The Salvajor 100-SA-3-MRSS_208/60/3 Disposer Sink Assembly is a commercial-grade food waste management system designed for institutional and high-volume foodservice environments. Equipped with a 1 HP motor and manual reversing MRSS control, this disposer efficiently processes waste, facilitating streamlined kitchen workflows. Its durable all aluminum housing ensures longevity and corrosion resistance, suitable for continuous operation in busy restaurant or institutional kitchens. The 3-1/2" sink collar enables easy integration with standard commercial sinks, making it a practical solution for waste disposal needs in medium-volume operations and food prep areas.
Top Salvajor 100-SA-3-MRSS_208/60/3 Features
The Salvajor 100-SA-3-MRSS_208/60/3 disposer is tailored for commercial kitchen operations requiring reliable waste management. It offers a robust 1 HP motor with a manual start/stop push button and reverse control, ensuring efficient handling of food debris. Its all aluminum construction provides durability and corrosion resistance, with a housing finished in high-quality coating suitable for hygienic cleaning. The unit includes a fixed nozzle for effective grinding, a chrome-plated vacuum breaker for safety, and integrated flow control for precise operation. Designed for easy installation and maintenance, it supports medium workloads typical of institutional dining or cafeteria settings.
- Power and performance: 1 HP motor for high efficiency processing
- Durable construction: All aluminum alloy housing resists corrosion
- Ease of maintenance: Simple access for cleaning and disassembly
- Workflow integration: 3-1/2" sink collar compatibility with standard sinks
- Operational safety: Chrome-plated vacuum breaker prevents backflow
Ideal for medium-volume foodservice establishments seeking reliable waste disposal technology
Salvajor 100-SA-3-MRSS_208/60/3 Technical Specs
The Salvajor 100-SA-3-MRSS_208/60/3 disposer operates on 208/60/3 electrical requirements, featuring a three-phase system with an input of approximately 7.5 amps and a power consumption of around 1,500 watts. Its air-cooled design ensures stable operation without additional cooling systems. With a weight of 104 lbs, it is constructed from high-quality aluminum material, providing durability and corrosion resistance in demanding commercial environments. The unit withstands operating temperatures up to standard kitchen conditions and includes UL and CE certifications supporting safety standards. Dimensions are optimized for easy installation, with a 3-1/2" inlet diameter and a compact profile, facilitating integration into existing sink setups. Maintenance involves straightforward disassembly with included components such as flow control and a fixed nozzle. The unit is designed for continuous, high-demand use in foodservice workflows and is compatible with standard plumbing connections.
- Electrical Requirements: 208V, 60Hz, three-phase, 7.5A, 1500W
- Construction & Finish: Aluminum alloy housing, corrosion-resistant surface
- Dimensions: Width x Depth x Height as per installation needs, approx. specified for model
- Weight: 104 lbs for durable installation
- Temperature Resistance: Operates effectively within typical kitchen temperature ranges
- Food Safety: Constructed from food-safe, easy-to-clean materials compliant with safety standards
- Ease of Installation & Maintenance: Compatible with standard plumbing, disassembly for cleaning included
Electrical Compatibility & Plumbing: Must connect to standard 208V three-phase power and fit 3-1/2" sink collar plumbing
Cooling & Safety Features: Air-cooled motor with UL and CE compliance, vacuum breaker included for backflow prevention
Installation Space: Fits standard sink cutouts; requires minimal clearance for maintenance
Operational Capacity: Efficient waste processing for up to medium workloads in institutional kitchens
Maintenance Routine: Disassembly for cleaning every few months recommended to sustain performance
What is a commercial disposer?
A commercial disposer is a heavy-duty food waste management device designed for installation in restaurant kitchens, cafeterias, or institutional dining facilities. It typically features high horsepower motors, durable construction, and specialized grinding components for continuous operation. The Salvajor 100-SA-3-MRSS_208/60/3 disposer is a proven solution for efficient solid waste reduction, supporting sanitation and workflow productivity. It is installed directly beneath sinks and used in medium-volume foodservice settings to facilitate rapid waste disposal, reduce labor, and improve sanitation standards in institutional or commercial kitchens.
Top commercial disposers for medium-volume foodservice settings
Designed for reliable waste handling, the Salvajor 100-SA-3-MRSS_208/60/3 offers robust construction and efficient operation suited for institutional kitchens and cafeteria environments. Its heavy-duty motor and corrosion-resistant aluminum housing enable consistent performance, supporting continuous workflows in mid-sized foodservice operations. This disposer is ideal for kitchens requiring durable, easy-to-maintain waste management solutions that integrate seamlessly with existing sink setups and plumbing systems.
- Operation_type — suitable for institutional food prep and dishwashing stations
- Workload_Qualifier — optimized for medium-volume waste processing
- Kitchen_Setting — ideal for hospital, school, or corporate cafeterias
- Use_Case — supports efficient waste disposal in busy institutional kitchens
- Product_Type — high-performance disposer integrated with standard sink plumbing
Why Choose Salvajor 100-SA-3-MRSS_208/60/3 ?
Salvajor 100-SA-3-MRSS_208/60/3 distinguishes itself through its durable aluminum housing, powerful 1 HP motor, and integrated safety features like the chrome-plated vacuum breaker. Its design supports reliable, continuous operation suited for medium-volume foodservice environments, reducing downtime and maintenance. Its compatibility with standard sink collars and straightforward disassembly make it an effective, restaurant-ready waste management solution that enhances operational efficiency and sanitation.
- Compact footprint for easy installation in existing sink configurations
- Built with corrosion-resistant aluminum for long-term durability
- Features manual reversing control for enhanced grind performance
- Includes safety components like vacuum breaker for backflow prevention
- Supports medium-volume workflows typical of institutional kitchens
