The Salvajor 100-CA-18-MSS-P Disposer with an 18-inch cone assembly and a 1 HP motor is a commercial waste management solution designed for high-performance foodservice applications. This unit features robust aluminum housing and precise dimensions, including a 6-1/2-inch inlet diameter, making it suitable for heavy-duty food waste processing in institutional kitchens, large cafeterias, and food processing plants. Its technical construction ensures durability and efficient operation, supporting continuous throughput and reliable sanitation in demanding environments.
Top Salvajor 100-CA-18-MSS-P Features
The Salvajor disposer features an 18" cone assembly combined with a 1 HP motor for effective waste disintegration. The start/stop push button MSS control and p-type control panel with integrated solenoid valve and flow control enable straightforward operation and maintenance. It includes essential components such as a fixed nozzle, chrome-plated vacuum breaker, and scrap ring, designed for easy cleaning and reliable performance in high-usage commercial kitchens.
- Powerful 1 HP motor ensures continuous, high-efficiency waste processing
- All aluminum housing provides corrosion resistance and long-term durability
- User-friendly push button MSS control simplifies startup and shutdown procedures
- Includes fixed nozzle and vacuum breaker for streamlined installation and maintenance
- 6-1/2" inlet diameter supports integration with standard waste plumbing systems
Ideal for large-scale commercial kitchens requiring dependable waste disposal solutions
Salvajor 100-CA-18-MSS-P Technical Specs
The Salvajor 100-CA-18-MSS-P employs a self-cooled, air-cooled system, optimized for continuous operation. It operates on a standard electrical setup with specifications such as voltage and phase details aligned with industry norms, supporting seamless integration into foodservice operations. Constructed with corrosion-resistant aluminum, it weighs approximately 110 lbs and features dimensions that facilitate installation in tight or dedicated waste areas. The unit is designed for high-volume waste processing, capable of handling substantial amounts of food debris daily, making it suitable for institutional cafeterias and restaurant kitchens. It includes UL and CE listings, ensuring safety and compliance with industry standards, and is suitable for operating within a maximal temperature range optimized for commercial kitchen environments.
- Electrical requirements: 120/240V, single-phase, 15A
- Cooling method: Air-cooled system for reliable operation
- Production capacity: Designed for high daily waste throughput
- Material construction: Aluminum housing with corrosion-resistant finish
- Dimensions: 18" cone assembly with 6-1/2" inlet diameter
- Weight: 110 lbs (unit weight)
- Temperature range: Optimized for typical commercial kitchen conditions
- Certifications: UL and CE approved for safety compliance
- Electrical wiring: Compatible with standard commercial power supplies
- Plumbing connection: 6-1/2" inlet directly mounts to existing waste lines
- Flow control: Integrated solenoid valve for precise waste flow management
- Installation space: Requires adequate clearance for maintenance and airflow
- Cleaning routine: Disassembly for routine cleaning via accessible components
What is a commercial disposer?
A commercial disposer is an industrial-grade waste management device designed to efficiently break down food debris in high-volume foodservice environments. These units, like the Salvajor 100-CA-18-MSS-P, feature robust construction, including corrosion-resistant aluminum housing, and high-powered motors for continuous operation. Typically installed under sinks or in dedicated waste areas, they support sanitation, reduce waste hauling, and streamline kitchen workflows in settings such as restaurants, cafeterias, and processing facilities. The Salvajor model 100-CA-18-MSS-P is suited for large-scale food preparation facilities requiring reliable, durable waste disposal with high daily throughput capacity.
Top commercial waste disposal solutions for high-volume foodservice settings
Designed for high-capacity waste processing, the Salvajor 100-CA-18-MSS-P offers durable construction and efficient operation suited for institutional kitchens, large cafeterias, and industrial food facilities, supporting reliable workflow in demanding environments.
- Operation type — suitable for large-scale commercial kitchens and cafeterias
- Kitchen setting — ideal for institutional, hospital, or university foodservice environments
- Foodservice category — designed for waste management in food processing and preparation
- Workload qualifier — supports moderate to heavy throughput demands
- Use case — effective in high-volume waste disposal applications requiring consistent performance
Why Choose Salvajor 100-CA-18-MSS-P?
Salvajor’s 100-CA-18-MSS-P stands out with its all-aluminum construction, high-powered 1 HP motor, and comprehensive control panel with flow regulation, offering superior durability and ease of integration. Its design ensures efficient, reliable waste processing, reducing downtime and maintenance in busy commercial kitchens.
- Compact footprint suitable for tight installation areas in commercial environments
- Self-contained system with straightforward maintenance routines
- Corrosion-resistant aluminum housing extends operational lifespan
- High-capacity 18" cone assembly optimized for continuous waste throughput
- Includes integrated control panel with flow control for operational precision