The Salvajor 100-SA-WSP_208/60/3 Water Saving Package With Operator Sensor Disposer is a commercial-grade foodservice waste management system designed for high-efficiency operation. This disposer integrates a robust 1 Hp motor with advanced water-saving features, including an operator sensor, drain/flush/time delay, and automatic reversing function to optimize workflow and sanitation in busy kitchen environments. Its all aluminum housing ensures durability, while the UL and CE certifications guarantee compliance with industry standards. This package is ideal for foodservice operations requiring reliable waste disposal and water efficiency with precise control and safety features.
Top Salvajor 100-SA-WSP_208/60/3 Features
The Salvajor 100-SA-WSP_208/60/3 water saving package provides an integrated waste disposal solution for commercial kitchens with moderate throughput. It features a 1 Hp motor mounted within a corrosion-resistant aluminum housing, facilitating efficient waste grinding and water conservation. Designed for seamless integration with standard sink assemblies, this disposer offers ease of maintenance with readily accessible components, ensuring dependable operation in food prep areas. Its automatic functions, including drain/flush/time delay and reversing, streamline waste management, reducing manual intervention and workflow disruptions.
- Functionality: Automatic reversing enhances grinding efficiency and longevity.
- Material Durability: All aluminum housing resists corrosion and withstands heavy use.
- Ease of Maintenance: Service access simplifies cleaning and troubleshooting.
- Use Case Fit: Suitable for high-traffic kitchen stations requiring consistent waste processing.
- Workflow Integration: Includes start/stop push button for direct control in busy foodservice environments.
Suitable for large food prep stations and institutional kitchens seeking water-efficient waste disposal.
Salvajor 100-SA-WSP_208/60/3 Technical Specs
The Salvajor 100-SA-WSP_208/60/3 features a 208/60/3 electrical configuration with a 1 Hp motor designed for continuous operation. Its construction employs high-quality aluminum alloy housing, ensuring durability and corrosion resistance in demanding environments. The unit weighs 113 lbs and is optimized for standard sink mounting with inlet diameter specifications adaptable to typical commercial sinks. The disposer's energy consumption aligns with its 1 Hp motor, providing reliable performance while maintaining operational efficiency. It includes a chrome-plated vacuum breaker, a solenoid valve for water flow control, and a comprehensive sink assembly. Dimensions are tailored for seamless integration into existing kitchen layouts, with a focus on ease of maintenance and safe operation.
- Electrical Requirements: 208V, 60Hz, 3-phase, 15A, 3.5 kW
- Construction: All aluminum housing with corrosion-resistant finish
- Weight: 113 lbs (product weight)
- Capacity: Designed for continuous use in high-volume kitchens
- Dimensions: Specific mounting and inlet size compatible with standard commercial sinks
- Safety Features: Chrome plated vacuum breaker, safety disconnect control
- Electrical compatibility: 208V, 3-phase supply for reliable operation
- Plumbing setup: Connects to sink inlet with specified diameter for water efficiency
- Drain connection: Compatible with standard waste plumbing systems
- Installation clearance: Adequate space around for maintenance access
- Power requirements: 15A circuit ensures efficient, uninterrupted operation
What is a commercial disposer?
The commercial disposer is a high-capacity waste grinding unit designed specifically for foodservice environments such as restaurants and institutional kitchens. These units like the Salvajor 100-SA-WSP_208/60/3 are typically installed under sinks to process food waste efficiently, with features tailored for continuous operation. They employ durable materials such as aluminum housing and include water-saving capabilities, operator sensors, and safety disconnects. Ideal for large-volume food prep stations, they facilitate sanitation and streamline waste management, supporting a cleaner and more efficient kitchen workflow.
Top Commercial Disposers for Foodservice Settings
Built for durable and reliable waste processing in commercial kitchens, Salvajor 100-SA-WSP_208/60/3 disposers operate efficiently with moderate to high workloads, making them suitable for busy foodservice environments like institutional cafeterias and restaurant prep areas. Salvajor's design ensures consistent grind performance and water savings, backed by quality materials and safety features, optimized for undercounter installation in demanding operations.
- Operation Type — suitable for food prep and waste management workflows
- Kitchen Setting — ideal for institutional and restaurant kitchens
- Foodservice Category — optimized for waste disposal and sanitation
- Workload Qualifier — supports moderate to high daily throughput
- Use Case — streamlining waste removal with water-saving technology
Why Choose Salvajor 100-SA-WSP_208/60/3?
Salvajor's 100-SA-WSP_208/60/3 distinguishes itself through its rugged aluminum construction, integrated water-saving features, and advanced safety controls, surpassing standard disposers. Its automatic reversing and user-friendly controls improve operational efficiency, reduce downtime, and enhance sanitation—elements vital for high-volume foodservice operations seeking dependable waste management solutions.
- Compact footprint fits seamlessly under standard sinks
- Water-saving sensor reduces utility costs in busy kitchens
- Automatic reversing extends grinder lifespan and reliability
- All aluminum housing offers corrosion resistance in harsh environments
- Designed for restaurant-ready, continuous operation in commercial kitchens
