The Salvajor 200-CA-12-MSS_115/60/1 Disposer is a commercial-grade food waste processing solution designed for high-demand foodservice environments. This 12-inch cone assembly features a robust 2 Hp motor, optimized for efficient grinding and waste disposal. Engineered with heat-treated aluminum alloy housing, it provides durability and corrosion resistance. Equipped with a start/stop push button MSS control, fixed nozzle, chrome plated vacuum breaker, and flow control accessories, it supports seamless integration into industrial kitchen workflows. With precise specifications such as a 6-1/2" inlet diameter, this disposer is tailored for reliable daily operation in bustling commercial kitchens, making waste management faster and more sanitary for foodservice professionals.
Top Salvajor 200-CA-12-MSS_115/60/1 Features
Designed for medium-volume restaurant kitchens, this disposer offers efficient waste processing with a 2 Hp motor and 12" cone assembly. Its all aluminum construction ensures durability under rigorous daily use, while the integrated MSS control simplifies operation. Suitable for foodservice applications requiring consistent, sanitary waste disposal, it easily fits into existing plumbing with a 6-1/2" inlet and includes essential components like a fixed nozzle, vacuum breaker, and flow control for streamlined maintenance.
- Powerful 2 Hp motor enables efficient waste reduction in busy kitchens
- All aluminum housing offers corrosion resistance and long-term durability
- Precision 12" cone assembly ensures thorough grinding and waste handling
- Start/stop MSS control streamlines operation for quick workflow integration
- Includes fixed nozzle and vacuum breaker for enhanced sanitation and maintenance ease
Ideal for commercial kitchens seeking reliable waste disposal for high throughput.
200-CA-12-MSS_115/60/1 Technical Specs
The Salvajor 200-CA-12-MSS_115/60/1 disposer features a 115V, 60Hz, single-phase electrical configuration with a maximum power consumption of approximately 2 Hp. Constructed from heat-treated aluminum alloy, it weighs 106 lbs and includes a 6-1/2" inlet diameter to accommodate standard plumbing connections. The unit complies with CE and UL standards for safety and performance. Designed for continuous daily use, it handles large waste volumes efficiently, making it suitable for mid-volume foodservice settings. Its robust design facilitates maintenance with simple disassembly, while its compact footprint allows for flexible installation within commercial kitchen layouts.
- Electrical Requirements: 115V, 60Hz, single-phase, typical amperage draw
- Construction Material: Heat-treated aluminum alloy for durability and corrosion resistance
- Weight: 106 lbs, facilitating sturdy installation and operation
- Inlet Diameter: 6-1/2", compatible with standard plumbing
- Dimensions: Specific measurements suitable for tight kitchen spaces
- Included Components: Fixed nozzle, vacuum breaker, flow control
- Electrical & Plumbing Setup: Requires standard 115V power supply and plumbing connection
- Installation Clearance: Sufficient space around unit for maintenance and service
- Drainage Compatibility: Standard wastewater outlet, ensuring smooth waste removal
- Maintenance Access: Easy disassembly for cleaning and repairs
- Workflow Integration: Suitable for placement under prep stations or into existing waste systems
What is a commercial disposer?
A commercial disposer is a heavy-duty waste management device used in foodservice environments to grind food scraps into small particles for efficient disposal through plumbing systems. The Salvajor 200-CA-12-MSS_115/60/1 disposer is a reliable commercial solution featuring a 12-inch cone assembly, a 2 Hp motor, and corrosion-resistant aluminum housing. Installed in busy kitchens such as restaurants, cafeterias, and catering facilities, it supports sanitary and efficient waste processing, making it ideal for moderate to high-volume foodservice operations requiring consistent performance and easy maintenance.
Top commercial disposers for foodservice settings
Designed for medium-volume foodservice operations, the Salvajor 200-CA-12-MSS_115/60/1 offers durable construction, efficient waste grinding, and reliable operation. It is suited for busy kitchens with moderate throughput, facilitating seamless waste management in restaurant or institutional settings. Engineered for operational longevity, this commercial disposer supports optimized workflow and sanitation standards for high-demand foodservice environments.
- Operation type — for mid-volume restaurant kitchens
- Kitchen setting — suitable for commercial food prep stations
- Foodservice category — designed for restaurant and cafeteria use
- Workload qualifier — supports moderate throughput requirements
- Use case — ideal for reducing waste volume efficiently in busy kitchens
Why Choose Salvajor 200-CA-12-MSS_115/60/1 Disposer?
The Salvajor 200-CA-12-MSS_115/60/1 stands out from competitors through its robust aluminum construction, high-performing 2 Hp motor, and ease of integration with existing plumbing. Its features facilitate sanitary, reliable waste disposal for busy commercial kitchens, improving workflow efficiency and simplifying maintenance. The unit’s compact form factor and durable components ensure long-term operational reliability in demanding foodservice environments.
- Self-contained design offering straightforward installation within commercial kitchen spaces
- Constructed with heat-treated aluminum housing for longevity and corrosion resistance
- Powerful 2 Hp motor for efficient waste processing in high-paced environments
- Includes flow control and vacuum breaker for enhanced sanitation and maintenance ease
- Designed for seamless integration into existing waste and plumbing systems
