The Salvajor 100-CA-18-WSP_208/60/3 Water Saving Package with Operator Sensor Disposer is a commercial-grade food waste disposal solution designed for high-efficiency kitchen applications. Equipped with an 18" cone assembly and a robust 1 HP motor, this unit facilitates precise waste processing with features such as automatic reversing, water conservation, and safety line disconnect for enhanced operational safety. The package includes a fixed nozzle, chrome-plated vacuum breaker, and flow control components, making it suitable for large-scale foodservice environments requiring reliable waste management and water efficiency. Its durable all aluminum housing ensures longevity in demanding kitchen settings, while UL and CE compliance validate its safety and performance standards.
Top Salvajor 100-CA-18-WSP_208/60/3 Features
The Salvajor 100-CA-18-WSP_208/60/3 water saving disposer offers advanced automatic reversing and flow control capabilities tailored for commercial kitchens. Its 18-inch cone assembly and 6-1/2-inch inlet diameter support high-volume waste throughput. Designed with heat-treated aluminum alloy housing and corrosion-resistant components, it provides durable, low-maintenance operation suitable for busy foodservice establishments. The integrated operator sensor simplifies activation, while the 1 HP motor and start/stop push button enhance workflow efficiency. Its safety features and water-saving controls are optimized for reliable, sanitary waste disposal in institutional and restaurant environments.
- Operation and Performance: Supports high-volume daily waste processing with automatic reversing
- Durability Traits: Constructed with heat-treated aluminum alloy housing for longevity
- Ease of Maintenance: Features integrated flow control, quick disassembly, and corrosion-resistant parts
- Workflow Integration: Sensor-activated start/stop improves efficiency in commercial kitchens
- Technical Compatibility: Fits standard 6-1/2" inlet plumbing, UL and CE certified for safety
Ideal for large-scale foodservice operations needing reliable, water-efficient waste disposal.
Salvajor 100-CA-18-WSP_208/60/3 Technical Specs
The Salvajor 100-CA-18-WSP_208/60/3 water saving disposer operates on a three-phase electrical supply of 208/60/3V, with a power consumption of approximately 1 HP. Its all aluminum construction ensures durability, with the unit weighing 124 lbs. The device features an 18-inch cone assembly, a 6-1/2-inch inlet diameter, and is equipped with safety components such as UL and CE certification, chrome-plated vacuum breaker, and flow control for corrosion resistance. Designed for continuous operation, it includes a start/stop push button, drain and flush functionalities, and an automatic reversing mechanism. The operator sensor enhances ease of use, facilitating hands-free operation and reducing downtime. Its compact dimensions and heavy-duty materials support seamless integration into commercial kitchens, with specific attention to workflow efficiency and sanitation standards.
- Electrical Requirements: 208/60/3V, 3-phase, conforms to industry standards
- Construction and Finish: All aluminum housing with corrosion-resistant components
- Weight and Dimensions: 124 lbs; inlet diameter 6-1/2 inches; suitable for standard plumbing connections
- Operating Capacity: Supports high-volume waste processing in busy kitchens
- Safety and Certification: UL and CE approved for safety and compliance
- Additional Features: Includes flow control, scrap ring, and heat-treated assembly
What is a commercial disposer?
A commercial disposer is a high-capacity, industrial-grade waste processing device designed for rapid and sanitary elimination of food scraps in foodservice establishments. The Salvajor 100-CA-18-WSP_208/60/3 disposer exemplifies this category with its 1 HP motor, 18-inch cone assembly, and water-saving features. Installed in kitchens of restaurants, cafeterias, and institutional facilities, it handles significant waste volumes efficiently, supporting seamless workflow and regulatory compliance. Its robust construction and safety features make it suitable for continuous, demanding use while maintaining sanitation and operational safety standards.
Top commercial disposers for high-volume foodservice environments
The Salvajor 100-CA-18-WSP_208/60/3 is a durable, high-performance waste disposer built for moderate to high throughput kitchen applications. Designed for commercial kitchens needing water-efficient and reliable waste management, it features advanced automatic reversing, operator sensor activation, and corrosion-resistant construction. Perfect for institutional dining facilities and busy restaurant settings, it ensures consistent performance with minimal maintenance. Salvajor's reputation for quality, model number 100-CA-18-WSP_208/60/3, supports efficient, sanitary waste disposal in demanding foodservice workflows.
- Medium-volume kitchens — supports steady, efficient waste removal
- Compact commercial spaces — optimized for easy installation and operation
- Institutional foodservice — ideal for cafeteria and hospital kitchens
- Moderate throughput — handles consistent daily waste generation
- Efficient water-saving features — reduces utility costs in high-use environments
Why Choose Salvajor 100-CA-18-WSP_208/60/3?
Salvajor 100-CA-18-WSP_208/60/3 stands out among commercial disposers with its water-saving capabilities, robust all-aluminum construction, and integrated safety features. Its automatic reversing and operator sensor streamline waste processing, reducing manual intervention and operational downtime. The unit's compact, durable design ensures long-term performance in demanding foodservice settings, providing a reliable solution that enhances sanitation and workflow efficiency without compromising safety or compliance.
- Self-contained design for straightforward installation
- High-capacity 18" cone assembly supports large waste volumes
- Corrosion-resistant aluminum housing extends lifespan
- Water-saving system reduces utility costs
- Automatic reversing and sensor activation optimize workflow
