The Salvajor 100-CA-WSP_230/60/1 Water Saving Package with Operator Sensor Disposer is a commercial-grade foodservice waste disposal system designed for high-efficiency operation. Equipped with a 1 Hp motor and automated features, this disposer delivers effective waste processing while conserving water through integrated flow control. It includes a start/stop push button, drain/flush/time delay modes, and automatic reversing with safety line disconnect ARSS-LD control, ensuring reliable performance in demanding kitchen environments. The unit’s heat-treated aluminum alloy housing and chrome-plated vacuum breaker enhance durability and corrosion resistance. This model is suitable for large-volume foodservice applications requiring waste management solutions that optimize workflow and reduce water consumption, with precise technical specifications supporting operational reliability.
Top Salvajor 100-CA-WSP_230/60/1 Features
This Water Saving Package with Operator Sensor from Salvajor offers precise waste disposal with advanced automatic reversing and water-saving automation. Built for commercial kitchens, it features a durable aluminum housing, a 1 Hp motor for high performance, and components like flow control and a fixed nozzle to ensure seamless integration into diverse foodservice settings. Easy maintenance is supported by a robust construction and accessible design, making it suitable for mid-volume operations that demand consistent waste management. The system’s safety line disconnect and drain/flush functionalities improve sanitation and operational safety, making it ideal for high-demand restaurant and institutional kitchens.
- Functionality: Automated reversing and flow control optimize waste processing
- Material Durability: Heat-treated aluminum housing resists corrosion and wear
- Ease of Maintenance: Includes fixed nozzle, vacuum breaker, and flow control for quick servicing
- Application Fit: Suitable for large-volume kitchen waste disposal workflows
- Workflow Integration: Compatible with existing plumbing and safety systems for efficient operation
Designed for commercial foodservice kitchens seeking reliable waste disposal with water-saving capabilities
Salvajor 100-CA-WSP_230/60/1 Technical Specs
The Salvajor 100-CA-WSP_230/60/1 system is engineered for robust performance in demanding culinary environments. Powered by a 1 Hp motor operating on 230V at 60Hz with single-phase power, it supports continuous waste processing with a maximum weight of 124 lbs. The unit’s all aluminum construction enhances durability, while its dimensions support seamless integration into large commercial sinks with an inlet diameter specified for sink mounting compatibility. The system features UL and CE certifications, ensuring safety and compliance. It operates within a temperature range suitable for typical kitchen environments and includes components like a chrome-plated vacuum breaker and flow control for longevity and operational efficiency. Maintenance routines include disassembly for cleaning and component replacement, with optional accessories such as gaskets and seals for extended service life.
- Electrical Requirements: 230V, 60Hz, single-phase, 15A, 3,450W
- Construction: All aluminum housing with corrosion-resistant finish
- Weight: 124 lbs
- Dimensions: Consistent with sink mount compatibility (exact inlet size specified)
- Temperature Range: Operating from 32°F to 140°F (0°C to 60°C)
- Certifications: UL, CE
Usage & Installation Considerations
- Power Supply: Must match 230V single-phase circuit for proper operation
- Plumbing Connection: Inlet diameter must accommodate specified sink mounting size
- Drainage: Capable of integrated drain installation with proper venting
- Clearance: Adequate space for disassembly and service access
- Maintenance: Routine flushing and component inspection recommended for longevity
What is a commercial disposer?
A commercial disposer is a heavy-duty waste processing device installed typically in restaurant or institutional kitchens to efficiently break down food scraps. The Salvajor 100-CA-WSP_230/60/1 Water Saving Package with Operator Sensor Disposer is a high-performance model featuring a 1 Hp motor, all aluminum construction, and automated water-saving functions. It is designed for medium-volume use, supporting continuous waste reduction with features like automatic reversing, drain flushing, and safety disconnects. Installed in large kitchen sinks, this disposer helps streamline waste management processes, reduce plumbing clogs, and improve sanitation in busy foodservice environments where reliability and durability are critical.
Top industrial food waste disposal units for large-volume foodservice operations
The Salvajor 100-CA-WSP_230/60/1 offers durable, high-capacity waste processing designed for commercial kitchens requiring efficient operational throughput. Built with corrosion-resistant aluminum, it supports medium-volume workflows, and its water-saving automation makes it suitable for restaurant, cafeteria, or institutional foodservice settings. Salvajor’s model provides reliable, restaurant-ready performance tailored for demanding culinary environments.
- Operation type — medium-volume foodservice kitchens
- Kitchen setting — large institutional, hospital, or restaurant kitchens
- Food waste category — general food scraps and leftovers
- Workload qualifier — moderate throughput needs
- Use case — manual waste processing with high reliability
Why Choose Salvajor 100-CA-WSP_230/60/1?
Salvajor 100-CA-WSP_230/60/1 distinguishes itself through its robust aluminum construction, integrated water-saving features, and automated reversing system, offering superior durability and efficiency compared to standard disposers. Its corrosion-resistant design and safety disconnect enhance sanitation and operational safety, reducing maintenance time. This system ensures dependable continuous performance in high-demand commercial foodservice environments, making it a reliable investment in waste management solutions.
- Self-contained design facilitates seamless installation in existing sinks
- Water-saving automation reduces utility costs and water usage
- Heavy-duty aluminum construction withstands harsh kitchen conditions
- Advanced safety controls improve sanitation and operator safety
- Optimized for medium workload throughput in commercial settings
