Its aluminum housing enhances durability and corrosion resistance, suited for continuous daily use in busy foodservice facilities. The system's manual reversing control simplifies maintenance and troubleshooting, while the flow-controlled solenoid valve ensures precise waste flow management. Designed for seamless integration, it supports medium throughput applications in commercial kitchens, including restaurants, cafeterias, and institutional kitchens.
- Powerful 2 Hp motor supports continuous high-efficiency operation
- All aluminum housing provides durability and corrosion resistance
- Manual reversing MRSS control simplifies maintenance procedures
- Includes fixed nozzle and vacuum breaker for optimal waste discharge
- 6-1/2" inlet diameter ensures compatibility with commercial plumbing setups
Ideal for medium-volume foodservice operations requiring reliable waste disposal.
200-CA-18-MRSS-P Technical Specs
The Salvajor 200-CA-18-MRSS-P disposer operates with a 208-230V, 1-phase electrical system at 60 Hz, consuming approximately 15-17 amps and 3.5 kWh daily for continuous operation. Its self-contained, air-cooled design ensures efficient heat dissipation during extended use. Constructed from corrosion-resistant aluminum, it meets rigorous commercial kitchen standards. The unit's dimensions are approximately 24" W x 18" D x 30" H, with a weight of 122 lbs, facilitating straightforward installation. It supports moderate throughput waste processing, capable of handling large quantities of food debris efficiently. Built with a durable aluminum exterior, it withstands frequent cleaning and heavy usage. The 6-1/2" inlet accommodates standard plumbing connections, and the unit includes a chrome-plated vacuum breaker for sanitation. Maintenance involves routine cleaning of the fixed nozzle and inspection of the control panel and solenoid valve. It is designed for easy disassembly, with no unnecessary features, ensuring reliable, restaurant-ready performance.
- Electrical Requirements: 208-230V, 1-phase, 60Hz, 15-17A, 3.5kWh/day
- Cooling Method: Air-cooled for thermal efficiency
- Weight: 122 lbs for robust durability
- Dimensions: 24" W x 18" D x 30" H suitable for commercial kitchen spaces
- Construction: Aluminum housing with corrosion-resistant finish
- Inlet Diameter: 6-1/2" for flexible plumbing connection
- Usage Compatibility: Designed for moderate throughput waste processing in foodservice facilities
- Maintenance: Routine cleaning, disassembly, and inspection of blades and control panel
What is a commercial disposer?
A commercial disposer is an industrial-grade waste management device engineered for continuous, high-capacity food debris processing in professional kitchens. It typically features a durable construction with high-horsepower motors, such as the Salvajor 200-CA-18-MRSS-P, which includes an 18" cone assembly and a 2 Hp motor designed for medium-volume foodservice environments. Installed in restaurant dish areas, cafeteria kitchens, and institutional food prep stations, commercial disposers efficiently reduce organic waste, helping maintain sanitation standards and streamline waste removal workflows. They are essential for facilities requiring reliable and high-capacity waste disposal solutions for ongoing daily operations.
Top commercial disposer for medium-volume foodservice settings
Constructed by Salvajor, the 200-CA-18-MRSS-P offers a durable, reliable waste disposal solution designed for medium throughput kitchens, including restaurants and cafeterias. Its high-performance motor and robust aluminum construction support efficient, continuous operation, making it ideal for professional foodservice workflows requiring dependable waste management in commercial cooking environments.
- Operation type — suitable for busy restaurant kitchens
- Kitchen type — ideal for medium-volume food prep facilities
- Foodservice category — supports institutional and commercial kitchens
- Workload qualifier — engineered for moderate throughput demands
- Use case — effective for large-scale organic waste reduction during daily service
Why Choose Salvajor 200-CA-18-MRSS-P ?
The Salvajor 200-CA-18-MRSS-P stands out with its heavy-duty aluminum construction, high-performance 2 Hp motor, and integrated flow control system, ensuring longevity and efficient waste processing. Its modular design simplifies maintenance, and its compatibility with standard plumbing makes installation straightforward. Designed for reliability, it minimizes downtime while supporting demanding commercial kitchen operations, outperforming many competitor models with its robust build and operational features.
- Self-contained, corrosion-resistant aluminum housing ensures durability
- High-capacity 18" cone assembly supports continuous waste flow
- Manual reversing control enhances maintenance convenience
- Includes a mounted solenoid valve with flow regulation for precise operation
- Designed for medium-volume foodservice workflows in restaurant and institutional kitchens
