The Salvajor 100-CA-MSS-LD_230/60/3 Disposer with Cone Assembly represents a high-performance commercial waste management solution designed for demanding foodservice environments. Featuring a robust 1-HP motor and constructed from durable all-aluminum housing, this unit offers efficient disposal of organic waste in busy kitchens. Its inlet diameter of 6-1/2 inches supports large-volume waste throughput, suitable for medium-volume restaurant operations. Equipped with a magnetic contactor with start/stop push button and safety line disconnect, it facilitates straightforward operation and reliable safety protocols. The chrome-plated vacuum breaker and rubber scrap ring enhance sanitation and maintenance ease, making it an optimal choice for commercial kitchens requiring durable, efficient waste disposal equipment.
Top Salvajor 100-CA-MSS-LD_230/60/3 Features
This commercial disposer with cone assembly is engineered for moderate throughput applications in busy foodservice settings, combining rugged construction with advanced safety features. Its stainless steel components ensure long-term durability, while the magnetic contactor and easy-access start/stop controls optimize workflow. Designed for straightforward maintenance, the unit’s high-capacity inlet supports large waste loads, fitting seamlessly into high-demand kitchen operations.
- Powerful 1-HP motor handles large waste volumes efficiently.
- All aluminum housing provides corrosion resistance and durability.
- Easy-to-use push button control simplifies operation in fast-paced environments.
- Large 6-1/2" inlet diameter accommodates high waste throughput.
- Chrome-plated vacuum breaker enhances sanitation and longevity.
Ideal for medium-volume restaurant waste disposal requiring robust and reliable equipment.
Salvajor 100-CA-MSS-LD_230/60/3 Technical Specs
This commercial disposer features a 230/60/3 electrical configuration with UL and CE approvals, supporting three-phase power supply at the specified voltage and frequency. The unit’s aluminum housing offers a lightweight yet durable shell, weighing approximately 109 lbs. It employs a self-contained design with an inlet diameter of 6-1/2 inches, suitable for continuous waste processing in moderate workloads. Its construction withstands typical kitchen operating temperatures and is compatible with standard cleaning routines, requiring minimal disassembly for maintenance. The disposer is fitted with safety features including a magnetic contactor, start/stop push button, and vacuum breaker, ensuring safe operation within high-traffic commercial kitchens.
- Electrical requirements: 230V, 60Hz, three-phase, 9.8A, 2,238W
- Construction: All aluminum housing with corrosion-resistant finish
- Capacity: Supports large waste flow for medium-volume kitchens
- Weight: 109 lbs (unit only)
- Inlet diameter: 6-1/2 inches for high-capacity waste intake
- Operating temperature range: Suitable for commercial kitchen environments
- Electrical hookup: Requires three-phase power supply at specified voltage
- Plumbing connection: 6-1/2" inlet compatible with standard waste piping
- Ventilation requirements: Proper airflow to prevent overheating and ensure safety
- Drainage setup: Connects directly to kitchen waste piping system
- Maintenance considerations: Easy disassembly for routine cleaning and part replacement
What is a commercial waste disposer
A commercial waste disposer is a high-capacity kitchen appliance designed to reduce organic waste volume efficiently in foodservice operations. The Salvajor 100-CA-MSS-LD_230/60/3 disposer's robust 1-HP motor and all aluminum construction support reliability and longevity in demanding environments. Installed in prep stations, dish rooms, or main kitchen lines, it offers critical waste management for medium-volume restaurants, cafeterias, and institutional kitchens, facilitating sanitation and operational flow without disruptions.
Top waste disposal units for medium-volume foodservice environments
Built with durable aluminum construction and advanced safety features, the Salvajor 100-CA-MSS-LD_230/60/3 supports reliable waste management in kitchens with moderate throughput demands. Designed for continuous operation, it is suitable for restaurant prep areas, cafeteria lines, and hospitality kitchens needing efficient, restaurant-ready waste disposal equipment. Its compact form and robust capabilities make it ideal for medium-sized foodservice operations seeking technical excellence and dependable performance.
- Operation in medium-volume restaurants and institutional kitchens
- Industrial-grade aluminum construction for longevity and corrosion resistance
- Supports continuous steady waste disposal flow
- Designed for installation in commercial kitchen environments
- Fits seamlessly into existing waste plumbing systems
Why Choose Salvajor 100-CA-MSS-LD_230/60/3 ?
Salvajor's 100-CA-MSS-LD_230/60/3 model stands out with a self-contained aluminum housing, high-performance 1-HP motor, and comprehensive safety features. Its durable design ensures long operational life and reduced maintenance needs, making it more reliable than standard disposers. Integrated for seamless workflow, it enhances sanitation, operational efficiency, and waste processing in demanding kitchen environments.
- Compact footprint optimizes kitchen space utilization
- Self-contained design reduces installation complexity
- Heavy-duty aluminum construction for corrosion resistance
- Includes safety disconnect and vacuum breaker for enhanced sanitation
- Ideal for medium-volume foodservice waste management