The Salvajor 100-CA-18-MRSS_230/60/3 Disposer is a commercial-grade waste disposal unit designed for high-efficiency food processing environments. Featuring an 18-inch cone assembly and a robust 1 Hp motor, this disposer delivers reliable performance for medium-volume foodservice operations. Its all aluminum housing ensures durability, ease of maintenance, and corrosion resistance, while the precise inlet diameter of 6-1/2 inches facilitates smooth integration into existing plumbing systems. Engineered for demanding kitchen workflows, this unit provides powerful waste reduction capability, effective noise management, and consistent operational dependability suited for institutional and restaurant applications.
Top Salvajor 100-CA-18-MRSS_230/60/3 Features
The Salvajor 100-CA-18-MRSS_230/60/3 disposer incorporates an 18" cone assembly with a 1 Hp motor, optimized for continuous operation in commercial kitchens. Its start/stop push button manual reversing MRSS control ensures precise handling, while the chrome-plated vacuum breaker enhances sanitation and ease of cleaning. The inclusion of a fixed nozzle and flow control allows tailored waste management, making it suitable for daily high-volume use. Its robust aluminum construction guarantees longevity, even under frequent operational demands, and precise inlet size supports seamless plumbing integration.
- Powerful performance: 1 Hp motor for reliable waste reduction
- Durable construction: All aluminum housing resists corrosion
- Ease of maintenance: Includes vacuum breaker and quick-access components
- Optimized workflow: Manual reversing MRSS control suits medium-volume kitchens
- Compatible inlet: 6-1/2" diameter for standardized plumbing connections
Ideal for food waste management in restaurant and institutional kitchens requiring continuous operation
Salvajor 100-CA-18-MRSS_230/60/3 Technical Specs
The Salvajor 100-CA-18-MRSS_230/60/3 disposer operates on a three-phase 230/60/3 electrical system, drawing around a standard amperage for its 1 Hp motor. It is designed as an air-cooled unit with a self-contained housing, supporting continuous use in foodservice environments. The unit weighs 116 lbs, constructed entirely of high-strength aluminum for durability and corrosion resistance. Its dimensions include an 18" cone assembly with a 6-1/2" inlet, suited for integration into commercial kitchen workflows. Certified for safety with UL and CE markings, it features a chrome-plated vacuum breaker, fixed nozzle, and flow control for efficient waste processing and sanitation. The unit is suitable for medium-volume foodservice settings, with a typical installation requiring appropriate drainage and electrical connections.
- Electrical requirements: 230 V, 60 Hz, three-phase power, 6-9 amps, 1 Hp
- Construction: All aluminum housing with CE and UL certification
- Weight and dimensions: 116 lbs, 18" cone assembly with 6-1/2" inlet
- Cooling method: Air-cooled for reliable operation
- Compatibility: Fits standard plumbing with dedicated inlet diameter
What is a commercial disposer?
A commercial disposer is a high-capacity waste processing device designed to reduce food waste volume in institutional and restaurant kitchens. It incorporates durable materials, precise motor specifications, and specialized inlet and outlet components to handle continuous throughput. The Salvajor 100-CA-18-MRSS_230/60/3 enhances sanitation, operational efficiency, and workflow by features such as manual reversing controls, vacuum breakers, and fixed nozzles. Installed in facilities requiring consistent waste management, this unit supports mid-volume foodservice establishments with a focus on durability, ease of maintenance, and reliable waste reduction capabilities.
Top commercial disposers for medium-volume foodservice kitchens
Built for durable operation and high reliability, the Salvajor 100-CA-18-MRSS_230/60/3 is suited for medium-demand commercial kitchens focused on efficient waste management. With precise dimensions, robust aluminum construction, and powerful performance, it is ideal for restaurant, institutional, and cafeteria environments engaging in regular food disposal operations. Designed for operational ease and sanitation, it ensures continuous, restaurant-ready functionality in busy foodservice settings.
- Medium-volume operation — suitable for institutional and restaurant kitchens
- Compact footprint — designed for space-efficient installation
- Commercial-grade construction — all aluminum housing resists corrosion
- Powerful 1 Hp motor — handles continuous waste reduction
- Standard inlet size — 6-1/2" for seamless plumbing setup
Why Choose Salvajor 100-CA-18-MRSS_230/60/3 ?
Salvajor's 100-CA-18-MRSS_230/60/3 disposer distinguishes itself through durable aluminum construction, integrated manual reversing MRSS control, and streamlined sanitation features like the chrome-plated vacuum breaker. Its reliable performance in continuous-use applications and simplified maintenance set it apart from competitor models, making it ideal for medium-volume commercial kitchens seeking efficient food waste processing with long-term operational benefits.
- Self-contained aluminum housing: ensures corrosion resistance and longevity
- Optimized for medium-demand kitchens: supports continuous waste disposal workflows
- Manual reversing MRSS control: enhances operational flexibility
- Includes vacuum breaker and fixed nozzle: simplifies sanitation and maintenance
- Standard inlet diameter: 6-1/2" supports easy plumbing integration