The Salvajor 200-CA-12-ARSS-2_208/60/3 Disposer with a 12" cone assembly represents a commercial-grade food waste management solution designed for high-efficiency operation in restaurant kitchens, catering facilities, and institutional foodservice operations. Featuring a rugged aluminum housing, this unit is equipped with a 2 Hp motor capable of handling substantial waste throughput. It integrates an automatic reversing ARSS-2 control, start/stop push button, fixed nozzle, vacuum breaker, and flow control, facilitating seamless workflow integration and maintenance. Its precise 6-1/2" inlet diameter and durable construction ensure longevity and reliable performance in demanding environments, making it a top choice for professional food waste disposal where durability and operational consistency are critical.
Top Salvajor 200-CA-12-ARSS-2_208/60/3 Features
The Salvajor 200-CA-12-ARSS-2_208/60/3 disposer is engineered for medium-volume kitchen operations, combining high-capacity waste processing with industry-grade materials. Its aluminum housing ensures corrosion resistance, while the automatic reversing control optimizes grinding efficiency and reduces wear. Designed for easy maintenance, it includes essential components like a fixed nozzle, vacuum breaker, and flow control, supporting streamlined sanitation and workflow. It is ideal for commercial foodservice establishments requiring reliable waste management with minimal downtime.
- Capacity: Handles substantial waste loads in busy commercial kitchens
- Durability traits: All aluminum housing resists corrosion in harsh environments
- Ease-of-use or maintenance: Features start/stop push button and automatic reversing control
- Real-world use case: Suitable for high-traffic restaurant prep areas
- Workflow benefit or integration: Compact footprint fits standard sink setups for efficient waste disposal
For installations requiring robust waste processing, suitable for medium to high throughput foodservice kitchens.
Salvajor 200-CA-12-ARSS-2_208/60/3 Technical Specs
The Salvajor 200-CA-12-ARSS-2_208/60/3 disposer features a 2 Hp motor powered by a 208V, 60Hz, three-phase electrical supply. Its all-aluminum construction offers durability and corrosion resistance, while the unit's 12-inch cone assembly handles high waste volumes with a 6-1/2" inlet diameter for versatile installation. The product weighs 122 lbs, ensuring stability during operation. It is UL and CE certified, affirming compliance with safety standards. The compact dimensions streamline integration into existing sink setups, supporting efficient kitchen workflows. The disposer includes a fixed nozzle, vacuum breaker, solenoid valve, scrap ring, and flow control, promoting sanitary and trouble-free operation. Its high-performance design addresses the demands of commercial kitchen environments, delivering reliable waste management for continuous service.
- Electrical Requirements: 208V, 3-phase, 60Hz, 15A, 2 Hp
- Cooling Method: Air-cooled system for reliable operation
- Construction & Finish: Aluminum housing with durable finish
- Dimensions: Width x Depth x Height: (not specified but designed for standard installations)
- Food Safety & Materials: All aluminum construction ensuring durability and sanitation
- Weight: 122 lbs for the unit, facilitating installation stability
- Technology & Features: Automatic reversing, start/stop push button, flow control
- Cleaning & Maintenance: Disassembly via standard procedures, includes key parts for service
- Usage Compatibility: Compatible with standard commercial sink connections, suitable for continuous operation
- Installation & Maintenance: Requires appropriate electrical wiring, plumbing with 6-1/2" inlet, clearance for airflow, routine cleaning of nozzles and chambers
What is a commercial disposer?
A commercial disposer is a high-capacity waste management device designed for continuous food waste processing in professional kitchens and foodservice outlets. The Salvajor 200-CA-12-ARSS-2_208/60/3 model, with its 12-inch cone assembly and 2 Hp motor, is engineered for medium-volume waste throughput, installed in restaurant prep sinks or institutional kitchens. It is ideal for handling consistent residual food scraps, ensuring sanitation and workflow efficiency in high-demand environments.
Top food waste disposers for restaurant kitchens
Designed for medium throughput environments, the Salvajor 200-CA-12-ARSS-2_208/60/3 offers robust performance, durable aluminum construction, and seamless integration into commercial kitchen setups suitable for meal prep areas, cafeteria lines, and institutional foodservice. Salvajor’s reliable models facilitate waste disposal workflows in busy restaurant and catering kitchens, supporting efficient sanitation and compliance with operational standards.
- Operation Type — Ideal for moderate-volume commercial kitchens
- Kitchen Type — Suitable for restaurant prep stations and institutional facilities
- Foodservice Category — Fits restaurant, cafeteria, and catering operations
- Workload Qualifier — Handles consistent residual waste efficiently
- Use Case — Streamlined waste disposal for continuous operation
Why Choose Salvajor 200-CA-12-ARSS-2_208/60/3?
Salvajor’s 200-CA-12-ARSS-2_208/60/3 disposers distinguish themselves through their durable aluminum construction, industry-leading automatic reversing system, and reliable 2 Hp motor. Designed for high-capacity waste management, this model enhances operational efficiency while maintaining sanitation standards. Its compact design simplifies installation in standard sinks, providing a restaurant-ready solution that outperforms comparable units with ease of maintenance and longevity.
- Self-contained design: Simplifies installation and service
- Compact footprint: Fits standard sink spaces in busy kitchens
- High-performance motor: 2 Hp power for continuous operation
- Durable aluminum housing: Corrosion-resistant for long-term use
- Automatic reversing: Reduces wear and improves grinding efficiency
