The Salvajor 100-CA-12-MSS_115/60/1 Disposer is a commercial-grade food waste management system designed for high-efficiency processing in professional kitchens. Featuring a 12" cone assembly and a powerful 1 Hp motor, this unit provides reliable waste disposal with precise control. Its heat-treated aluminum housing ensures durability, while the inclusion of a start/stop push button MSS control facilitates intuitive operation. This disposer is suitable for restaurant kitchens, institutional cafeterias, and other foodservice facilities requiring continuous waste throughput. The model integrates seamlessly with existing plumbing setups, ensuring smooth workflow and sanitation compliance through chrome plated vacuum breakers and fixed nozzles. Its technical design emphasizes robust performance and ease of maintenance, making it an essential component for high-volume waste management.
Top Salvajor 100-CA-12-MSS_115/60/1 Features
The Salvajor 100-CA-12-MSS_115/60/1 disposer delivers excellent waste processing with a durable aluminum housing and a 1 Hp motor, optimized for medium-volume commercial kitchens. Its start/stop MSS control simplifies operation, while the 12" cone assembly handles sizeable waste loads efficiently. Designed for easy maintenance, it includes a chrome plated vacuum breaker and fixed nozzle for sanitation and durability. Safety features and robust construction support rigorous kitchen environments, ensuring consistent performance during demanding foodservice operations.
- High-performance 1 Hp motor ensures reliable waste breakdown under continuous use
- All aluminum housing provides corrosion resistance and structural durability
- Start/stop push button MSS control simplifies operation and minimizes downtime
- Includes fixed nozzle and vacuum breaker for sanitation and airflow control in busy kitchens
- 6-1/2" inlet diameter guarantees compatibility with standard waste lines
Ideal for commercial kitchens requiring steady waste disposal during medium workloads
Salvajor 100-CA-12-MSS_115/60/1 Technical Specs
The Salvajor 100-CA-12-MSS_115/60/1 disposer features a 1 Hp motor powered by a 115/60/1 electrical supply, designed for reliable operation in continuous-use environments. Its all-aluminum construction offers enhanced durability and corrosion resistance, with an overall weight of 102 pounds. The unit's inlet diameter measures 6-1/2 inches, facilitating straightforward integration with typical waste plumbing. It complies with CE and UL standards, ensuring safety and performance integrity. The disposer supports typical foodservice workflows with a high-capacity load of waste, making it suitable for settings like institutional cafeterias or restaurant prep areas. Dimensions and materials are optimized for efficient installation, maintenance, and cleaning routines, supporting hygienic standards and operational longevity.
- Electrical Requirements: 115V, single-phase, 60Hz, 15A
- Construction: All aluminum housing with corrosion-resistant finish
- Weight: 102 lbs of the unit offers robustness and stability
- Inlet Diameter: 6-1/2 inches for standard waste line connection
- Safety Certifications: CE and UL approved for compliance
- Electrical compatibility: Connects directly to standard 115V outlets used in commercial kitchens
- Drainage plumbing: Requires standard 6-1/2" inlet fitting for waste line integration
- Workload suitability: Designed for moderate throughput waste management
- Maintenance access: Designed for straightforward disassembly for cleaning and repairs
- Workflow integration: Compatible with existing waste piping and sanitation routines
What is a commercial disposer ?
A commercial disposer is a high-capacity waste management device used in foodservice operations to efficiently grind and evacuate food scraps. The Salvajor 100-CA-12-MSS_115/60/1 model is installed in restaurant kitchens, institutional cafeterias, or hospital food prep areas. Equipped with a 12" cone assembly and 1 Hp motor, it offers steady waste throughput for moderate-to-high volume environments. Its all-aluminum construction, integrated sanitation features, and durable components position it as a reliable solution for continuous commercial use, ensuring effective waste disposal and operational hygiene in professional kitchens.
Top commercial disposers for medium-volume foodservice settings
Designed for operational efficiency and durability, the Salvajor 100-CA-12-MSS_115/60/1 is ideal for medium-workload kitchens, featuring robust construction and integrated safety controls for reliable waste management in restaurant or institutional environments. Salvajor 100-CA-12-MSS_115/60/1 ensures efficient waste processing during routine food preparation and cleanup.
- Operation Type — suitable for food prep kitchens with steady throughput
- Kitchen Type — optimized for compact commercial foodservice spaces
- Foodservice Category — ideal for institutional cafeterias or restaurant prep lines
- Workload Qualifier — supports moderate volume waste disposal
- Use Case — effective in managing daily food scraps during meal service
Why Choose Salvajor 100-CA-12-MSS_115/60/1?
Salvajor 100-CA-12-MSS_115/60/1 distinguishes itself through its durable aluminum construction, robust 1 Hp motor, and integrated sanitation features that streamline waste handling. Its compact design and easy-to-operate MSS control enhance operational efficiency, making it well-suited for demanding commercial kitchen environments. The disposer’s corrosion-resistant components and quick maintenance access reduce downtime, maintaining hygiene standards and consistent performance compared to similar models.
- Self-contained aluminum housing provides durability and corrosion resistance
- Integrated MSS control allows quick and simple operation
- 12" cone assembly supports sizable waste loads efficiently
- Includes vacuum breaker and fixed nozzle enhances sanitation and airflow
- Design optimized for medium throughput in commercial foodservice environments
