The Salvajor 200-CA-18-MRSS_115/60/1 Disposer is a commercial-grade waste disposal unit featuring an 18-inch cone assembly and a robust 2 Hp motor, designed for efficient food waste management in foodservice operations. Constructed with a heat-treated aluminum alloy housing, this disposer offers durability and consistent performance. Equipped with manual start/stop push buttons, it includes a fixed nozzle, chrome-plated vacuum breaker, solenoid valve, scrap ring, and flow control for optimized workflow. Its technical specifications include a 6-1/2" inlet diameter, UL and CE approvals, ensuring compliance with industrial standards for operational reliability in the food processing industry.
Top Salvajor 200-CA-18-MRSS_115/60/1 Features
The Salvajor 200-CA-18-MRSS_115/60/1 disposer is engineered for reliable waste processing in commercial kitchens. Its 18" cone assembly and 2 Hp motor enable efficient waste reduction, supporting mid-volume foodservice environments. The all-aluminum construction ensures long-term durability, while the manual reversing MRSS control facilitates maintenance and troubleshooting. Designed for easy integration with existing plumbing and workflow systems, this disposer enhances sanitation and operational efficiency in institutional and restaurant settings.
- Powerful 2 Hp motor for continuous waste breakdown
- All aluminum housing offers corrosion resistance and durability
- Manual reversing MRSS simplifies maintenance and extends equipment lifespan
- Includes fixed nozzle and vacuum breaker for secure operation
- 6-1/2" inlet diameter compatible with standard waste lines
Ideal for medium-volume food processing areas requiring reliable waste disposal and easy maintenance in commercial kitchens.
Salvajor 200-CA-18-MRSS_115/60/1 Technical Specs
The Salvajor 200-CA-18-MRSS_115/60/1 disposer operates on a 115-volt, 60 Hz, single-phase electrical supply, drawing approximately 2 Hp for robust waste processing. Its air-cooled design manages heat dissipation effectively, ensuring continuous operation in busy commercial environments. Crafted with an all aluminum housing, it weighs 120 lbs, providing stability during operation. The unit includes a 6-1/2" inlet, UL and CE certifications, and features components like a chrome-plated vacuum breaker, fixed nozzle, and flow controls for streamlined maintenance. Its dimensions and construction enable installation in various commercial kitchen setups, supporting moderate throughput workflows. The disposer handles typical food waste loads efficiently, with a focus on sanitation and ease of disassembly for routine cleaning.
- Electrical requirements: 115V, 60Hz, single-phase, 15A, 1.2 kW
- Construction materials: Aluminum housing with corrosion-resistant finishes
- Cooling method: Air-cooled for constant operating temperature
- Weight: 120 lbs for stable installation
- Inlet diameter: 6-1/2" for standard waste line compatibility
- Certifications: UL and CE approved
- Dimensions: Standard footprint for commercial setups
What is a commercial disposer?
A commercial disposer is a high-capacity waste processing equipment designed for industrial or large-volume foodservice settings, including restaurants, cafeterias, and institutional kitchens. These units feature powerful motors, durable construction, and specialized inlet and outlet configurations to efficiently reduce food waste volume. The Salvajor 200-CA-18-MRSS_115/60/1 disposer, with its 18" cone assembly and 2 Hp motor, is installed in medium-duty kitchen environments where waste diversion and sanitation are priorities, supporting continuous mid-volume food preparation and cleanup processes. Its robust build and technical features make it suitable for handling substantial waste loads in food processing and catering operations.
Top commercial waste disposal for mid-volume foodservice environments
The Salvajor 200-CA-18-MRSS_115/60/1 provides solid construction, reliable performance, and efficient waste management for medium-scale commercial kitchens. Built with an all aluminum housing and equipped with advanced flow controls, it optimizes sanitation and workflow in institutional foodservice, supporting continuous operation without interruption.
- Operation type — suitable for medium-volume food preparation areas
- Kitchen setting — ideal for cafeteria and hotel kitchens
- Foodservice category — effective in institutional waste disposal
- Workload qualifier — supporting moderate throughput demands
- Use case — streamlining waste removal and sanitation routines
Why Choose Salvajor 200-CA-18-MRSS_115/60/1 ?
Compared to typical waste disposers, the Salvajor 200-CA-18-MRSS_115/60/1 offers superior durability with an all aluminum heat-treated housing, ensuring long-term performance in demanding foodservice settings. Its 18" cone assembly and robust 2 Hp motor deliver reliable waste processing capacity, while the manual reversing control simplifies maintenance procedures. This model's integration with standard plumbing and safety features make it a dependable choice for commercial kitchens aiming for efficient, sanitary waste management without compromise.
- Self-contained design reduces installation complexity in commercial kitchens
- Heavy-duty aluminum construction enhances corrosion resistance and longevity
- Manual reversing MRSS control facilitates easy maintenance access
- Engineered for moderate throughput with consistent performance
- Includes essential safety components like vacuum breaker for system integrity