Salvajor 100-CA-WSP-P Disposer 6-1/2 Inch Water Saving Package with Sensor

The Salvajor 100-CA-WSP-P Water Saving Package with Operator Sensor Disposer and Cone Assembly represents a high-performance commercial waste disposal system designed for foodservice environments. Engineered by Salvajor, this disposal features a robust 1 HP motor and integrated water-saving controls optimized for moderate-volume kitchen workflows. Its advanced operator sensor facilitates touchless operation, while the unit’s all-aluminum housing ensures durability in demanding restaurant or cafeteria applications. With precise inlet diameter specifications and UL/CE certification, this disposer accommodates efficient waste management in mid-volume food operations, providing precise flow control and preventive safety features for sanitation compliance and operational reliability.

Top Salvajor 100-CA-WSP-P Features

The Salvajor 100-CA-WSP-P water saving disposer integrates a high-capacity 1 HP motor with automatic reversing, streamlining waste processing in foodservice kitchens. Its operator sensor enhances hygiene by enabling touchless activation, while the cone assembly allows adaptable sizing for various sink configurations. Designed for durability with aluminum housing, it simplifies maintenance with components like the fixed nozzle and chrome-plated vacuum breaker. Suitable for moderate throughput environments, it improves workflow efficiency by combining waste disposal with water conservation, ideal for cafeterias and institutional kitchens.

• Powerful 1 HP motor: handles standard kitchen waste efficiently
• Durable aluminum construction: resists corrosion in commercial settings
• Operator sensor with safety disconnect: ensures hygienic, touchless operation
• Flow control with mounted solenoid valve: optimized for consistent water savings
• Includes fixed nozzle and chrome vacuum breaker: simplifies installation & maintenance

Best suited for medium-volume foodservice operations requiring efficient waste disposal with water conservation measures.

Salvajor 100-CA-WSP-P Technical Specs

The Salvajor 100-CA-WSP-P disposer operates on a 120/240 V supply at 60 Hz with a single-phase configuration, consuming approximately 10.8 amps at full load. Constructed from corrosion-resistant aluminum, it features a 6-1/2" inlet diameter, suitable for sink mount integration, and weighs 126 lbs. The unit includes a self-contained motor with integrated UL and CE certification for safety and compliance. Its water-saving controls are electronically managed through the p-type control panel, which includes a mounted solenoid valve and flow control system. Designed for durability, it withstands typical maximum operating temperatures and allows routine cleaning with minimal disassembly.

• Electrical compatibility: 120/240 V, 60 Hz, single-phase, 10.8A current draw
• Construction: All aluminum housing with corrosion resistance
• Dimensions: Width x Depth x Height are configured for standard sink installation
• Weight: 126 lbs for robust durability
• Certification: UL and CE approved for safety compliance
• Flow control & safety features: Integrated solenoid valve and safety disconnect

What is a commercial disposer

A commercial disposer is a high-capacity waste processing device designed for installation beneath sinks in foodservice operations, facilitating efficient solid waste breakdown. The Salvajor 100-CA-WSP-P is a professional-grade unit with a 1 HP motor, corrosion-resistant aluminum housing, and integrated water-saving controls, making it suitable for mid-volume kitchens, cafeterias, and institutional foodservice environments. It features durable components, safety features, and ease of maintenance, ensuring continuous operation for sanitation and workflow efficiency in demanding commercial settings.

Top Water Saving Disposers for Foodservice Facilities

Top commercial disposer units like Salvajor 100-CA-WSP-P are built for moderate workloads in foodservice environments, combining durability, efficiency, and water conservation with advanced safety features. Designed for installation in cafeterias, institutional kitchens, and mid-volume restaurants, these units support reliable waste processing and operational hygiene for foodservice operators and equipment managers.

• Operation Type — suitable for cafeteria and moderate-volume kitchens
• Kitchen Setting — ideal for institutional and commercial foodservice spaces
• Foodservice Category — designed for waste disposal systems in restaurants
• Workload Qualifier — optimized for medium throughput operations
• Use Case — effective in streamlining waste removal while conserving water

Why Choose Salvajor 100-CA-WSP-P?

The Salvajor 100-CA-WSP-P stands out among commercial disposers through its integrated operator sensor, water-saving functionality, and robust aluminum construction. Its safety disconnect and automatic reversing ensure efficient, hygienic operation with minimal maintenance, making it a reliable choice for mid-volume kitchens seeking durable, restaurant-ready waste disposal solutions that optimize workflow and sanitation standards.

• Compact design with all-aluminum housing for durability and ease of installation
• Built-in water-saving features reduce operational costs
• Touchless operator sensor enhances hygiene and safety
• High-performance 1 HP motor handles standard waste loads efficiently
• Includes safety features like automatic reversing and disconnect