Salvajor 100-CA-12-MSS-LD_208/60/1 12 Inch Disposer 1 Hp Motor with Control

The Salvajor 100-CA-12-MSS-LD_208/60/1 Disposer with 12-inch cone assembly and 1 Hp motor is a commercial-grade waste management device designed for high-efficiency foodservice applications. This unit features a durable all-aluminum housing construction, optimizing corrosion resistance and longevity in demanding kitchen environments. It is equipped with a start/stop push button with safety line disconnect MSS-LD control, a chrome plated vacuum breaker, and includes essential accessories such as a fixed nozzle, scrap ring, and flow control, making it a reliable solution for continuous food waste processing. The 6-1/2-inch inlet diameter facilitates seamless connection to standard plumbing, while its robust 1 Hp motor ensures consistent disposal performance under moderate to high workloads.

Top Salvajor 100-CA-12-MSS-LD_208/60/1 Features

The Salvajor 100-CA-12-MSS-LD_208/60/1 disposer is engineered for use in commercial foodservice settings, with a focus on durability, efficient waste processing, and ease of maintenance. It integrates a high-torque 1 Hp motor with a corrosion-resistant aluminum housing, ensuring reliable operation in busy kitchens. Designed for moderate workloads, it supports streamlined waste disposal workflows through its fixed nozzle and flow control system, simplifying installation and servicing for foodservice operators.

• Robust 1 Hp motor supports consistent waste processing in medium-volume kitchens.
• All aluminum housing offers superior corrosion resistance and durability over time.
• Includes safety features such as start/stop push button with line disconnect MSS-LD for operator safety.
• Convenient 6-1/2" inlet diameter facilitates easy plumbing integration in commercial environments.
• Includes vacuum breaker and flow control to optimize waste flow and prevent backflow issues.

Ideal for mid-volume restaurants and cafeterias requiring reliable waste disposal solutions.

Salvajor 100-CA-12-MSS-LD_208/60/1 Technical Specs

This disposer operates with a 208/60/1 electrical requirement, ensuring compatibility with typical commercial kitchen power supplies. Its air-cooled design maintains optimal operating temperatures without additional water cooling, contributing to energy efficiency. The unit weighs 103 pounds and measures a standard footprint suitable for undercounter installation. The aluminum construction provides high resistance to corrosion, while the inclusion of UL and CE certifications attests to its compliance with safety standards. With a 12-inch cone assembly and a 6-1/2-inch inlet, it handles moderate throughput applications efficiently, supporting continuous food waste processing with minimal downtime. The control system includes a start/stop push button with safety disconnect, facilitating safe operation and maintenance, along with a chrome plated vacuum breaker and flow control to enhance system performance.

• Electrical Requirements: 208V, 60Hz, single-phase, 12A, 2.5 kW
• Construction: All aluminum housing with corrosion-resistant finish
• Weight: 103 lbs for stable installation
• Operational Range: Suitable for temperatures up to 150°F for food waste processing
• Certifications: UL and CE compliant for safety and performance
• Dimensions: Not specified, designed for undercounter mounting
• Flow Control Features: Fixed nozzle and vacuum breaker included for system efficiency

Ensure proper electrical and plumbing hookup for reliable operation. Maintain clearance around the unit for access and airflow. Connect inlet to standard waste lines. Use flow control to optimize waste flow rates. Verify safety disconnect during maintenance procedures. Follow cleaning routines with recommended disassembly for longevity.

What is a commercial disposer?

A commercial disposer is a food waste disposal unit designed for continuous operation in high-volume culinary environments. It features a robust motor, durable materials, and integrated safety controls to efficiently process food scraps. The Salvajor 100-CA-12-MSS-LD_208/60/1 disposer, equipped with a 12-inch cone assembly and 1 Hp motor, is installed in professional kitchens such as restaurants and cafeterias, supporting waste management workflows for moderate throughput foodservice settings.

Top disposers for medium-volume foodservice operations

The Salvajor 100-CA-12-MSS-LD_208/60/1 commercial disposer is built for reliable food waste processing in medium-demand kitchens, ensuring efficient waste flow and consistent performance. Salvajor’s durable construction and safety features support operator safety and maintenance ease, making it a suitable choice for restaurant and cafeteria applications requiring dependable waste management during daily operation.

• Medium workload support ideal for mid-sized restaurant kitchens
• Factory-installed safety disconnect for operator protection
• Self-contained, air-cooled system reduces water dependency
• Heavy-duty aluminum housing withstands demanding environments
• Designed for seamless integration with standard plumbing and electrical systems