Salvajor 200-CA-12-WSP_115/60/1 12 Inch Disposer with Operator Sensor and Water Savings

The Salvajor 200-CA-12-WSP_115/60/1 Water Saving Package with Operator Sensor Disposer is a commercial-grade waste disposal system designed for efficient and reliable kitchen operations. Featuring an all-aluminum housing and a powerful 2 Hp motor, this disposer is engineered to handle high-volume food waste reduction with precision. It includes a 12" cone assembly, a start/stop push button, automatic reversing, and a water-saving water cycle. The package integrates safety features such as a safety line disconnect (ARSS-LD control), a chrome-plated vacuum breaker, a solenoid valve, scrap ring, and flow control components. Its 6-1/2" inlet diameter and design optimize plumbing integration in busy foodservice environments, ensuring smooth waste management. Ideal for commercial kitchens aiming to improve sanitation and workflow efficiency, this disposer’s technical specifications support long-term durability and performance in high-demand settings.

Top Salvajor 200-CA-12-WSP_115/60/1 Features

The Salvajor 200-CA-12-WSP water saving disposer offers robust food waste processing with a 2 Hp motor, automated reversing, and a water-efficient cycle. Its aluminum construction provides durability while maintaining ease of maintenance. Designed for streamlined integration, it supports high throughput in commercial kitchens and institutional dining facilities. The package’s safety disconnect and flow control ensure safe operation and reliable workflow management for foodservice professionals.

• Food waste capacity: Handles high volumes, ideal for busy kitchens
• Material durability: Aluminum alloy housing resists corrosion and wear
• Ease of maintenance: Quick-access components for fast servicing
• Workflow integration: Compatible with standard plumbing and electrical setups
• Water-saving features: Automatic cycle and water efficiency reduce utility costs

Suitable for mid-volume foodservice settings requiring reliable waste disposal with energy-efficient operation

Salvajor 200-CA-12-WSP_115/60/1 Technical Specs

The Salvajor 200-CA-12-WSP_115/60/1 features a 115V, 60Hz, single-phase electrical system with a typical current draw of approximately 12 amps at start-up, supporting continuous operation with minimal energy consumption. The disposer is constructed from durable aluminum alloy and weighs 122 lbs, facilitating installation and long-term durability. It operates within a temperature range suitable for typical kitchen environments and includes safety features like UL and CE approvals. The unit’s dimensions support standard plumbing connections, with a 6-1/2" inlet diameter allowing seamless integration into existing waste and water management systems. Its water-saving components include a dedicated water cycle and a chrome-plated vacuum breaker, making it effective for environmentally conscious foodservice operations.

• Electrical Requirements: 115V, 60Hz, single-phase, 12 amps
• Construction: All aluminum housing with corrosion-resistant finish
• Weight: 122 lbs for stability and durability
• Dimensions: Custom designed for standard plumbing compatibility
• Temperature Range: Typical operating environment for commercial kitchens
• Water Connection: 6-1/2" inlet diameter supports plumbing accuracy
• Certification: UL and CE approved for safety compliance
• Water Cycle: Automatic flushing with water-saving features

What is a commercial disposer ?

A commercial disposer is a high-capacity waste reduction device used primarily in foodservice environments such as restaurants, cafeterias, and institutional kitchens. The Salvajor 200-CA-12-WSP is designed to efficiently grind food scraps through a 12" cone assembly powered by a 2 Hp motor, enabling quick disposal of large volumes of organic waste. Installed typically under counters or integrated into kitchen plumbing, this unit enhances sanitation and operational flow. Its robust all-aluminum housing ensures durability, making it suitable for medium-volume foodservice settings focused on waste management, sanitation, and energy-efficient operation.

Top commercial De disposer for high-volume foodservice environments

Designed for moderate workload commercial kitchens, the Salvajor 200-CA-12-WSP combines durable aluminum construction with water-saving automation, ideal for busy restaurants and institutional foodservice operations. Salvajor 200-CA-12-WSP is built for reliable waste processing with advanced safety features and efficient design, supporting optimal workflow and sanitation standards.

• Operation type — mid-volume restaurant and institutional kitchens
• Kitchen setting — compact commercial foodservice spaces
• Food waste category — high-volume organic waste processing
• Workload qualifier — moderate throughput capacity for daily operations
• Use case — efficient waste reduction in busy meal service environments

Why Choose Salvajor 200-CA-12-WSP_115/60/1 ?

Salvajor 200-CA-12-WSP stands out among commercial disposers by offering a water-saving package combined with robust construction, safety features, and automated operation. Its durable aluminum build, safety disconnect, and precise waste management capabilities ensure seamless integration into busy foodservice kitchens, enhancing sanitation and operational efficiency affordably compared to typical units in its class.

• Compact footprint suitable for tight kitchen layouts
• Self-contained design with integrated safety and flow controls
• Water-saving features reduce utility costs and environmental impact
• Reliable aluminum housing provides long-term durability
• High-performance 2 Hp motor supports medium-volume food waste processing