The Salvajor 100-SA-3-WSP_230/60/3 Water Saving Package with Operator Sensor Disposer is a high-performance commercial waste disposal system designed for foodservice environments requiring efficient waste management and water conservation. Featuring a 1 horsepower motor, this packaged unit includes a sink assembly, 3-1/2" sink collar, start/stop push button, drain/flush setup, and an automatic reversing water-saving mechanism. Its durable all aluminum housing ensures long-term reliability, while the integrated safety line disconnect enhances operational safety. The unit is suitable for busy restaurant, cafeteria, and institutional kitchens seeking reliable, energy-efficient waste disposal with automated controls.
Top Salvajor 100-SA-3-WSP_230/60/3 Features
The Salvajor 100-SA-3-WSP_230/60/3 Water Saving Package combines advanced water-saving technology with robust construction for commercial foodservice operations. It integrates an operator sensor, flow control, and a chrome-plated vacuum breaker, ensuring efficient waste processing and sanitation. Its 1 Hp motor and heat-treated aluminum alloy housing deliver dependable performance under demanding workloads, while its ease of maintenance and integration with existing plumbing systems support streamlined kitchen workflows.
- Water saving mechanism with automatic reversing optimizes water use during disposal cycles
- 1 Hp motor with heat-treated aluminum housing provides durable, reliable operation
- Includes sink assembly and flow control for simplified installation and maintenance
- Automatically controls start/stop via operator sensor enhancing safety and workflow efficiency
- 3-1/2" inlet diameter and safety disconnect for compatibility with standard commercial plumbing and safety standards
Ideal for high-traffic commercial kitchens seeking water-efficient waste disposal solutions.
Salvajor 100-SA-3-WSP_230/60/3 Technical Specs
The Salvajor 100-SA-3-WSP_230/60/3 features a self-contained, UL and CE certified design with an all aluminum construction that weighs 113 lbs. Operating at 230 volts, 60 Hz, three-phase power, it consumes approximately 1 Hp for reliable waste processing. The unit's dimensions accommodate standard commercial sink configurations, with a 3-1/2" inlet diameter compatible with typical plumbing setups. Designed for energy-efficient operation, it includes a flow control and vacuum breaker, optimized for continuous use in demanding kitchen environments. Maintenance is straightforward with disassembly of the sink assembly and Flow control components included. The unit's durable construction ensures longevity in high-use commercial kitchens, making it suitable for installation in dish stations or prep areas requiring consistent waste disposal performance.
- Electrical Requirements: 230V / 60Hz / three-phase, 1 Hp motor
- Construction: All aluminum housing
- Weight: 113 lbs
- Dimensions: Compatible with standard sink cavities, inlet Ø 3-1/2"
- Certifications: UL and CE compliant
- Electrical Compatibility: Designed for fixed electrical connections in commercial kitchens
- Plumbing Integration: 3-1/2" inlet diameter for standard sink drain connections
- Water Supply: Water-saving system with flow control and drain flush
- Space Requirement: Fits under standard sink configurations with adequate clearance
- Maintenance Access: Disassembly of sink assembly and flow control for routine cleaning
What is a commercial disposer?
A commercial disposer is a heavy-duty waste processing device designed for high-volume kitchen environments. It processes food waste through mechanical grinding, typically installed beneath sinks in restaurants, cafeterias, or food production facilities. The Salvajor 100-SA-3-WSP_230/60/3 represents a professional-grade packaged disposer system with integrated water-saving features, optimized for continuous operation in demanding foodservice settings. Equipped with a 1 Hp motor and automated safety controls, it handles waste efficiently, supporting sanitary and operational standards in mid- to large-scale commercial kitchens.
Top commercial disposers for high-demand foodservice environments
Reliable, durable, and engineered for continuous use, Salvajor 100-SA-3-WSP_230/60/3 disposers are ideal for medium throughput kitchens requiring water efficiency and automatic operation. Salvajor 100-SA-3-WSP_230/60/3 is built to withstand intensive food waste processing, making it a suitable fit for restaurant and institutional foodservice settings with moderate waste removal needs.
- Operation Type — Suitable for high-volume restaurant dish stations
- Kitchen Setting — Ideal for commercial kitchens with tight space constraints
- Foodservice Category — Designed for institutional and large-scale food operations
- Workload Qualifier — Handles moderate waste disposal throughput efficiently
- Use Case — Supports automated, hygienic waste management workflows
Why Choose Salvajor 100-SA-3-WSP_230/60/3?
Salvajor 100-SA-3-WSP_230/60/3 offers a self-contained, water-efficient waste disposal solution with advanced safety features and durable aluminum construction. Its integrated operator sensor and automatic reversing system provide reliable, automated waste processing that enhances safety and workflow efficiency. Compared to typical disposers, this model’s water-saving technology and robust build improve operational sustainability and reduce maintenance times, making it a preferred choice in commercial kitchen environments requiring dependable performance and integrated safety controls.
- Compact footprint with integrated sink assembly simplifies installation
- Automated safety features and operator sensor improve workflow safety
- All aluminum housing provides corrosion resistance and longevity
- Water-saving design reduces utility costs and environmental impact
- UL and CE certification for reliable commercial kitchen compliance
