The Salvajor 200-CA-12-MSS_230/60/1 Disposer is a commercial-grade food waste disposal unit designed for high-efficiency restaurant and institutional applications. Featuring a 12" cone assembly and a powerful 2 Hp motor, this unit delivers reliable performance for medium-volume waste management. It is equipped with a start/stop push button MSS control for seamless operation, along with a fixed nozzle, chrome-plated vacuum breaker, solenoid valve, scrap ring, and flow control. Its all-aluminum housing ensures durability and corrosion resistance, making it suitable for demanding foodservice environments. Precise technical specifications include a 6-1/2" inlet diameter, with UL and CE certifications affirming safety and compliance standards.
Top Salvajor 200-CA-12-MSS_230/60/1 Features
This disposer is tailored for commercial foodservice operations requiring efficient waste grinding. It integrates a robust 2 Hp motor with a 12" cone assembly, providing consistent throughput for moderate workload kitchens. The unit's aluminum housing offers enduring durability, while the start/stop MSS control ensures straightforward usability. It features a chrome-plated vacuum breaker for sanitation, a fixed nozzle for reliable waste flow, and flow control for optimal performance, making maintenance accessible and workflow seamless in busy kitchen environments.
- Reliable waste reduction with 2 Hp high-torque motor
- Durable aluminum housing resists corrosion in busy kitchens
- Easy operation via start/stop MSS push button
- Includes fixed nozzle and chrome vacuum breaker for sanitation
- Designed for 12" cone assembly with 6-1/2" inlet diameter
Ideal for mid-volume restaurant waste management or institutional foodservice applications.
Salvajor 200-CA-12-MSS_230/60/1 Technical Specs
This industrial disposer features a 2 Hp motor powered by a 230V, 60Hz, single-phase electrical system, delivering a robust performance rated for moderate throughput. Constructed from high-quality aluminum alloy, the unit offers a lightweight yet durable housing capable of withstanding demanding kitchen conditions. With a 6-1/2" inlet diameter, it connects seamlessly to standard waste plumbing, and includes UL and CE certifications for safety compliance. The unit weighs approximately 106 lbs, with dimensions optimized for undercounter installation in commercial kitchens. Its self-contained design ensures straightforward maintenance, with accessible disassembly for cleaning and repairs. The disposer handles waste efficiently, suitable for operations needing consistent, reliable waste grinding in foodservice environments.
- Electrical Requirements: 230V, 60Hz, single-phase, 13A, 2 Hp
- Construction & Finish: Aluminum alloy housing, corrosion-resistant finish
- Dimensions: Width x Depth x Height: 12" cone, compact footprint
- Production Capacity: Designed for moderate waste throughput in commercial kitchens
- Safety & Certification: UL and CE listed for safety and compliance
Useful installation considerations include adequate clearance for maintenance, proper drainage setup, and ventilation. Regular cleaning with disassembly of parts is recommended for optimal sanitation. The unit supports typical food waste workflows, with easy integration into existing plumbing and electrical systems for efficient operation in institutional and restaurant settings.
- Electrical Compatibility: Connects to 230V, 60Hz power supply
- Plumbing Connection: 6-1/2" inlet diameter compatible with common waste lines
- Drainage & Ventilation: Requires proper drainage connection and venting for noise control
- Maintenance Access: Quick disassembly for cleaning and part replacement
- Installation Space: Fits within standard commercial kitchen setups with adequate clearance
What is a commercial disposer?
A commercial disposer is a high-capacity industrial waste grinding unit used in professional foodservice operations to efficiently reduce food scraps into smaller particles. It is typically installed beneath sinks or in waste stations, and constructed for durable, continuous operation. The Salvajor 200-CA-12-MSS_230/60/1 is a unit-only disposer with a 12" cone assembly, equipped with a 2 Hp motor designed for moderate workload settings. It is suitable for installation in restaurant prep areas, cafeterias, or institutional kitchens that require reliable, high-performance waste management solutions capable of handling regular food scrap volumes. Its robust build and technical features make it optimal for maintaining clean and efficient kitchen workflows.
Top commercial waste disposers for foodservice environments
Designed for medium-use applications, the Salvajor 200-CA-12-MSS_230/60/1 offers comprehensive performance with a durable aluminum housing and high-torque motor. Ideal for restaurant prep kitchens and institutional cafeterias, it supports steady waste processing and integrates seamlessly with existing plumbing systems. This disposer is built for operational reliability in moderate throughput settings, ensuring smooth kitchen workflows and sanitation standards.
- Operation type — mid-volume restaurant and institutional kitchens
- Kitchen setting — compact commercial spaces with consistent waste needs
- Foodservice category — food processing and waste management equipment
- Workload qualifier — moderate throughput for steady daily operation
- Use case — efficient disposal of food scraps in restaurant prep stations
Why choose Salvajor 200-CA-12-MSS_230/60/1
The Salvajor 200-CA-12-MSS_230/60/1 distinguishes itself with a robust aluminum construction, a high-performance 2 Hp motor, and integrated sanitation features such as a chrome plated vacuum breaker. Its compact footprint and easy operation streamline installation and maintenance in demanding foodservice environments. The unit’s reliable performance reduces downtime and supports efficient waste disposal workflows, making it a preferred choice over less durable or less feature-rich alternatives.
- Self-contained, easy-to-maintain aluminum construction
- Optimized for moderate throughput applications
- Incorporates advanced flow control and sanitation components
- Designed for consistent, restaurant-ready waste processing
- Supports simplified installation within typical kitchen layouts
