The Salvajor 100-SA-6-MSS_115/60/1 Disposer Sink Assembly is a professional-grade food waste management system designed for commercial kitchens. This disposer features a 1 horsepower motor and a 6-1/2" inlet diameter sink collar, enabling efficient disposal of food debris in high-demand environments such as restaurants, cafeterias, and institutional facilities. It includes a start/stop push button MSS control for reliable operation, a fixed nozzle, and a chrome-plated vacuum breaker for enhanced sanitation and ease of maintenance. Constructed with an all aluminum housing, the disposer provides durability and corrosion resistance, making it suitable for continuous operation in demanding foodservice applications. It adheres to safety standards with UL and CE approvals, ensuring compliance with industry regulations. Its compact, robust design allows seamless integration into existing drainage and electrical systems, optimizing workflow in commercial settings.
Top Salvajor 100-SA-6-MSS_115/60/1 Features
The Salvajor 100-SA-6-MSS_115/60/1 disposer sink assembly offers reliable food waste disposal with a 1 HP motor, reinforced by heat-treated aluminum alloy housing for durability. It simplifies maintenance with integrated push-button controls and includes components like a fixed nozzle, chrome-plated vacuum breaker, and flow control. Ideal for mid-volume commercial kitchens requiring efficient waste management, this unit ensures consistent performance and easy cleanability.
- Powerful 1 HP motor: Ensures consistent, high-throughput waste disposal
- Durable aluminum housing: Corrosion-resistant construction for long-term use
- Integrated MSS control: Convenient start/stop push button operation
- Standard inlet diameter: 6-1/2" for secure sink connection
- Includes fixed nozzle and vacuum breaker: Supports sanitation and flow control in busy kitchens
Suitable for installation in commercial foodservice environments with standard electrical and drainage connections.
Salvajor 100-SA-6-MSS_115/60/1 Technical Specs
The Salvajor 100-SA-6-MSS_115/60/1 disposer features a 115V, 60Hz, single-phase electrical requirement with a 1 HP motor, consuming approximately 4.4 amps during operation. It is constructed from heat-treated aluminum alloy with a total weight of 94 lbs, providing robust durability for continuous use in demanding commercial kitchens. The unit is CE and UL certified, ensuring compliance with industry safety standards. Its compact dimensions and corrosion-resistant materials facilitate straightforward installation and maintenance. Designed to process waste efficiently, it offers a 6-1/2" inlet diameter and includes essential components such as a fixed nozzle and chrome-plated vacuum breaker. The disposer handles high-volume waste flow while maintaining quiet and safe operation within temperature ranges suitable for typical kitchen environments.
- Electrical requirements: 115 V, 60 Hz, single-phase, 4.4 A
- Construction: Aluminum housing with corrosion-resistant finish
- Weight: 94 lbs
- Inlet diameter: 6-1/2"
- Certifications: UL and CE approved
- Shipping class: 85 for freight purposes
What is a commercial disposer?
A commercial disposer is a high-capacity food waste processing unit designed for integration into restaurant, cafeteria, or institutional kitchens. It processes food debris directly into the drainage system, reducing waste volume and simplifying cleanup. The Salvajor 100-SA-6-MSS_115/60/1 model, equipped with a 1 HP motor, a solid aluminum housing, and a 6-1/2" inlet, is suitable for moderate to high throughput environments. Installed directly under sinks, it facilitates continuous operation while maintaining sanitation standards, making it ideal for foodservice venues with high waste generation and need for efficient waste disposal management.
Top commercial disposers for foodservice settings
Designed for moderate workloads, the Salvajor 100-SA-6-MSS_115/60/1 provides reliable, restaurant-ready waste processing. It features durable construction, integrated flow control, and easy operation, making it well-suited for standard foodservice kitchen operations and mid-volume institutional use.
- Operation type — ideal for restaurant and cafeteria kitchens
- Kitchen setting — suitable for compact commercial spaces
- Foodservice category — designed for general waste disposal needs
- Workload qualifier — supports moderate throughput workflows
- Use case — efficient food waste elimination in busy kitchens
Why choose Salvajor 100-SA-6-MSS_115/60/1
The Salvajor 100-SA-6-MSS_115/60/1 distinguishes itself through robust aluminum construction, dependable start/stop MSS control, and comprehensive sanitation features such as a chrome-plated vacuum breaker. Its compact design and certified safety standards streamline installation and operation, providing a resilient solution for continuous waste management in demanding commercial kitchens.
- Self-contained design for simplified installation and maintenance
- Corrosion-resistant aluminum housing for longevity
- Reliable start/stop MSS control reduces downtime
- Includes flow control and sanitation components for safety
- Optimal for moderate-volume foodservice waste disposal