The Salvajor 200-CA-12-ARSS_208/60/1 Disposer is a commercial-grade waste management unit designed for high-efficiency foodservice applications. This 12-inch cone assembly features a powerful 2 Hp motor, optimized for continuous operation in restaurant kitchens, cafeterias, and institutional settings. Its robust aluminum housing ensures durability under demanding workloads while providing reliable disposal of organic waste. Integrated with advanced ARSS control, including automatic reversing, water-saving functions, and a start/stop push button, it facilitates streamlined workflow with minimal maintenance. The disposer incorporates essential components such as a fixed nozzle, chrome-plated vacuum breaker, solenoid valve, scrap ring, and flow control, all engineered for precise operation in busy environments. The unit’s technical design supports efficient waste processing with a 6-1/2-inch inlet diameter and adheres to safety and performance standards for commercial kitchen equipment.
Top Salvajor 200-CA-12-ARSS_208/60/1 Features
The Salvajor 200-CA-12-ARSS_208/60/1 disposer delivers high-performance waste reduction through a 2 Hp motor and all-aluminum construction. It includes a 12-inch cone assembly, start/stop controls, automatic reversing, and an ARSS water-saving system—ideal for continuous operation in restaurant or institutional kitchens. Its durable materials and precise flow controls ensure low-maintenance, consistent performance for medium-volume waste processing. Suitable for installations requiring efficient drain and flush functions, it enhances workflow while minimizing downtime.
- Powerful 2 Hp motor ensures reliable continuous performance
- All aluminum housing offers durability under heavy utilization
- Start/stop push button provides straightforward operation for staff
- Automatic reversing with water saving ARSS control optimizes workflow and reduces water usage
- Includes fixed nozzle, vacuum breaker, and flow control for efficient waste management
Ideal for installing in commercial kitchens requiring robust waste disposal capabilities with ease of maintenance.
Salvajor 200-CA-12-ARSS_208/60/1 Technical Specs
The Salvajor model 200-CA-12-ARSS_208/60/1 is engineered with a 2 HP electric motor operating on 208V, 60Hz, single-phase power, consuming approximately 15 amps and 1.5 kW during operation. Its all-aluminum construction provides lightweight durability and corrosion resistance, supporting long-term use in intensive foodservice environments. The unit weighs 120 lbs and features a 6-1/2-inch inlet diameter suitable for standard waste stream connections. Certified by UL and CE, it complies with rigorous safety and performance standards. Designed for continuous operation, this disposer processes waste efficiently with a compact footprint, measuring 18 inches wide, 26 inches deep, and 22 inches high. Its self-contained design simplifies installation, while maintenance includes straightforward disassembly and cleaning routines supported by included accessories. The unit’s thermal operating range extends up to 140°F, making it suitable for high-temperature waste streams typical in commercial kitchens.
- Electrical Requirements: 208V, 60Hz, single-phase, 15A, 1.5 kW
- Construction: All aluminum housing with durable finish
- Dimensions: 18" W x 26" D x 22" H
- Weight: 120 lbs
- Inlet Diameter: 6-1/2"
- Certifications: UL and CE approved
- Operating Range: Up to 140°F temperature resistance
Key integration scenarios involve proper electrical and plumbing connections, ensuring drainage clearance and ventilation setup. Routine cleaning involves disassembling accessible parts, inspecting flow controls, and replacing gaskets or seals as needed. Its self-cleaning features streamline maintenance in busy environments. The unit supports continuous operation in designated waste processing workflows with specified dimensions and weight for easy handling and installation.
What is a commercial disposer?
A commercial disposer is a high-capacity waste processing unit designed for foodservice establishments to efficiently reduce organic waste. The Salvajor 200-CA-12-ARSS_208/60/1 is installed in restaurant kitchens, cafeterias, and institutional dining areas to handle large volumes of waste by mechanically grinding it for easy drainage and sanitation. Equipped with a 2 Hp motor and a 12-inch cone assembly, it supports continuous operation with automated reversing, water-saving features, and comprehensive controls—making it well-suited for medium-volume waste reduction and maintaining sanitary workflow in commercial food environments.
Top commercial disposers for foodservice environments
Designed for operation in busy kitchen workflows, the Salvajor 200-CA-12-ARSS_208/60/1 offers robust performance, built with durable aluminum housing, ideal for medium-volume food processing. It supports efficient waste disposal with integrated control features, suitable for institutional or restaurant use, and optimized for continuous heavy-duty operations.
- Operation in medium-volume foodservice kitchens enhances workflow efficiency
- Built with durable aluminum for long-term reliability in commercial settings
- Designed for seamless integration into existing plumbing and electrical systems
- Optimized for continuous waste processing with automated reversing
- Ideal for restaurant, cafeteria, and institutional waste management applications
Why Choose Salvajor 200-CA-12-ARSS_208/60/1?
Salvajor’s 200-CA-12-ARSS_208/60/1 disposer stands out with its all-aluminum construction, advanced ARSS water-saving control, and reliable 2 Hp motor, delivering superior durability and performance compared to similar models. Its compact, robust design enhances sanitation and operational efficiency in busy commercial kitchens, ensuring long-term dependability with minimal maintenance needs.
- Self-contained design simplifies installation and servicing
- Water-saving ARSS control reduces utility consumption
- Lightweight, corrosion-resistant aluminum housing enhances longevity
- High-efficiency 2 Hp motor ensures consistent waste disposal
- Compact footprint supports integration into tight kitchen layouts
