The Salvajor 100-CA-WSP_208/60/3 Water Saving Package With Operator Sensor Disposer is a commercial-grade foodservice disposer designed for efficient waste reduction in busy kitchen environments. It features a 1 Hp motor with automatic reversing and water-saving capabilities, integrated safety line disconnect ARSS-LD control, and user-friendly start/stop push button. Constructed from heat-treated aluminum alloy, it offers durability and corrosion resistance, with dimensions accommodating a 6-1/2" inlet diameter for seamless sink compatibility. This package simplifies waste management workflows, promotes water conservation, and enhances sanitation processes in high-volume foodservice operations. Its technical make-up—UL and CE approved—ensures compliance and reliable performance in demanding settings.
Top Salvajor 100-CA-WSP_208/60/3 Features
The Salvajor 100-CA-WSP_208/60/3 Water Saving Package combines automatic water conservation with high-capacity waste disposal, ideal for medium-volume commercial kitchens. It integrates a high-efficiency motor, durable aluminum housing, and safety controls that minimize maintenance. Designed for easy installation and reliable operation, it addresses the needs of institutional, restaurant, and cafeteria foodservice applications, streamlining waste processing while reducing water wastage.
- Functionality: Automatic reversing and water-saving features enhance efficiency
- Durability: Heat-treated aluminum alloy housing resists corrosion
- Ease of Maintenance: Includes flow control, scrap ring, and nozzles for simple cleaning
- Application Fit: Compatible with 6-1/2" sink inlets for flexible installation
- Workflow Integration: Start/stop push button simplifies operation during busy shifts
This disposer package suits commercial kitchens requiring reliable waste processing with water efficiency benefits.
Salvajor 100-CA-WSP_208/60/3 Technical Specs
The Salvajor 100-CA-WSP_208/60/3 features a robust 1 Hp motor rated for continuous operation within standard electrical requirements of 208V, 60Hz, three-phase power. Its all-aluminum housing ensures durability while maintaining a lightweight profile of 124 lbs. The unit is equipped with a CE and UL certification, affirming its compliance with industry safety standards. Designed with a 6-1/2" inlet diameter, it seamlessly integrates into commercial kitchen sinks, supporting high-volume waste disposal tasks. Its water-saving mechanisms include a flow control, fixed nozzle, and chrome-plated vacuum breaker to promote sanitation and operational longevity.
- Electrical Requirements: 208V, 60Hz, three-phase, 9.2 amps
- Construction & Finish: All aluminum alloy housing with corrosion-resistant coating
- Weight: 124 lbs including motor and frame
- Dimensions: Custom inlet suited for sink mount, compatible with specified sink sizes
- Certification: UL and CE approved for safety and compliance
- Water Use: Water-saving operation reduces consumption without compromising performance
- Operation Features: Automatic reversing, drain/flush/time delay capabilities
- Electrical Compatibility: 208V, three-phase power supply necessary for operation
- Plumbing Connection: 6-1/2" inlet diameter for sink integration
- Water Supply: Connects to standard supply with water-saving nozzles
- Drainage: Compatible with standard drain connections for easy plumbing setup
- Dimensions & Weight: Fits standard kitchen layouts; weighs 124 lbs
- Installation Clearance: Minimum overhead and lateral space required for maintenance access
What is a commercial disposer
A commercial disposer is a high-capacity food waste processing unit designed for installation in professional kitchens, cafeterias, and foodservice facilities. The Salvajor 100-CA-WSP_208/60/3 water-saving package with operator sensor is configured for efficient waste grinding, featuring a 1 Hp motor, automatic reversing, and integrated water conservation features. Installed under sinks, it ensures hygienic waste removal and reduces water consumption, making it ideal for mid-volume operations such as institutional cafeterias or busy restaurant back-of-house areas where sanitation and workflow efficiency are critical.
Top water-saving disposers for high-volume foodservice kitchens
Reliable, water-efficient commercial disposers like Salvajor 100-CA-WSP_208/60/3 are built for steady waste processing with emphasis on water conservation, durability, and ease of integration in busy foodservice environments. Salvajor 100-CA-WSP_208/60/3, model number 100-CA-WSP_208/60/3, is designed for operation in kitchens requiring consistent, eco-friendly waste disposal solutions suitable for medium-volume throughput, supporting sanitation and workflow optimization in institutional and restaurant settings.
- Operation_TYPE — ideal for mid-volume institutional kitchens
- Kitchen_TYPE — suitable for compact commercial spaces
- Foodservice_CATEGORY — for cafeterias and quick-service restaurants
- Workload_Qualifier — supports moderate throughput demands
- Use_Case — streamlines waste management with water-saving design
Why Choose Salvajor 100-CA-WSP_208/60/3?
Salvajor's 100-CA-WSP_208/60/3 Water Saving Package stands out with its integrated operator sensors, durable aluminum construction, and advanced water conservation features that optimize operational efficiency. Its robust design ensures longevity and dependable performance under demanding kitchen conditions, providing a reliable solution for modern commercial foodservice facilities that prioritize sanitation and resource efficiency.
- Compact footprint: Space-efficient design for tight kitchen layouts
- Self-contained water-saving system: Reduces utility costs with integrated nozzle and flow control
- Heavy-duty aluminum housing: Ensures corrosion resistance and durability
- Automatic reversing feature: Enhances performance and minimizes jams
- Safety features: Includes safety line disconnect for operator protection
