The Dexter Russell S360-9SCP-PCP Dexter® 360™ (36008P) Slicer is a professional-grade 9-inch stamped slicing knife designed for high-performance foodservice applications. Constructed from high carbon, stain-free DEXSTEEL™ material, this slicer features a scalloped edge and an offset blade, optimized for precise cutting and durability. Its ergonomic polypropylene/Santoprene® purple handle ensures a secure grip, while NSF certification confirms compliance with sanitation standards. This slicer is ideal for commercial kitchens requiring consistent, hygienic slicing of meats, roasts, and prepared foods, with a technical specification of a 9-inch length blade and a height of 4.13 inches.
Top Dexter Russell S360-9SCP-PCP Features
The Dexter® 360™ Slicer excels in high-volume food processing, featuring a durable stamped metal construction with scalloped, offset blade design for efficient meat and produce slicing. Its stain-free DEXSTEEL™ ensures longevity and resistance to corrosion, while the polypropylene/Santoprene® handle supports all-day ergonomic use. Designed for easy maintenance, this commercial slicer enhances workflow efficiency in busy kitchens, providing precise, uniform slices essential for presentation and portion control.
- Blade Length: 9 inches for versatile slicing tasks
- Material: High carbon stain-free DEXSTEEL™ for durability
- Handle:** Polypropylene/Santoprene® with ergonomic grip for comfort
- Edge:** Scalloped, offset blade improves slice precision
- Ease of Maintenance: Disassemblable parts simplify cleaning and sanitation
Perfect for commercial kitchens seeking reliable, long-lasting slicers for meat and produce preparation
S360-9SCP-PCP Technical Specs
The Dexter Russell S360-9SCP-PCP features a 9-inch blade made from high carbon, stain-free DEXSTEEL™ material, with a total height of 4.13 inches and width of 19.63 inches. The handle incorporates durable plastic and Santoprene® in a purple finish, providing a secure grip and ergonomic comfort for prolonged use. Weighing only 0.33 lbs, this model is lightweight but built for rigorous daily slicing tasks. Designed for commercial environments, it is NSF certified and constructed to withstand high usage levels. Maintenance involves disassembly for thorough cleaning, with no electrical requirements or cooling mechanisms involved. The blade's scalloped edge enhances cutting efficiency on meats, fruits, and vegetables, making it suitable for a range of foodservice operations.
- Blade Length: 9 inches for versatile food slicing
- Material: DEXSTEEL™ high carbon, stain-free steel
- Handle: Plastic / Poly- with ergonomic, anti-slip grip
- Dimensions: 19.63" width x 4.88" depth x 4.13" height
- Weight: 0.33 lbs for easy handling and precision
- Certification: NSF approved for food safety and sanitation
Electrical Requirements: None (manual operation)
Construction & Finish: Metal and plastic composite in purple color
Cleaning & Maintenance: Disassemble for deep cleaning; dishwasher safe
Usage Compatibility: Suitable for slicing meats, produce, cheeses
Temperature Resistance: Operating temperature range compatible with typical kitchen environments
What is a commercial slicer?
A commercial slicer is a professional kitchen tool designed for high-volume food processing, featuring a durable blade and ergonomic handle for precise, consistent cuts. The Dexter Russell S360-9SCP-PCP is installed in various foodservice settings such as butcher shops, delis, and restaurant kitchens to enhance efficiency and presentation. It is ideal for slicing meats, cheeses, and produce in busy environments requiring reliability and sanitation, making it suitable for medium-volume operations where precision and durability are essential.
Top commercial slicer for foodservice establishments
The Dexter Russell S360-9SCP-PCP is a top-performing manual slicer built for medium-throughput kitchens, featuring superior corrosion-resistant steel and a scalloped offset blade for consistent results. Designed for food safety and ease of maintenance, it serves in butcheries, delis, and catering operations, ensuring optimal workflow and product presentation. Dexter® 360™ models like this are recognized for quality and durability in commercial kitchen equipment.
- Manual operation suitable for diverse slicing needs in busy kitchens
- Compact footprint ideal for space-conscious foodservice environments
- Built with high-grade DEXSTEEL™ for resistance to corrosion and wear
- Ergonomic handle design improves operator comfort during extended use
- Easy disassembly for sanitation and routine maintenance
