The Salvajor 200-CA-12-ARSS-LD-P Disposer with 12-inch cone assembly and a 2 Hp motor is a commercial-grade food waste disposal system designed for high-efficiency kitchen operations. Engineered with a durable all-aluminum housing, this unit offers reliability and corrosion resistance essential for continuous use in institutional and restaurant environments. Its advanced ARSS-LD safety and control system provides automatic reversing, water conservation, and a safety line disconnect, optimizing workflow and operational safety. The disposal features a 6-1/2" inlet diameter, integrated flow control solenoid valve, and includes a fixed nozzle, chrome-plated vacuum breaker, and scrap ring, making it suitable for medium-volume foodservice applications requiring robust waste management solutions.
Top Salvajor 200-CA-12-ARSS-LD-P Features
This commercial disposer combines a 2 Hp motor with automatic reversing and water-saving features, ensuring efficient waste processing. Its 12" cone assembly and durable aluminum housing facilitate long-term operation, while the start/stop push button allows straightforward control. Designed for seamless integration into restaurant kitchens, it supports continuous work cycles and minimizes downtime through easy maintenance and reliable construction.
- Powerful 2 Hp motor enables rapid waste breakdown for high throughput.
- All aluminum alloy housing offers corrosion resistance and structural durability.
- Integrated flow control with mounted solenoid valve enhances water efficiency and reduces waste.
- Automatic reversing & water saving optimize operation and minimize energy use.
- Includes fixed nozzle and chrome-plated vacuum breaker for ease of cleaning and sanitation maintenance.
Ideal for medium-volume commercial kitchens requiring waste disposal efficiency and reliable operation.
Salvajor 200-CA-12-ARSS-LD-P Technical Specs
The Salvajor 200-CA-12-ARSS-LD-P disposer is engineered with a 2 Hp motor powering a robust aluminum construction that ensures durability under continuous use. It operates on standard electrical requirements suited for commercial kitchens—typically requiring suitable voltage, phase, and current specifications (specific electrical parameters are detailed in the technical table). Designed for installation in busy food prep areas, it features a 6-1/2" inlet diameter facilitating large waste loads, and its self-contained construction allows for efficient waste processing. With CE and UL compliance, it supports high-volume throughput of waste, making it suitable for restaurant kitchens and large-scale catering operations. Maintenance involves routine disassembly for cleaning, supported by included components like the scrap ring and vacuum breaker. The compact footprint and rugged design promote efficient use in tight kitchen spaces, with durability ensured by heavy-duty aluminum housing and corrosion-resistant parts.
- Electrical Requirements: Compatible with 120/240 V, 1-phase, 15-20 A, 2 Hp motor
- Construction: All aluminum housing with corrosion-resistant finish
- Inlet Diameter: 6-1/2 inches for versatile waste input
- Weight: 123 lbs for stable support and installation
- Certifications: CE and UL listed for safety and compliance
- Output Capacity: Designed for moderate waste volumes in busy kitchens
- Cooling Method: Air-cooled operation suitable for continuous use
- Cleaning & Maintenance: Disassembly supported for routine cleaning without tools
- Electrical connection: Ensure proper voltage and phase compatibility
- Plumbing setup: Connect inlet and drain consistent with local plumbing codes
- Ventilation: Adequate airflow required around the aluminum housing
- Drainage needs: Proper drain line connection to prevent backflow or leaks
- Operational clearance: Sufficient space for maintenance access and noise control
What is a commercial disposer?
A commercial disposer is a heavy-duty waste processing device used in restaurant and institutional kitchens to efficiently reduce food waste volume. The Salvajor 200-CA-12-ARSS-LD-P model features a 12-inch cone assembly and a 2 Hp motor, optimized for medium-volume waste management. Installed in commercial kitchens, it supports high throughput and sanitation standards, making it ideal for foodservice operations that require reliable, continuous waste disposal solutions to maintain clean and efficient work environments.
Top commercial disposer for medium-volume foodservice settings
The Salvajor 200-CA-12-ARSS-LD-P embodies robust construction and advanced waste management technology suitable for medium-traffic commercial kitchens. Its reliable 2 Hp motor, combined with automatic reversing and water-saving features, ensures continuous operation and sanitation efficiency, making it ideal for restaurants and catering facilities with moderate waste processing needs.
- Operation Type — medium-volume commercial kitchen activities
- Kitchen Setting — restaurants, catering facilities
- Foodservice Category — waste disposal equipment
- Workload Qualifier — moderate throughput, high daily usage
- Use Case — efficient waste reduction and sanitation management
Why Choose Salvajor 200-CA-12-ARSS-LD-P?
Compared to standard disposers, the Salvajor 200-CA-12-ARSS-LD-P offers a durable all-aluminum construction with integrated safety features and water-saving technology. Its compact design supports efficient installation in tight kitchen spaces, while the automatic reversing function minimizes maintenance and prolongs component life. This model is optimized for consistent performance in demanding foodservice environments, ensuring operational efficiency and sanitation compliance without sacrificing durability.
- Built with corrosion-resistant aluminum housing for long-term durability in busy kitchens
- Self-contained system with advanced safety control for operator security
- Compact footprint designed for easy integration into tight food prep areas
- Water-saving features improve operational efficiency in standard water supply setups
- Reliable 2 Hp motor supports continuous medium-volume waste disposal
